A charming half-bottle of fortified Muscat Blanc à Petits Grains from southern Rhône’s Beaumes‑de‑Venise. This sweet, lightly viscous dessert wine offers a bright bouquet of honeysuckle, peach, mango, quince, and honey, balanced by crisp acidity and a clean, floral finish. Perfectly refreshing served chilled, it pairs beautifully with fruit-based desserts and soft cheeses.

Vivino | Vivino 3.8

It has light gold colour with a beautiful shine. Aromatic white peach, quince and exotic fruits. Final honey and candied. Ample and fresh with a final attack on the rich and warm notes of candied fruit.

Jaboulet.com

Bright and peachy, with the lightly viscous feel of this appellation, but more purity, as floral, nectarine, and candied citrus peel notes move through the finish. Shows a slight hint of heat, so serve cool.

Technical Specs

Alcohol: Approximately 15% ABV
Closure: Natural cork
Harvest: 2019
Oak: Typically matured in stainless steel vats to preserve aromatic freshness; specific ageing details for this vintage not confirmed
Varietals: 100% Muscat à Petits Grains
Farming: Sustainable viticulture; specific certification not confirmed
Vineyard Area: Beaumes-de-Venise, Southern Rhône Valley, France
Vinification: Muscat grapes are harvested at optimum ripeness and gently pressed. Fermentation is stopped by the addition of grape spirit to retain natural sweetness and achieve the wine's characteristic balance of sugar, acidity and alcohol.
Winemaker: Paul Jaboulet Aîné winemaking team
Region: Muscat de Beaumes-de-Venise AOC, Rhône Valley, France

Serving Temperature: 8–10°C
Decanting: Not required
Food Pairing: Fruit tarts, apricot desserts, crème brûlée, blue cheese, foie gras, and fresh fruit.