Xijiu Shengshi Mingliu 500ml is a premium Chinese baijiu from Guizhou Province, crafted in the traditional sauce-aroma style. Smooth and refined, it offers layered notes of roasted grains, nuts, subtle fruit, and savoury umami, balanced by a rich texture and long-lasting finish.

Distillery

Xijiu Shengshi Mingliu 500ml is an elegant premium baijiu produced by Xijiu, one of Guizhou’s most respected distilleries known for its heritage in traditional Chinese spirit-making. Crafted in the renowned sauce-aroma (Jiangxiang) style, this expression reflects the complexity, balance, and craftsmanship associated with high-quality Guizhou baijiu.

Made using carefully selected sorghum, wheat, and natural water sources, Xijiu Shengshi Mingliu undergoes a meticulous multi-stage fermentation, distillation, and aging process to develop its distinctive depth and character. The result is a refined and harmonious spirit with exceptional smoothness.

On the nose, it reveals aromas of roasted grains, toasted nuts, subtle dried fruit, and delicate floral undertones. The palate is rich yet balanced, showing layers of savoury umami, soy, cocoa, earthy spice, and gentle sweetness, supported by a velvety mouthfeel. The finish is long, mellow, and persistent, leaving lingering notes of grain and warm spice.

Presented in an elegant bottle design, Xijiu Shengshi Mingliu is ideal for gifting, celebrations, and collectors of premium Chinese baijiu. Best enjoyed neat at room temperature alongside rich Chinese cuisine, roasted meats, seafood, and flavourful dishes.