A vibrant and textural Pinot Gris with layers of citrus, pear, spice, and floral notes. Made in a complex Alsatian style, this wine is aromatic, energetic, and long on the finish — a standout expression of the variety.

Jamessuckling.com | JS 92
Published: Sep 27, 2024

The nose is bright and inviting, with aromas of mandarins, honeydew melon and lemon pith. The palate is textural and giving, with a slightly grippy mouthfeel and notes of ginger, spices, jasmine and chamomile tea. Drink or hold. Screw cap.

Lethbridgewines.com

Made in a complex Alsatian style, small batches are wild fermented in new French oak. Some portions have a touch of skin contact. Aged on fine lees in foudre before being bottled young and fresh. This wine is intensely aromatic showing notes of red apple skin, earthy citrus and spice. Tension and texture on the palate give it fantastic length

"Fermented in stainless and wood with some components receiving up to eight hours' skin contact. Bright green gold. Energetic and aromatic with freshly cut white pear, spring flowers and a hint of spice. Dry, textured, saline and long and a quite superb example of this semi-aromatic variety." Philip Rich, Halliday - 96 Points, Top Rated by Variety

"Terrific Pinot Gris. So much power and so much length. It’s something of a take-no-prisoners style but in a world of bland, all hail the thief, take it or leave it, one sip of this and you’re waken from your slumber. Intense apple, pear, citrus and slate characters with a herb-and-flower character about the edges. Whatever these characters are the result is arrestingly delicious. This is a dart of intense, mouthwatering flavour."  Campbell Mattinson, The Wine Front, 94 Points