This young white wine is a refreshing and vibrant expression of Verdejo, hailing from Spain’s Rueda region. It’s made using all the classic steps to keep the fresh, fruity and floral aromas intact, with fermentation happening in stainless steel tanks at controlled temperatures. You’ll get a burst of citrus, green apple, and light floral notes, making it crisp and lively on the palate. A great go-to for a sunny day or paired with light seafood or salads.

Winemaker

Cune Rueda is a young white wine made from Verdejo grapes. After pressing, the must is transferred to stainless steel tanks, where it is fermented at controlled temperatures to bring out and preserve the primary, fruity and floral aromas characteristic of the variety.