The 2004 vintage of Pichon Comtesse is truly showing its elegance, offering a charming bouquet of dark berries, cigar wrapper, and earthy undertones. Medium to full-bodied, it strikes a wonderful balance between fleshy richness and velvety tannins. The wine is seamlessly composed, with a smooth texture that adds to its allure. A testament to its quality, this vintage continues to evolve beautifully, and it’s clear why it is considered one of the wines of the vintage. Its fine structure and depth make it an excellent choice for those looking to enjoy a mature, graceful Pauillac now or in the years to come.

The Wine Advocate | RP 94
Published: Feb 28, 2022
Drink: 2020-2045

The 2004 Pichon Longueville Comtesse de Lalande is showing beautifully, wafting from the glass with aromas of rich dark berry fruit, cigar wrapper and loamy soil. Medium to full-bodied, fleshy and enveloping, with velvety tannins and a seamless, charming profile, it is really beginning to drink with some style. It's one of the wines of the vintage and continues to represent terrific value.

Decanter | D 94
Published: Mar 22, 2024
Drink: 2024-2045

This classic Pauillac with its deep garnet colour and profound aromas of blackberry and plum was touched with hints of chocolate, ground coffee, and earth. The texture is supple and silky, and the finish is deep and long. The secret here was picking a bit earlier than some: Merlot from 27 September, Cabernets from 7 October; the whole of the vineyard was in before the rains – a marvellous success that should continue to age well.

James Suckling | JS 90
Published: Jun 30, 2013

Shows balance and finesse with aromas and flavors of currants and sweet tobacco with fine tannins and a refined, caressing finish. Drink and enjoy.

Jancis Robinson | JR 16
Published: Mar 5, 2014
Drink: 2012-2020

Dark crimson. Very sweet and slightly tarty on the nose. Thick, sweet and not very refreshing, with floral scents. Drying finish. Not fresh!

Pichon-comtesse.com

« Like the creation of a brand-new blend, music, through its vibrations and the unique way it resonates, has this incredible power of plunging us into our inner silence, into our most intimate emotions.
Each tune chosen forges close ties with wine and history, our history, that of Pichon Comtesse. Where were we? What did we feel? Which path did we take? And what about you? What will you feel? That’s how wine is set to music… » Nicolas Glumineau

2004 – Sonny Rollins – Four

Technical Specs

Alcohol: 13.0%
Closure: Natural Cork
Vintage: 2004
Oak: French oak barrels; 50% new oak
Varietals: 53% Cabernet Sauvignon, 36% Merlot, 7% Petit Verdot, 4% Cabernet Franc
Vineyard: Garonne gravel over clay; vines averaging approximately 35 years
Harvest: Merlot harvested from 27 September; Cabernet varieties from 7 October
Vinification: Destemming and crushing, followed by parcel-by-parcel fermentation in temperature-controlled stainless-steel vats; maceration for 18–24 days with regular pump-overs
Ageing: 20 months in French oak barrels, 50% new oak
Winemaker: Not confirmed for the 2004 vintage
Region: Pauillac, Bordeaux, France
Classification: 2ème Grand Cru Classé (Second Growth), 1855 Classification

Serving Temperature: 16–18°C
Decanting: Stand upright for 24 hours before opening. Decant gently to separate sediment; allow approximately 30 minutes of aeration, avoiding prolonged exposure
Food Pairing: Roast lamb, beef tenderloin, venison, duck, game dishes, mushroom preparations and mature hard cheeses