Bold and unmistakably Napa, this Cabernet puts a modern twist on a classic. A rich blend of Cabernet Sauvignon, Syrah, and Petite Sirah, it’s packed with dark fruit—think plum, blackberry, and currant—layered with warm notes of vanilla and nutmeg. Smooth, full-bodied, and ready to impress, it pairs perfectly with grilled ribeye or aged gouda. Classic Prisoner style, with a Cab-forward edge.

Wine Enthusiast | WE 90
Published: Apr 1, 2026

Opulent flavors of dark chocolate and vanilla, ripe dark fruits, and espresso cascade through a framework of succulent tannins and a balanced finish. Generous, fruit forward, this is a crowd pleasing, velvety Cabernet Sauvignon. — Elaine Chukan Brown

Theprisonerwinecompany.com

From the most recognized Napa Valley red blend comes a distinct, new wine. Made in the same iconic style as The Prisoner Red Blend, we proudly introduce The Prisoner Cabernet Sauvignon. Redefining taste once again.

Aroma: Blackberry Currant Plum 
Tasting Notes: Plum Dried Blackberries Vanilla Nutmeg 

Technical Specs

Alcohol: 15.2%
Closure: Cork
Vintage: 2022
Grape Varieties: Cabernet Sauvignon, Syrah and Petite Sirah
Oak: French and American oak
Ageing: Approximately 15 months in a combination of new and seasoned French and American oak
Producer: The Prisoner Wine Company
Region: Napa Valley, California, USA
Appellation: Napa Valley AVA

Serving Temperature: 16–18°C
Decanting: 1–2 hours
Food Pairing: Excellent with grilled ribeye, roast beef, BBQ meats, lamb, burgers and aged Gouda or other mature cheeses