El Coto Imaz Gran Reserva 2016
El Coto Imaz Gran Reserva 2016
$52.00
Aromas of spiced cherries, blueberries, orange peel, savory plums and some chocolate and vanilla. It’s medium-to full-bodied with creamy tannins. Caressing texture with a fresh core of dark fruit on the center-palate, before a long, juicy finish. Drink or hold.
In stock
Source: jamessuckling.com. Issue Date: Friday, September 9, 2022 (JS-92)
Aromas of spiced cherries, blueberries, orange peel, savory plums and some chocolate and vanilla. It’s medium-to full-bodied with creamy tannins. Caressing texture with a fresh core of dark fruit on the center-palate, before a long, juicy finish. Drink or hold.
Source: Winemaker,
VARIETIES
Tempranillo and Graciano.
VINIFICATION
Production in stainless steel tanks for 21-30 days. Just enough maceration to achieve the balance between fruit and essence.
AGEING
24 months in American and French oak barrels, followed by a minimum of 36 months of maturing in the bottle, a period which is almost always exceeded.
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