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    Home|Bordeaux|Connetable Talbot St-Julien 2010 750ml
    Connetable Talbot St-Julien 2010 750ml

    Connetable Talbot St-Julien 2010 750ml

    JS 91 | RP 88

    $125.00$125.00 Sale • Save
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    SKU: RDFR20101891
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    Red Wine
    Connetable Talbot
    France
    Bordeaux
    Saint Julien
    2010
    750ml
    Drink Now
    Cabernet Sauvignon, Merlot
    Dry

    Connétable Talbot 2010 is a classic second wine from the renowned Château Talbot in Saint-Julien. Made from a blend of 75% Cabernet Sauvignon and 25% Merlot, it offers ripe Cabernet flavors of currant and chocolate, complemented by a smooth, silky texture and fine tannins. Known for its elegant structure and fresh finish, it is a well-crafted wine that showcases the quality of Talbot's vineyards with a more approachable style compared to its first wine. Perfect for those seeking a refined, classic Bordeaux.

    JamesSuckling.com | JS 90-91
    Published: Apr 20, 2011

    Lovely ripe Cabernet with currant and chocolate character. Full and silky with fine tannins. Impressive for a second wine.

    The Wine Advocate | RP 86-88
    Published: May 31, 2011
    Drink: 2012-2018

    A blend of 75% Cabernet Sauvignon and 25% Merlot, this has a crisp blackberry, slightly tarry bouquet that takes a minute or two to open. The palate is dominated by the cedar and tobacco-tinged Cabernet rending this a rather austere, conservative Connetable Talbot, but with good weight and length. Classic in style. Drink 2012-2018. Tasted March 2011.

    Chateau-talbot.com

    One of the very first Médoc second wines. Connétable was created in the 1970s. Over the years, it has benefited from all the care given to the vineyard and increasingly stringent selections.

    Like its predecessor, this is a classic, elegant wine, with a clean, well-defined structure and a long, fresh finish.

    Owner: Family Bignon-Cordier
    Appellation: Saint-Julien, 4th Classified Growth in 1855
    Area of vines: 104,5 ha
    Terroir: Medoc’s gravelly soil
    Planting density: 7 700 plants/ha
    Age of vines: 30 years
    Pruning: Medoc double guyot
    Farming: Traditional plowing 4 ways
    Harvests: Manual
    Sorting: Successive (manual and optical/floating sorting)
    Winemaking: In stainless steel tanks
    Blend: 75 % Cabernet Sauvignon, 25 % Merlot,
    Degree: 13,5 % vol
    Yield: 45 hl/ha
    Harvests: From September 29th to October 15th
    Ageing: 15 months in oak barrels (15% new)
    Bottling: From May 2nd to 11th 2012

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