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    Home|Bordeaux Rendezvous|Bordeaux Rendezvous | Gala Dinner | 23rd May 2025 (Flight 2) - 1pax
    * Event *
    Bordeaux Rendezvous | Gala Dinner | 23rd May 2025 (Flight 2) - 1pax

    Bordeaux Rendezvous | Gala Dinner | 23rd May 2025 (Flight 2) - 1pax

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    SKU: EVNA00000162
    Link copied

    Early Bird: $218++ (valid till 4th May 2025)
    Regular Price: $258++

    LIMITED TIME OFFER
    1 FREE Gala Dinner ticket with every $900 spend on Bordeaux wines*
    2 FREE Gala Dinner tickets with every $1,500 spend on Bordeaux wines*
    *in-store or online in a single receipt

    Qualifying online purchases automatically entitle you to a free gala dinner ticket upon receiving your order confirmation from our customer service.

    Click here for more information

    BORDEAUX RENDEZVOUS

    For 2 days only, some of Bordeaux’s finest estates take centre stage at the prestigious Raffles Singapore. Embark on a journey through the legendary vineyards of Bordeaux at this rare gathering of the region's most distinguished producers.

    GALA DINNER

    Venue: Raffles Singapore Palm Ballroom, Level 3
    Date & Time: 23rd May 2025, Friday, 7pm 

    Immerse in an evening of pure vinous indulgence with your choice of one of three wine flights for the evening, paired with Raffles Singapore’s exquisite Chinese menu. Each curated flight comprises seven esteemed châteaux handpicked to deliver a unique, unforgettable experience. Dine with 19 distinguished châteaux representatives, including owners and directors themselves, with one seated at every table to share their stories and knowledge.

    Please select 1 of the 3 flights below and purchase your gala dinner ticket online with your chosen flight.

    Each flight includes a different selection of 7 wines. Limited to 1 flight per guest per seat.

    FLIGHT 1

    APPELLATION

    WINE

    VINTAGE

    Pauillac

    Château Lynch-Bages 

    2011

    Pauillac

    Château Haut-Batailley

    2017

    Margaux

    Château Brane-Cantenac

    2014

    Margaux

    Château Giscours

    2016

    Saint-Julien

    Château Beychevelle

    2017

    Saint-Émilion

    Clos Fourtet

    2018

    Pomerol

    Château Rouget

    2018


    FLIGHT 2

    APPELLATION

    WINE

    VINTAGE

    Pauillac

    Château Pichon Baron

    2018

    Margaux

    Château d'Issan

    2017

    Saint-Estèphe

    Château Lafon-Rochet

    2016

    Saint-Julien

    Château Talbot

    2015

    Pessac-Léognan

    Domaine de Chevalier

    2019

    Saint-Émilion

    Château Beau-Séjour Bécot

    2009

    Saint-Émilion

    Château Grand Mayne

    2014


    FLIGHT 3

    APPELLATION

    WINE

    VINTAGE

    Pauillac

    Château Pichon Lalande

    2014

    Margaux

    Château Marquis d'Alesme

    2016

    Saint-Estèphe

    Château Calon Ségur

    2018

    Saint-Julien

    Château Lagrange

    2014

    Haut-Médoc

    Château Cantemerle

    2017

    Pessac-Léognan

    Château Malartic-Lagravière

    2016

    Saint-Émilion

    Château Troplong Mondot

    2011


     

    MENU


    APPETISER
    北极貝蒜香拍日本青瓜, 椒盐油爆沙虾 脆皮燒火腩仔,野山椒萝卜
    Arctic Shellfish, Japanese Cucumber, Soy Vinaigrette
    Deep-Fried White Shrimp, Sweet & Sour
    Crispy Roasted Pork, Yellow Japanese Radish (A) (P)


    SOUP
    石斛鲍鱼螺头炖鸡汤
    Double-boiled Abalone Soup with Sea Whelk, Dried Scallop and Dendrobe Plant (A) (G)


    MAIN
    澳洲灌木蜂蜜烤银鳕鱼
    Baked Cod Fillet, Manuka Honey, Premium Soy Sauce
    金蒜双菇秘制炒安格斯牛柳粒
    Stir-Fried Angus Beef Fillet, Mushrooms, Garlic Chips
    松子腊味饭
    Wok-Fried Rice with Cured Meat and Pine Nut (G) (N) (P)


    DESSERT
    香芒杨枝甘露冰淇淋
    Fresh Mango & Sago Cream with Pomelo & Ice Cream (G) (V)

     

    (A) Alcohol (N) Nuts (G) Gluten (GF) Gluten-free (P) Pork (V) Vegetarian

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