Source: jamessuckling.com. Issue Date: Wednesday, August 14, 2019 (JS-92)

Beautifully fragrant nose with spiced peach biscuits and almonds, fresh lemons and wet, chalky nuances. The palate has a smooth, pastry-like texture with very composed peaches and grapefruit at the core. Drink or hold.

Source: 238, The Wine Advocate; Issue Date: 31st Aug 2018 (RP-88-90)

The 2017 Chablis 1er Cru Beauroy is promising, offering up attractive aromas of lemon, mandarin oil, sweet white flowers and light reduction. On the palate, it’s medium-bodied, tangy and elegantly textured, with good depth and structure. Thirty percent matured in barrel, the balance in tank.
Source: Winemaker,

One of the main Premiers Crus on the left bank, Beauroy extends beyond Chablis and several surrounding districts with its clay-limestone soils. Very typical Chablis style with good ageing potential, the wines show great finesse.

Tasting: Fine, subtle bouquet with lovely mineral and floral notes. On the palate, good balance between richness, liveliness and vigor.
Food and wine pairing: Fish, shellfish and other seafood, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce.