Source: jamessuckling.com. Issue Date: Monday, August 8, 2022 (JS-93)

So much ripe sour-cherry aroma with a touch of licorice pull you into this well-structured pinot noir. The moderately dry tannins are welded to plenty of depth and lively acidity. Very good length, with quite some chalkiness at the long finish. Drink or hold.

Source: Winemaker,

The Reserve Pinot-Noir develops red fruit aromas and is supple, fruity and fresh on the palate.
Pair with: meats, smoked meats, pork, poultry, some cheeses