Source: May 2023 Week 1, The Wine Advocate; Issue Date: 4th May 2023 (RP-90)

Traditionally, Palermo included wine that didn’t make it into Mercury Head or Papillon, but winemaker Dave Phinney now buys some fruit specifically targeted for this bottling. The 2021 Cabernet Sauvignon Palermo—a blend of estate-grown and purchased fruit aged 11 months in 34% new oak—includes small proportions of Merlot and Malbec. Offering up cherries, cassis and slightly earthy scents, plus hints of cinnamon and nutmeg on the nose, it’s full-bodied and nicely balanced, with its firmness matched by softness. It’s just a nice drink overall.
Drink Date: 2023 – 2033

Source: Winemaker,

A brooding red core with a rich cardinal hued rim, the wine opens with classic Napa Cabernet Sauvignon aromatics ripe cassis, sunburst raspberry, graphite and chaparral surrounded by a balanced frame of new oak. The bold aromatics translate onto the palate seamlessly with more cassis, red licorice, fresh fennel and mixed berry compote. Integrated yet prominent puckering tannins finish off the wine with a touch of lingering black tea.