Source: Winemaker

Region Valle de Casablanca, Atalayas Vineyard, Chile.

Grape 100% Pinot Noir

Tasting

Color: Cherry red color with ruby red edges.

Nose: Elegant and complex fruit, with cherry and plums mixed with fresh spice like pepper and clover.

Palate: Fresh and creamy, medium volume and good structure, with a long finish.

Service and Food pairing: Serve at 14C (57F).

Ideal companion for rock fish with bread beans puree, grilled octopus with carrot confit and conger with tempura batter.

Vinification

As a general winemaking philosophy, in our Cuv?e Alexandre Pinot Noir we look for elegance, balance and ageing potential. This year 100% of the grapes had bunch selection and optic selection made by Vistalys. The fermentation was 100% made by native yeast. 100% of the wine was aged for French oak for 14 months in new, second and third use oak. The result is a delicate and fresh Pinot Noir with a subtle and well-integrated oak.