Source: End of May 2019, The Wine Advocate; Issue Date: 31st May 2019 (RP-91)

The 2017 Cabernet Franc CiFRA is made with fruit picked from the part of the vineyard that ripens first. Winemaking is executed in glass-tiled cement vats, and this helps to keep the fruit tight, focused and precise. Indeed, this is a wine that embodies the ideals of precision, and winemaker Luca D’Attoma has managed to pull off that aspect with beautiful clarity despite the heat and dry conditions of this vintage.
Drink Date: 2019 – 2025

Source: jamessuckling.com. Issue Date: Tuesday, September 11, 2018 (JS-91)

This pure cabernet franc is always a beautiful and delicious red with fresh tobacco, cherries and hints of earth. Medium body, light tannins and a fresh finish. From biodynamically grown grapes. Demeter-certified. Drink now.