{"title":"Tuscany | Montalcino","description":"\u003cp\u003eExplore the world of Montalcino, one of Italy's most prestigious wine regions and the home of the legendary Brunello di Montalcino. Crafted exclusively from Sangiovese, Montalcino wines are celebrated for their depth, elegance, and remarkable aging potential. Discover a curated selection of Brunello di Montalcino DOCG, Rosso di Montalcino, and renowned Super Tuscan wines from top producers. From rich dark fruit and floral aromas to refined tannins and complex earthy notes, these wines showcase the unique terroir of southern Tuscany.\u003c\/p\u003e","products":[{"product_id":"fattoria-le-pupill-poggio-valente-riserva-2012-750ml","title":"Fattoria Le Pupill Poggio Valente Riserva 2012 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThe 2012 Morellino di Scansano Riserva Poggio Valente is a standout wine from Tuscany's Maremma region, crafted from 100% Sangiovese. Under the guidance of consulting enologist Luca D'Attoma, this vintage showcases ripe, succulent fruit with notes of dark berries, balsamic herbs, and exotic spices. The wine's soft, round tannins and bright acidity offer a dynamic, lasting finish. Aged in tonneaux, it reflects the region's terroir with balance and depth. Ideal for pairing with hearty dishes like rabbit porchetta or grandma's tripe, this wine will evolve beautifully through 2035.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 93\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Feb 1, 2017\u003cbr\u003eDrink: 2017-2027\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThis is the first vintage made with the help of consulting enologist Luca D'Attoma. The 2012 Morellino di Scansano Riserva Poggio Valente Riserva shows signs of the warm vintage. The quality of fruit is ripe, succulent and sweet, but the mouthfeel is slightly shorter and a tiny degree thinner. In fact, this wine reminds me very much of Brunello di Montalcino from the same vintage. That is no coincidence. In fact, Poggio Valente is a valiant red wine from Coastal Tuscany that rivals the best of Montalcino in terms of quality and philosophy. One of Luca's big changes at the winery is that he is moving the wines gradually over to bigger oak containers. He finds that the larger containers add more depth and nuance, especially with a grape like Sangiovese. This vintage shows dark fruit with balsam herb, exotic spice, cola and grilled rosemary. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 92\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Nov 21, 2023\u003cbr\u003eDrink: 2024-2035\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWith the 2012 we begin to see the impact of Luca D'Attoma, who arrived in 2011. Major changes he introduced include swapping the barriques for tonneaux, and making Poggio Valente into a single-varietal wine, rather than a blend with Merlot as had been the case in the past. Fragrant red fruits and spice lead to a vertical and sapid palate; clean and bright with juicy cherry accompanied by soft, round tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eVivino \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: #9e0039;\"\u003eVivino 4.0\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt has an intense ruby red colour with orange reflections which denote the evolution of Sangiovese throughout the years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFattorialepupille.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBeautiful ruby red with garnet riflections. The nose shows intence scents of red orange, black cherry and redberry jam. On the palate is soft, round and dynamic with higlights of chocolate and vanilla flavours. A prestistence that goes on for minutes.\u003c\/p\u003e\n\u003cp\u003ePoggio Valente is a cru vineyard which belongs to Fattoria Le Pupille since 1996, when Elisabetta decided to acquire it in Pereta, near Scansano. The project has set a focus on Sangiovese and within a few years the wine became another significant milestone with its expression of Maremma’s terroir.\u003c\/p\u003e\n\u003cp\u003eAppellation: IGT Toscana Rosso\u003cbr\u003eGrape: 100% Sangiovese\u003cbr\u003eAlcohol: 14%\u003cbr\u003eTotal Acidity: 5,5 g\/L\u003cbr\u003eVineyard Position: Poggio Valente vineyard (Pereta), altitude 280 meters above sea level\u003cbr\u003eVineyard Exposure: South – West\u003cbr\u003eVineyard Surface: 14 ha\u003cbr\u003eSoil: Hilly vineyard, with the superficial layer rich in sand and a layer of sandstone origin underneath which gives balance and a silky texture to the wine tannins.\u003cbr\u003eImplantation Date: early 70’s for the older vines up to 2000 for the younger\u003cbr\u003eImplantation Dencity: 4500 plants\/ha\u003cbr\u003eCultivation System: spur pruned cordon\u003cbr\u003eYield: 80 ql\u003cbr\u003eHarvest: end of September\u003cbr\u003eFermentation Temperature: 26°C in stainless steel vessels\u003cbr\u003eMaceration Time: 25 days\u003cbr\u003eMaturation: in 500 L and 600 L tonneaux\u003cbr\u003eProduction: 26.000 bottles\u003cbr\u003eFormats: 0.375 L., 0.75 L., 1.5 L., 3 L.\u003cbr\u003eFirst Vintage Produced: 1997\u003cbr\u003eProfile: Beautiful ruby red with garnet riflections. The nose shows intence scents of red orange, black cherry and redberry jam. On the palate is soft, round and dynamic with higlights of chocolate and vanilla flavours. A prestistence that goes on for minutes.\u003cbr\u003ePairing: Grandma’s tripe, rabbit porchetta\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":39974303662144,"sku":"RDIT20123047","price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Fattoria-Le-Pupill-Poggio-Valente-Riserva-2012.jpg?v=1706755960"},{"product_id":"marchesi-antinori-pian-delle-vigne-brunello-di-montalcino-2009-750ml","title":"Marchesi Antinori Pian delle Vigne Brunello di Montalcino 2009 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThe 2009 Pian delle Vigne Brunello di Montalcino is a rich, velvety red from Antinori’s historic estate near Montalcino. Praised for its plush plum and spice notes, silky texture, and long, elegant finish, it offers classic Brunello depth with early-drinking appeal. Aged in large casks to preserve Sangiovese purity, it’s a beautifully balanced wine that’s ready to enjoy now.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 94\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Sep 18, 2014\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA wine with lots of plum and orange-peel character. It's rich and exotic. Full body with gorgeous fruit and a long, long finish. So much gong on here. I love to drink it already.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 90\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Feb 27, 2014\u003cbr\u003eDrink: 2015-2021\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2009 Brunello di Montalcino Pian delle Vigne presents a plump, fruit-forward style with bold cherry notes that are laced with balsam herb, licorice, sweet almond, dried ginger and tobacco leaf. The wine’s acidity appears on the palate but the overall ripeness of the fruit suggests this will be an early-maturing wine. Drink: 2015-2021. Marchesi Antinori’s Pian delle Vigne estate has had its share of ups and downs and somehow its “down by the railroad tracks” association has stuck on some distant metaphoric level despite its best marketing efforts to the contrary. The estate is located on the lower plains of the Camigliano area near an old rail station on the outer perimeter of the Brunello appellation. Because its owners are from oh-so-far-away Florence, Pian delle Vigne has been saddled with an “outsiders” status within the tightly-knit Montalcino growers’ community. Truth is, estates like Pian delle Vigne (representing important outside financial investments in vineyards, distribution and promotions) have done much to elevate Brunello to the pinnacle of the world winemaking elite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ewww.antinori.it\u003c\/strong\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003ePian delle Vigne has adopted the philosophy of aging in large casks that preserve the exceptional integrity of the Sangiovese berry and impart the characteristic vibrant elegance of Brunello to the wine. Brunello Pian delle Vigne is an extraordinary expression with great finesse. \u003cbr\u003e\u003cbr\u003eClimate \u003cbr\u003eThe 2017 growing season will be remembered for hot dry climate trends both in winter and during spring\/summer. These climatic conditions prompted early bud break, limited the vines? vegetative development and reduced the size of the clusters; however, the berries were perfectly whole and healthy at harvest time. \u003cbr\u003e\u003cbr\u003eTargeted agronomic practices and frequent soil management techniques helped the vines get maximum benefits from this year's limited groundwater reserves. \u003cbr\u003e\u003cbr\u003eRain showers at the beginning of September slightly lowered temperatures and provided much needed relief to the vines, allowing the grapes to ripen uniformly and reach well-balanced maturity. Harvesting activities began at the beginning of September and were completed on September 26th, slightly earlier than seasonal averages. \u003cbr\u003e\u003cbr\u003eVinification \u003cbr\u003eHarvested grapes were brought to the cellar, destemmed, gently crushed and transferred into stainless steel vats where alcoholic fermentation occurred. Maceration on the skins took place over a period of approximately 12 days at a controlled temperature of 28 C (82 F). After malolactic fermentation, the wine was transferred to oak barrels of varying capacities, between 30 and 80 hl, where it aged in the barrel for two years. Pian delle Vigne was then bottled and aged for a lengthy period before being released. \u003cbr\u003e\u003cbr\u003eHistorical Data \u003cbr\u003eThe Pian Delle Vigne estate is located 6 kilometers (3.5 miles) southwest of Montalcino. Its name comes from the eponymous area where a characteristic nineteenth century railway station is located. The property consists of 460 total acres (184 hectares), 160 of which (65 hectares) are planted to vines with generally a south-western exposure at an altitude of 430 feet (130 meters) above sea level. The estate, since the very beginning, has followed a philosophy based on aging in large casks capable of preserving the exceptional integrity and fruit of the Sangiovese grapes and endow this Brunello with a characteristic vibrant elegance. Pian delle Vigne has belonged to the Antinori family since 1995, the the year of the first Pian delle Vigne vintage. \u003cbr\u003e\u003cbr\u003eTasting Notes \u003cbr\u003ePian delle Vigne Brunello di Montalcino is an intense ruby red color. Its complex nose offers notes of ripe red fruit and hints of plums and dates; its bouquet is completed by sensations of Mediterranean herbs, floral aromas of violets, a hint of spicy ginger and hot pepper chocolate. On the palate, its entry is soft and silky. An extremely pleasant wine that delivers balance and harmony with pleasing freshness that gives the wine length and richness of flavor. Notes of licorice and cocoa powder, together with ripe red fruit, define its finish.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":39974495060032,"sku":"RDIT20092834","price":158.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/antinori-pian-delle-vigne-brunello-di-montalcino-750ml.jpg?v=1755767691"},{"product_id":"luce-della-vite-2016-750ml","title":"Luce Della Vite 2016 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eA landmark Super Tuscan that marries Merlot’s plush richness with Sangiovese’s elegance and lift. The 2016 vintage shines with aromas of dark cherries, cassis, chocolate, tobacco, and a touch of porcini. Full-bodied yet refined, it balances polished tannins, fresh acidity, and lingering mineral notes for a powerful but graceful finish. Crafted in Montalcino by the Frescobaldi family, Luce is a modern icon of Tuscany.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling \u003cspan\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 96\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Nov 7, 2019\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA ripe but suggestive nose of dark cherries, dark chocolate, hot stones, cassis, brambleberry pie and bark. Yet, on the palate, this paints an altogether different picture, in which sleek tannins carry fresh layers of forest fruit long, through a compact, full-bodied palate. Powerful acidity steers it through to a restrained but chewy finish. Drink from 2024.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(157, 14, 7); text-decoration: underline;\"\u003eD 95\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Oct 31, 2024\u003cbr\u003eDrink: 2025-2038\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDeveloping attractively, the 2016 Luce offers fragrances of clove, tobacco and porcini atop baked cherries. It manages to fuse Merlot’s plushness with Sangiovese’s lightness of being in equal measure and is seamlessly assembled, yet not without intriguing tension. The tannins are polished, and irony minerals linger on the finish. A great year in Montalcino. Warm summer temperatures were kept in check and there was sufficient rain in August to prevent hydric stress.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 15.00%\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 50% Merlot 50% Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(154, 8, 0); text-decoration: underline;\"\u003eJR 17.5\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Mar 8, 2021\u003cbr\u003eDrink: 2021-2032\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDeep, lustrous ruby. Taut nose with rich cherry fruit underneath and a complex oak note. Full, yet sleek on the palate with lots of grainy tannins kept beautifully in check by the generous succulent cherry fruit. Ends full, concentrated and a little vibrant. The enormous alcohol of this wine simply goes unnoticed, until you look at the label.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutaluce.com\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eLuce was the first wine from Montalcino made by blending Sangiovese and Merlot grapes. It was thanks to the collaboration of the Marchesi del Frescobaldi and Robert Mondavi Families that came the idea of matching the roundness and softness of Merlot with the elegance and structure of Sangiovese in the land of Brunello di Montalcino, the worldwide famous Italian wine made strictly from Sangiovese grapes. \u003cbr\u003eSince 2002, Lamberto Frescobaldi is completely responsible for this project. In the land of Brunello di Montalcino he continues to write the history of Luce, a Super Tuscan wine appreciated all around the world. In his work, he continues to unite the tradition of Sangiovese, a typical local grape variety, with the innovation of Merlot, first introduced in Montalcino in the Seventies.\u003cbr\u003e\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":39983459369024,"sku":"RDIT20163647","price":215.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/luce-della-vite-750ml-x.jpg?v=1757327316"},{"product_id":"luce-della-vite-lucente-igt-2020-750ml","title":"Luce Della Vite Lucente IGT 2020 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003ePolished, plush, and packed with character, the 2020 Lucente is an elegant Super Tuscan blend of Merlot and Sangiovese. With 93 points from James Suckling, it charms with notes of cocoa, cassis, and roasted spice, wrapped in silky tannins and a long, refined finish. Aged 12 months in barrique, it offers a modern, approachable expression of Montalcino—perfect for pairing with rich Italian cuisine or enjoying on its own. Great value and drinking beautifully now or over the next few years.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 93\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Sep 2, 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA rich and flavorful red showing subtle cocoa powder, roasted spices, cassis and sweet berries. Juicy and medium- to full-bodied on the palate with fine tannins and a long, polished finish. Drink or hold.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 91\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Mar 10, 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe barrique-aged Tenuta Luce 2020 Lucente is a very well-priced blend of Merlot and Sangiovese. The wine shows a medium to full-bodied approach with sweet cherry, raspberry tart, almond cake and perfumed redwood or cedar smoke. It offers a contemporary style and soft texture that wraps fully over the palate. This is a handy, versatile wine to pair with a good many of your favorite Italian foods.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 90\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Feb 8, 2023\u003cbr\u003eDrink: 2023-2029\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaisins, fruit pastilles, dates and blackcurrants - super ripe, a bit jammy on the nose with a cola tang and lots of oak, ash\/tar nuances that stick out. Still quite a lot of savoury leather and tobacco elements on the palate, alongside strawberry and red cherry fruit. Lightly framed - just missing some depth and weight but easy to drink and enjoy.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.00%\u003cbr\u003eBody: Medium\u003cbr\u003eGrapes: 75% Merlot 25% Sangiovese\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutaluce.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLucente is the second wine of Light, and is the result of a selection of the same vineyards, choosing the grapes that produce a contemporary wine, an expression of the uniqueness of the territory from which it comes. It is aged for 12 months in barriques in the cellars of the estate in Montalcino and is bottled by the property.\u003c\/p\u003e\n\u003cp\u003eFrom the grape to the bottle, man accompanies wine\u003cbr\u003eRespect for nature\u003c\/p\u003e\n\u003cp\u003eIn Tenuta Luce, man observes Nature with infinite respect; he interprets it giving life to wines that cherish this land, exalting it with distinction.\u003cbr\u003eEach of our wines represents a different expression of our territory.\u003cbr\u003eHarvest after harvest we put our knowledge and experience to good use, respecting the times of Nature and interpreting its signals.\u003cbr\u003eA daily commitment that sees us intent on safeguarding the balance of elements to fully appreciate a territory of unparalleled value.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":39983459860544,"sku":"RDIT20203743","price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Luce-della-Vite-Lucente-2014_3eaab63b-c612-4c22-ac1c-be1cc4c9f2a7.jpg?v=1707280502"},{"product_id":"luce-della-vite-2020-750ml","title":"Luce Della Vite 2020 750ml","description":"\u003cp data-start=\"40\" data-end=\"447\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eA bold and expressive Super Tuscan from the heart of Montalcino, the 2020 Luce brings together the richness of Merlot and the structure of Sangiovese in perfect harmony. This vintage offers deep, dark cherry fruit layered with notes of vanilla, garden herbs, and warm spices. Its creamy texture and vibrant acidity make it both powerful and refined, with firm tannins that promise excellent aging potential. Crafted by the Frescobaldi family, Luce continues to embody innovation and tradition—an elegant, full-bodied red that stands out on any table.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":577,\"3\":{\"1\":0},\"9\":2,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"The Wine Advocate | RP 98\\nPublished: Nov 30, 2018\"}' data-sheets-root=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(157, 14, 7); text-decoration: underline;\"\u003eD 94\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Oct 31, 2024\u003cbr\u003eDrink: 2026-2037\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAromas of garden herbs and tobacco are subtle for the time being. Dark fleshy cherry suffuses the palate, and its creamy texture and vanilla finale are countered by tangy acidity. It's already approachable overall, although the tannins could do with a bit more time to integrate. Lamberto Frescobaldi describes the 2020 vintage as straightforward and balanced without significant heat spikes. And indeed, Luce captures the suave, almost carefree character of the vintage.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.50%\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 50% Merlot 50% Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 92\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Dec 14, 2023\u003cbr\u003e\u003c\/em\u003e\u003cem\u003eDrink: 2024-2035\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of equal parts of Sangiovese and Merlot (in a heavy glass bottle), the Tenuta Luce 2020 Luce della Vite is sweet, chewy and oak-driven with a very toasted quality that includes cinnamon, fennel seed, roasted eggplant and dried pomegranate. There is a sweet note as well with exotic rose apple. The wine offers lots of volume and fruit fiber in this hot vintage and it makes a big impact on the palate. Likewise, the tannins hit hard. This is an in-your-face wine with a release of 100,000 bottles. \u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(154, 8, 0); text-decoration: underline;\"\u003eJR 17+\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Oct 28, 2024\u003cbr\u003eDrink: 2025-2034\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLustrous mid ruby. Concentrated pure cherry with notes of exotic spice and cardamom. Polished and juicy with a eucalyptus note on the finish. Very long. International polish and with plenty of acidity and crunchy tannins which will allow it to age gracefully. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutaluce.com\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eLuce was the first wine from Montalcino made by blending Sangiovese and Merlot grapes. It was thanks to the collaboration of the Marchesi del Frescobaldi and Robert Mondavi Families that came the idea of matching the roundness and softness of Merlot with the elegance and structure of Sangiovese in the land of Brunello di Montalcino, the worldwide famous Italian wine made strictly from Sangiovese grapes. \u003cbr\u003eSince 2002, Lamberto Frescobaldi is completely responsible for this project. In the land of Brunello di Montalcino he continues to write the history of Luce, a Super Tuscan wine appreciated all around the world. In his work, he continues to unite the tradition of Sangiovese, a typical local grape variety, with the innovation of Merlot, first introduced in Montalcino in the Seventies.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40406703145024,"sku":"RDIT20203745","price":185.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/luce-della-vite-750ml-x.jpg?v=1757327316"},{"product_id":"il-poggione-brunello-di-montalcino-2019-375ml","title":"Il Poggione Brunello di Montalcino 2019 375ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThis is a bold, classic Brunello from one of Montalcino’s most respected estates. Grown on hillside vineyards up to 450m elevation, the 2019 vintage packs serious character. It opens with aromas of dried cherries, figs, sweet spices, and hints of leather and grilled meat. On the palate, it’s full-bodied and dense, with chewy tannins and mouthfilling black cherry fruit, finishing with a subtle nutty twist.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 94\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Dec 14, 2023\u003cbr\u003eDrink: 2025-2038\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Il Poggione 2019 Brunello di Montalcino shows an evolved bouquet with aromas of dried fruit, forest floor, crushed flower and autumnal leaf. On a second nose, you get dark licorice, wet slate, cola and grilled rosemary. The tannins are powdery and dry. I recommend a medium-term drinking window as a result. You do feel the powerful 15% alcohol content in this ample 200,000-bottle release.\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003e\u003cem\u003eIl Poggione is one of the headline estates in the vicinity of the picturesque hamlet of Sant'Angelo in Colle. It farms vineyards over a wide span of 150 to 450 meters above sea level. The vines are between 25 and 59 years old. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 93\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Nov 14, 2023\u003cbr\u003eDrink: 2025-2035\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSouth of the village of Sant'Angelo in Colle, Il Poggione’s expansive estate rises from 150 to 450 metres. A traditional vinification sees spontaneous fermentation with indigenous yeast and ageing in French oak casks of 30 to 50 hectolitres. Confidently comfortable in its skin and demonstrating all its youthfulness, the 2019 is a robust and exuberant offering. Sweet spice aromas of cinnamon, nutmeg and vanilla meet savoury elements of leather and grilled meat. Mouthfilling black cherry is wrapped up in chewy, vigorous tannins. A subtle nuttiness rises on the finish. While not unapproachable, this is showing more power than elegance at the moment.\u003cbr\u003eClosure: Natural Cork\u003cbr\u003eAlcohol: 14.50%\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 100% Sangiovese\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 92\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Sep 12, 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLots of dried fruit, such as figs and dried cherries, followed by tree bark, rosemary and a hint of sandalwood. Full-bodied, creamy palate with a solid tannin texture. Wonderful length. Dense and opulent. Better after 2029.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutailpoggione.it\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eBrunello is the prince of Montalcino wines, produced exclusively from Sangiovese grapes picked by hand from the oldest vines in the farm. After a careful fermentation at controlled temperature, Tenuta Il Poggione Brunello di Montalcino is aged in French oak barrels. After being aged in wood, the wine is bottle aged: this is an essential process in guaranteeing the pleasantness and the complexity that have made the Brunello di Montalcino world-famous.\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003eVarietal\u003cbr\u003e100% Sangiovese\u003c\/p\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eVintage\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003e2019\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eAlcohol\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003e15%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eSource\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003eThe winery's oldest vineyards, planted between 150 and 450 metres (490 - 1475 ft) above sea level.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eVine training system\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003eCordon spur and \"doppio capovolto\".\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eHarvest\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003eBy hand\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eVinification\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003e15 - 20 days \"submerged cap\" fermentation in stainless steel tanks with indigenous yeasts at a controlled temperature 25\/28 °C (77\/82 F). Malolactic fermentation in stainless steel.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eAging\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003eLong aging in French oak barrels (30 - 50 hl or 872 -1373 Gallon) followed by bottle aging.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eTasting Notes\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003eRuby red in colour, with a very intense, persistent nose and with red fruit notes. Warm, balanced flavour with velvet-smooth tannins. Long-lasting aroma.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-5 definizione\"\u003eFood Pairings\u003c\/div\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003eRed meats, game, mature cheeses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40456063418432,"sku":"RDIT20193741","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Il-Poggione-Brunello-di-Montalcino-375ml_c7927b81-8e31-4a24-8ebe-c4d8655c8cfe.jpg?v=1735903775"},{"product_id":"il-poggione-brunello-di-montalcino-2019-750ml","title":"Il Poggione Brunello di Montalcino 2019 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThis is a bold, classic Brunello from one of Montalcino’s most respected estates. Grown on hillside vineyards up to 450m elevation, the 2019 vintage packs serious character. It opens with aromas of dried cherries, figs, sweet spices, and hints of leather and grilled meat. On the palate, it’s full-bodied and dense, with chewy tannins and mouthfilling black cherry fruit, finishing with a subtle nutty twist.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 94\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Dec 14, 2023\u003cbr\u003eDrink: 2025-2038\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Il Poggione 2019 Brunello di Montalcino shows an evolved bouquet with aromas of dried fruit, forest floor, crushed flower and autumnal leaf. On a second nose, you get dark licorice, wet slate, cola and grilled rosemary. The tannins are powdery and dry. I recommend a medium-term drinking window as a result. You do feel the powerful 15% alcohol content in this ample 200,000-bottle release.\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003e\u003cem\u003eIl Poggione is one of the headline estates in the vicinity of the picturesque hamlet of Sant'Angelo in Colle. It farms vineyards over a wide span of 150 to 450 meters above sea level. The vines are between 25 and 59 years old. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 93\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Nov 14, 2023\u003cbr\u003eDrink: 2025-2035\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSouth of the village of Sant'Angelo in Colle, Il Poggione’s expansive estate rises from 150 to 450 metres. A traditional vinification sees spontaneous fermentation with indigenous yeast and ageing in French oak casks of 30 to 50 hectolitres. Confidently comfortable in its skin and demonstrating all its youthfulness, the 2019 is a robust and exuberant offering. Sweet spice aromas of cinnamon, nutmeg and vanilla meet savoury elements of leather and grilled meat. Mouthfilling black cherry is wrapped up in chewy, vigorous tannins. A subtle nuttiness rises on the finish. While not unapproachable, this is showing more power than elegance at the moment.\u003cbr\u003eClosure: Natural Cork\u003cbr\u003eAlcohol: 14.50%\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 100% Sangiovese\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 92\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Sep 12, 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLots of dried fruit, such as figs and dried cherries, followed by tree bark, rosemary and a hint of sandalwood. Full-bodied, creamy palate with a solid tannin texture. Wonderful length. Dense and opulent. Better after 2029.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutailpoggione.it\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eBrunello is the prince of Montalcino wines, produced exclusively from Sangiovese grapes picked by hand from the oldest vines in the farm. After a careful fermentation at controlled temperature, Tenuta Il Poggione Brunello di Montalcino is aged in French oak barrels. After being aged in wood, the wine is bottle aged: this is an essential process in guaranteeing the pleasantness and the complexity that have made the Brunello di Montalcino world-famous.\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003eVarietal: 100% Sangiovese\u003c\/p\u003e\n\u003cp\u003eVintage: 2019\u003c\/p\u003e\n\u003cp\u003eAlcohol: 15%\u003c\/p\u003e\n\u003cp\u003eSource: The winery's oldest vineyards, planted between 150 and 450 metres (490 - 1475 ft) above sea level.\u003c\/p\u003e\n\u003cp\u003eVine training system: Cordon spur and \"doppio capovolto\".\u003c\/p\u003e\n\u003cp\u003eHarvest: By hand\u003c\/p\u003e\n\u003cp\u003eVinification: 15 - 20 days \"submerged cap\" fermentation in stainless steel tanks with indigenous yeasts at a controlled temperature 25\/28 °C (77\/82 F). Malolactic fermentation in stainless steel.\u003c\/p\u003e\n\u003cp\u003eAging: Long aging in French oak barrels (30 - 50 hl or 872 -1373 Gallon) followed by bottle aging.\u003c\/p\u003e\n\u003cp\u003eTasting Notes: Ruby red in colour, with a very intense, persistent nose and with red fruit notes. Warm, balanced flavour with velvet-smooth tannins. Long-lasting aroma.\u003c\/p\u003e\n\u003cp\u003eFood Pairings: Red meats, game, mature cheeses.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40477591535680,"sku":"RDIT20193744","price":88.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Il-Poggione-Brunello-di-Montalcino_f898ffec-6289-450c-9366-0334c7153d94.jpg?v=1751974139"},{"product_id":"casanova-di-neri-brunello-di-montalcino-2019-750ml","title":"Casanova di Neri Brunello di Montalcino 2019 750ml","description":"\u003cp class=\"sc-hKysef kYcfoa\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThe 2019 Casanova di Neri Brunello di Montalcino is a 100% Sangiovese wine that is rich and elegant. On the nose, it offers notes of bergamot, wild violet, cherry, and morello cherry, with a balanced, harmonious palate that's both intense and succulent. The wine’s finish is savory and pressing, showing a great sense of balance and clarity. It has a full-bodied, chewy tannic structure, with lingering citrusy undertones. Although young, the wine shows impressive concentration and will age beautifully. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sc-hKysef kYcfoa\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 92\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Sep 11, 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRedcurrants and lavender followed by layers of dried herbs and spices. Full-bodied and opulent on the palate with chewy tannins. Persistent long finish with some citrusy undertones. Yet young, healthy and concentrated. Very attractive now and in the future.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eVivino | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eVivino 4.3\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e It has ruby red with garnet hints of cherry, violet and red fruits. Great finesse in the mouth with tannins. It displays high quality and long ageing potential.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCasanovadineri.wine\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCasanova di Neri proudly produces the White Label Brunello since 1978. Our passion and love for the land and our own distinctive Sangiovese joined together to make a wine that stands out for elegance, finesse, high quality and long ageing potential.\u003c\/p\u003e\n\u003cp\u003eVINTAGE: 2019\u003cbr\u003eAPPELLATION: Brunello di Montalcino DOCG\u003cbr\u003eGRAPE VARIETY: Sangiovese 100%\u003c\/p\u003e\n\u003cp\u003eVINTAGE NOTES\u003cbr\u003eWinter was marked by mild temperatures with rainfall in average with previous years. Stable and sunny March and April were followed by a singular May with very low temperatures and abundant rainfall. All these factors contributed to delaying flowering and fruit set of few days. June and July weere warm and dry with high peaks which made possible to recover the vegetative delay. The abundant spring rainfall and the warm and stable August allowed a smooth ripening of the grapes.\u003c\/p\u003e\n\u003cp\u003eGIOVANNI NERI TASTING NOTES\u003cbr\u003eBright red and young. On the nose it is intriguing and generous, notes of bergamot, wild violet, cherry and morello cherry stand out. On the palate it is relaxed and harmonious, intense and succulent. The finish is of great balance, clear, savory and pressing. It presents a great drink but will be best enjoyed in a few years.\u003c\/p\u003e\n\u003cp\u003eHARVEST\u003cbr\u003eManual, from the middle of September to October\u003c\/p\u003e\n\u003cp\u003eVINIFICATION\u003cbr\u003eWe select the bunches manually before de-stemming and selecting the grapes with an optical selector. After that, spontaneous fermentation without added yeasts follows and maceration is facilitated by frequent pressing. Everything takes place in conical steel vats at controlled temperature for 23 days.\u003c\/p\u003e\n\u003cp\u003eAGEING IN OAK BARRELS: 43 months \u003cbr\u003eAGEING IN BOTTLES: 6 months\u003cbr\u003eALCOHOL\/VOL.: 15%\u003cbr\u003eDRY EXTRACT (g\/lt): 30,7\u003cbr\u003eTOTAL ACIDITY: 5,62\u003cbr\u003eBOTTLING LOT.: 823\u003cbr\u003eSERVICE TEMPERATURE (°C): 16-17°\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40534701768768,"sku":"RDIT20193747","price":125.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/casanova-di-neri-brunello-di-montalcino-white-750ml.jpg?v=1779061793"},{"product_id":"il-poggione-brunello-di-montalcino-riserva-2019-750ml","title":"Il Poggione Brunello di Montalcino Riserva 2019 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThis is Brunello with serious pedigree. Sourced from Il Poggione’s oldest vines (planted back in 1964), the 2019 Vigna Paganelli Riserva only gets made in top-tier years—and it shows. Think deep cherry and plum layered with spice, tobacco, black tea, and a whisper of incense. It’s full-bodied but super graceful, with smooth tannins and a long, juicy finish. Still youthful, this one’s built for the long haul—perfect for cellaring or pulling out for a special dinner down the road.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 97\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Nov 13, 2024\u003cbr\u003eDrink: 2027-2042\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe estate’s prize plot, Vigna Paganelli was planted in 1964. Fabrizio Bindocci says that while it performs well even in the most challenging vintages, it is only bottled separately in the best years. The rejected fruit of three successive selections is completely discarded, rather than used for another wine. Gorgeously perfumed but properly restrained, the 2019 doles out nutmeg, cinnamon, black tea and incense on a persistent backdrop of dried cherry and black plum. Dense and sizeable but deftly balanced in its proportions, it remains effortlessly afloat as it expands assuredly across the palate. Soft, grainy tannins leave the mouth cleansed, yet this needs time, gratifyingly, for all its intricacies to be revealed.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.50%\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 100% Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e| \u003c\/span\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 95\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Nov 21, 2024\u003cbr\u003eDrink: 2025-2043\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Il Poggione 2019 Brunello di Montalcino Riserva Vigna Paganelli (with 40,000 bottles produced) sees a prolonged 48 months in oak botti with an additional 12 months in bottle. Fruit comes exclusively from a 12-hectare vineyard that was originally planted in 1964. We haven't seen this Riserva since the 2016 vintage. It starts off with broad richness, and the bouquet fires on all cylinders. It shows tart blackberry and plum with cured tobacco leaf and sweet baking spice. You feel a rich buildup on the palate from what is a naturally concentrated vintage. I have adjusted the drinking window to be a bit shorter compared to past vintages.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e| \u003c\/span\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 94\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Dec 12, 2024\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis has a concentrated nose of blackberries, licorice and notes of espresso. The palate is medium- to full-bodied with supple tannins and red-fruit flavors complemented by cedar. Elegant Brunello. Drink or hold.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 17.5\u003c\/span\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Oct 30, 2024\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003e\u003cbr\u003eDrink: 2025-2033\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLustrous mid ruby. Sweet, intense red fruit with top notes of dark spice and a suggestion of cardamom. Unexpectedly fluid on the palate with ripe, tangy raspberry and finely chiselled, gripping tannins. Very long, juicy and perfumed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutailpoggione.it\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBrunello di Montalcino Riserva Vigna Paganelli is produced only in the best vintages and in limited quantities.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis wine is made only from the grapes of the oldest vineyard of the company \"I Paganelli\", planted in 1964. These vines, used as a reference clone for the planting of new vineyards, produce grapes of the highest quality that are harvested by selecting one by one the best and ripest bunches.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter the manual harvest, the must ferments at a controlled temperature. The wine then spends a long period in French oak barrels, followed by refinement in the bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eName\u003cbr\u003eBrunello di Montalcino Reserve Vigna Paganelli\u003c\/p\u003e\n\u003cp\u003eGrapes\u003cbr\u003e100% Sangiovese\u003c\/p\u003e\n\u003cp\u003eVintage\u003cbr\u003e2019\u003c\/p\u003e\n\u003cp\u003eAlcohol\u003cbr\u003e14.5%\u003c\/p\u003e\n\u003cp\u003eVineyard\u003cbr\u003eVigna Paganelli - planted in 1964\u003c\/p\u003e\n\u003cp\u003eType of system\u003cbr\u003eDouble inverted\u003c\/p\u003e\n\u003cp\u003eCollection\u003cbr\u003eBy hand\u003c\/p\u003e\n\u003cp\u003eWinemaking\u003cbr\u003e20 days \"submerged cap\" in stainless steel tanks at controlled temperature 25\/28 °C. Malolactic fermentation in steel.\u003c\/p\u003e\n\u003cp\u003eRefinement\u003cbr\u003eLong refinement in French oak barrels followed by a period of refinement in the bottle\u003c\/p\u003e\n\u003cp\u003eOrganoleptic analysis\u003cbr\u003eIntense ruby red color, elegant on the nose, with aromas of red fruit, leather and spicy notes; persistent, balanced on the palate, with a long and seductive finish.\u003c\/p\u003e\n\u003cp\u003ePairings\u003cbr\u003eRed meat, game, accompanied by mushrooms or truffles, mature cheeses.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40654937522240,"sku":"RDIT20193748","price":145.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Il-Poggione-Brunello-di-Montalcino-Riserva_ab48d097-100b-4ce7-a2be-f2180bab36e4.jpg?v=1735903775"},{"product_id":"il-poggione-brunello-di-montalcino-2019-1500ml","title":"Il Poggione Brunello di Montalcino 2019 1500ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThis is a bold, classic Brunello from one of Montalcino’s most respected estates. Grown on hillside vineyards up to 450m elevation, the 2019 vintage packs serious character. It opens with aromas of dried cherries, figs, sweet spices, and hints of leather and grilled meat. On the palate, it’s full-bodied and dense, with chewy tannins and mouthfilling black cherry fruit, finishing with a subtle nutty twist.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 94\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Dec 14, 2023\u003cbr\u003eDrink: 2025-2038\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Il Poggione 2019 Brunello di Montalcino shows an evolved bouquet with aromas of dried fruit, forest floor, crushed flower and autumnal leaf. On a second nose, you get dark licorice, wet slate, cola and grilled rosemary. The tannins are powdery and dry. I recommend a medium-term drinking window as a result. You do feel the powerful 15% alcohol content in this ample 200,000-bottle release.\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003e\u003cem\u003eIl Poggione is one of the headline estates in the vicinity of the picturesque hamlet of Sant'Angelo in Colle. It farms vineyards over a wide span of 150 to 450 meters above sea level. The vines are between 25 and 59 years old. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 93\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Nov 14, 2023\u003cbr\u003eDrink: 2025-2035\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSouth of the village of Sant'Angelo in Colle, Il Poggione’s expansive estate rises from 150 to 450 metres. A traditional vinification sees spontaneous fermentation with indigenous yeast and ageing in French oak casks of 30 to 50 hectolitres. Confidently comfortable in its skin and demonstrating all its youthfulness, the 2019 is a robust and exuberant offering. Sweet spice aromas of cinnamon, nutmeg and vanilla meet savoury elements of leather and grilled meat. Mouthfilling black cherry is wrapped up in chewy, vigorous tannins. A subtle nuttiness rises on the finish. While not unapproachable, this is showing more power than elegance at the moment.\u003cbr\u003eClosure: Natural Cork\u003cbr\u003eAlcohol: 14.50%\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 100% Sangiovese\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 92\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Sep 12, 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLots of dried fruit, such as figs and dried cherries, followed by tree bark, rosemary and a hint of sandalwood. Full-bodied, creamy palate with a solid tannin texture. Wonderful length. Dense and opulent. Better after 2029.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutailpoggione.it\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eBrunello is the prince of Montalcino wines, produced exclusively from Sangiovese grapes picked by hand from the oldest vines in the farm. After a careful fermentation at controlled temperature, Tenuta Il Poggione Brunello di Montalcino is aged in French oak barrels. After being aged in wood, the wine is bottle aged: this is an essential process in guaranteeing the pleasantness and the complexity that have made the Brunello di Montalcino world-famous.\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003eVarietal\u003cbr\u003e100% Sangiovese\u003c\/p\u003e\n\u003cp\u003eVintage\u003cbr\u003e2019\u003c\/p\u003e\n\u003cp\u003eAlcohol\u003cbr\u003e15%\u003c\/p\u003e\n\u003cp\u003eSource\u003cbr\u003eThe winery's oldest vineyards, planted between 150 and 450 metres (490 - 1475 ft) above sea level.\u003c\/p\u003e\n\u003cp\u003eVine training system\u003cbr\u003eCordon spur and \"doppio capovolto\".\u003c\/p\u003e\n\u003cp\u003eHarvest\u003cbr\u003eBy hand\u003c\/p\u003e\n\u003cp\u003eVinification\u003cbr\u003e15 - 20 days \"submerged cap\" fermentation in stainless steel tanks with indigenous yeasts at a controlled temperature 25\/28 °C (77\/82 F). Malolactic fermentation in stainless steel.\u003c\/p\u003e\n\u003cp\u003eAging\u003cbr\u003eLong aging in French oak barrels (30 - 50 hl or 872 -1373 Gallon) followed by bottle aging.\u003c\/p\u003e\n\u003cp\u003eTasting Notes\u003cbr\u003eRuby red in colour, with a very intense, persistent nose and with red fruit notes. Warm, balanced flavour with velvet-smooth tannins. Long-lasting aroma.\u003c\/p\u003e\n\u003cp\u003eFood Pairings\u003cbr\u003eRed meats, game, mature cheeses.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40680571994176,"sku":"RDIT20193750","price":198.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Il-Poggione-Brunello-di-Montalcino-magnum-single_8bf58c18-7f1c-4176-b4a8-d8f686798248.jpg?v=1751974139"},{"product_id":"luce-della-vite-2018-750ml","title":"Luce Della Vite 2018 750ml","description":"\u003cp data-end=\"447\" data-start=\"40\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThe 2018 Luce is a bold and elegant Super Tuscan from Montalcino, blending 80% Sangiovese with 20% Merlot. It’s rich and polished, showing layers of blackberries, cherries, plum, and earthy mushroom, wrapped in firm tannins and balanced by fresh acidity. Full-bodied with a smooth structure and a hint of mint and spice on the finish. Impressive now, but best from 2025 onward.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling \u003cspan\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 97\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Aug 20, 2021\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVery focused and classy on the nose with blackberries, currants, mushrooms and dark bark. It’s full-bodied with a tight palate of chewy tannins that give structure and form to the wine. Beautiful center palate of dark fruit and mushrooms. Subtle and strong. Give this at least three or four years to resolve itself. Best after 2024.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value='{\"1\":2,\"2\":\"The Wine Advocate | RP 98\\nPublished: Nov 30, 2018\"}' data-sheets-userformat='{\"2\":577,\"3\":{\"1\":0},\"9\":2,\"12\":0}'\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(157, 14, 7); text-decoration: underline;\"\u003eD 93\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Oct 31, 2024\u003cbr\u003eDrink: 2025-2034\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExpressive and upfront in its charms, the 2018 exudes baked black plum, macerated cherry, smoke and toasty oak. It becomes weightier, building in concentration as it draws across the palate. The fruit is enfolded in lush yet grippy tannins, and juicy acidity keeps it afloat right through to the mint-inflected finish. With this vintage, there was a further decrease in the percentage of new oak barriques, from 85% to 80%. The remainder ages in second-use barrels.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 15.00%\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 20% Merlot 80% Sangiovese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value='{\"1\":2,\"2\":\"The Wine Advocate | RP 98\\nPublished: Nov 30, 2018\"}' data-sheets-userformat='{\"2\":577,\"3\":{\"1\":0},\"9\":2,\"12\":0}'\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWine Spectator | \u003cspan style=\"color: rgb(157, 14, 7); text-decoration: underline;\"\u003eWS 93\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Jun 30, 2023\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRich and plump, this juicy red features cherry, black currant and Mediterranean scrub flavors, with flashes of graphite backed by a swath of muscular tannins, which exert their presence on the finish. Shows fine balance overall. Best from 2025 through 2042. 3,333 cases made, 250 cases imported.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(154, 8, 0); text-decoration: underline;\"\u003eJR 16.5\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Nov 4, 2022\u003cbr\u003eDrink: 2023-2028\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLustrous, dark ruby. Spicy oak, but otherwise not much on the nose right now. The palate shows concentrated and ripe fruit that still has some vitality too it. Very suave and polished and open-knit. Carries its incredible 15.5% with great ease. Ready now.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutaluce.com\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eLuce was the first wine from Montalcino made by blending Sangiovese and Merlot grapes. It was thanks to the collaboration of the Marchesi del Frescobaldi and Robert Mondavi Families that came the idea of matching the roundness and softness of Merlot with the elegance and structure of Sangiovese in the land of Brunello di Montalcino, the worldwide famous Italian wine made strictly from Sangiovese grapes. \u003cbr\u003eSince 2002, Lamberto Frescobaldi is completely responsible for this project. In the land of Brunello di Montalcino he continues to write the history of Luce, a Super Tuscan wine appreciated all around the world. In his work, he continues to unite the tradition of Sangiovese, a typical local grape variety, with the innovation of Merlot, first introduced in Montalcino in the Seventies.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40710045630528,"sku":"RDIT20183731","price":208.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/luce-della-vite-750ml-x.jpg?v=1757327316"},{"product_id":"il-marroneto-brunello-di-montalcino-2019-750ml","title":"Il Marroneto Brunello di Montalcino 2019 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eIl Marroneto Brunello di Montalcino 2019 is a stunning, traditional Brunello that combines depth and power with remarkable elegance. Bursting with pure cherry and raspberry fruit, lifted floral notes and mineral freshness, it shows silky, finely powdered tannins and exceptional balance. A complex, age-worthy Sangiovese best enjoyed from 2028 onward.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eJS 99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Dec 13, 2024\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA beautiful and intense young Brunello with terrific depth, power and deep fruit notes. So much fruit and powerful tannins, yet they are velvety, caressing and glorious. It spent 42 months in large casks. A unique expression of Brunello. Super complex. Best after 2028.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eRP 97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Dec 14, 2023\u003cbr\u003eDrink: 2025-2048\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAlessandro Mori's wines are easy to spot in a blind tasting thanks to the soaring intensity and vibrant Sangiovese aromas they display. They are truly one of a kind. A wine that sees a relatively short and hot fermentation, the Il Marroneto 2019 Brunello di Montalcino respects local winemaking tradition and remains true in spirit. The steep verticality of the bouquet evokes almost-carbonic or lifted aromas of bright cherry, strawberry shortcake, lilac and heritage rose. You get straight to the heart of Sangiovese. The tannins are extremely fine and powdery and the freshness of the fruit is beautifully intact. This wine really pops in 2019.\u003c\/p\u003e\n\u003cp class=\"sc-OIPhM eLnstg\"\u003e\u003cem\u003eMontalcino's Alessandro Mori makes of some of my favorite wines. He proudly follows a very traditional winemaking philosophy that is only a few steps removed from the olden days when wine presses were powered by donkeys.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eHe adopts hot and compact fermentation methods and presses early in order to lock in color, aromas, acidity and structure. After destemming, he lets the fruit rest for 24 to 36 hours. The process is delicate enough to leave a good amount of whole berries (which could be a contributing factor to the incredible aromas achieved in his wines). Fermentation kicks off with robust pump-overs that introduce oxygen. This creates what Alessandro Mori calls \"a primordial broth\" of berries, skins and pulp. He does not do pied de cuve. Ambient yeast withstands high temperatures (from 36 degrees Celsius and sometimes as high as 40 degrees), and skin contact lasts nine to 10 days for the Brunello di Montalcino and 14 or 15 days for the Brunello di Montalcino Madonna delle Grazie. Cap management is very delicate toward the end, with five minutes of pump-overs in the morning and five minutes at night. This approach fixes the elegant floral aromas of Sangiovese and the phenolic compounds. He presses at two \"babo\" (a measurement of sugar) or before fermentation is completed and moves the wine into barrel. The unique structure you taste is achieved with hard pressing at 350 atmospheres followed by long barrel aging (lasting up to 41 months) to polymerize or soften the tannins.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eD 96\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Nov 14, 2023\u003cbr\u003eDrink: 2024-2037\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIl Marroneto is one of Montalcino’s most consistently outstanding producers, in challenging and celebrated vintages alike. Brought up under the tutelage of Tuscan greats, Giulio Gambelli and Mario Cortevesio, Alessandro Mori has been at the helm of the estate for 30 years. In 2019, his son, Iacopo joined him full time. This release manages to marry intensity with delicacy and restraint, exuding perfectly ripe fruit with no excess. Pristine raspberry and succulent strawberry provide the backdrop from which liquorice, spicy pepper and fragrant violet surge, while the sculpted, silky tannins have a soft, yielding quality. Midweight and gracefully styled with effortless buoyancy, this is lovely now but with years of potential.\u003cbr\u003eClosure: Cork\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 100% Sangiovese\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eJR 17.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Oct 25, 2023\u003cbr\u003eDrink: 2024-2038\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLustrous mid ruby. Stunning nose chock-full of minerals with raspberry and a hint of eucalyptus. Elegant and succulent with pure raspberry and super-fine but firm tannins lining the fruit. Great precision. Transparent. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eIlmarroneto.com\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eWhere the towers of Siena form a backdrop to the vineyards cultivated on the high slopes of the Montalcino hill. This is the terroir we explore.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe vineyards extend along the northern slope of the Montalcino hill. It is a marine area, with marine and aeolian sediments, and the presence of sea sand mixed with various minerals.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"sc-ccdLe fIsIUx\"\u003e\u003cb\u003e\u003cspan dir=\"auto\"\u003eThe first 3,000 meters of vineyard were planted in 1975, followed by another 3,000 meters in 1979, and finally the last 9,000 meters in 1984.\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eAlessandro Mori has worked at his company since 1975, the year he and his brother planted their first vineyard. He represents its \"historical memory,\" having participated in every step, every reflection, and every production change.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSoil nature: sea sand mixed with minerals\u003cbr\u003eGrape variety: 100% Sangiovese\u003cbr\u003eA classic Brunello, elegant yet structured, it's made using a vinification process that captures the Sangiovese's aromas as much as possible, and thus the uniqueness of the terroir.\u003cbr\u003eAfter months in wood, it remains fresh, fragrant, and fruity, untouched by the wood's aggression.\u003cbr\u003eFantastic for relaxing moments.  \u003c\/p\u003e\n\u003cp\u003eWinemaking\u003cbr\u003eIn 40-hl oak vats. After a day of rest, the previously destemmed must undergoes an initial pumping over for approximately 5 hours.\u003cbr\u003eOnce spontaneous fermentation begins, further continuous pumping over takes place for 13-15 days.\u003cbr\u003eWe do not use selected yeasts or nutritional salts in this process.\u003c\/p\u003e\n\u003cp\u003eSeasoning\u003cbr\u003eIn 26-quintal oak barrels for 42 months. It becomes Brunello\u003cbr\u003eafter 5 years, including 6 months of bottle aging.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40851437322304,"sku":"RDIT20193743","price":190.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Il-maronetto-brunello-di-montelcino-750ml.jpg?v=1767352483"},{"product_id":"luce-della-vite-lucente-igt-2021-750ml","title":"Luce Della Vite Lucente IGT 2021 750ml","description":"\u003cp data-start=\"53\" data-end=\"221\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThe second wine of \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eTenuta Luce\u003c\/span\u003e\u003c\/span\u003e, Lucente 2021 is a polished and contemporary expression of Montalcino, blending 75% Merlot with 25% Sangiovese. Rich aromas of cherries, cassis and dark spices unfold with hints of olive, vanilla and toasted hazelnut. The palate is medium- to full-bodied, offering succulent red and dark berries framed by fine, grainy tannins and fresh acidity. Aged for 12 months in barriques, it delivers balance, structure and impressive length.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 94\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Aug 2, 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRich cherries, cassis, fresh olives and dark spices. Svelte, fine tannins on the medium- to full-bodied palate, showing lots of juicy berries and a linear, extensive finish. Excellent length, focus and structure here. Drink or hold.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 90\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Dec 14, 2023\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is another robust wine from Tenuta Luce with immediate notes of maple syrup and brown sugar. Made with a blend of 75% Merlot and 25% Sangiovese, the 2021 Lucente releases aromas of cherry cola, Tootsie Roll and toasted hazelnut. With 300,000 bottles made, you get a big and burley red wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJR 17+\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Oct 18, 2023\u003cbr\u003eDrink: 2026-2036\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMontalcino. Deep, lustrous crimson. A little subdued, with brooding intensity. Cherry with just a suggestion of savoury oak and vanilla. Succulent cherry palate loaded with grainy tannins. Great balance, but not ready yet. (WS)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTenutaluce.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLucente is the second wine of Light, and is the result of a selection of the same vineyards, choosing the grapes that produce a contemporary wine, an expression of the uniqueness of the territory from which it comes. It is aged for 12 months in barriques in the cellars of the estate in Montalcino and is bottled by the property.\u003c\/p\u003e\n\u003cp\u003eFrom the grape to the bottle, man accompanies wine\u003cbr\u003eRespect for nature\u003c\/p\u003e\n\u003cp\u003eIn Tenuta Luce, man observes Nature with infinite respect; he interprets it giving life to wines that cherish this land, exalting it with distinction.\u003cbr\u003eEach of our wines represents a different expression of our territory.\u003cbr\u003eHarvest after harvest we put our knowledge and experience to good use, respecting the times of Nature and interpreting its signals.\u003cbr\u003eA daily commitment that sees us intent on safeguarding the balance of elements to fully appreciate a territory of unparalleled value.\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":40915932840000,"sku":"RDIT20213681","price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/luce-della-vite-lucente-toscana-750ml.jpg?v=1775100923"},{"product_id":"casanova-di-neri-brunello-di-montalcino-2020-750ml","title":"Casanova di Neri Brunello di Montalcino 2020 750ml","description":"\u003cp class=\"sc-hKysef kYcfoa\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eCasanova di Neri Brunello di Montalcino 2020 750ml is a beautifully refined Brunello that combines power, freshness, and elegance in a standout 2020 vintage. Made from 100% Sangiovese, this release is especially compelling as fruit originally intended for the flagship Cerretalto was blended into the wine, adding extra depth, spice, and complexity. Layers of cherry, wild berries, floral notes, cedar, black pepper, and earthy minerality are supported by vibrant acidity and polished tannins, creating a balanced and age-worthy Brunello with remarkable character and finesse.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sc-hKysef kYcfoa\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 95\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: \u003cspan\u003eSep 25, 2024\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReally delicious fruit with cherry and berry character, as well as a hint of cedar. Creamy tannins and fresh acidity. Grapes from the Cerretalto vineyard are used here this year. Drink or hold.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sc-hKysef kYcfoa\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 94\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: \u003cspan\u003eNov 22, 2024\u003c\/span\u003e\u003cbr\u003eDrink: 2025-2040\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Casanova di Neri 2020 Brunello di Montalcino (with the white label) represents a departure from the norm. Because the Cerretalto was not produced, fruit from that vineyard with its reddish mineral-rich soils was directed here instead. For that reason, this wine is especially spicy, lifted and intense. Dark cherry fruit is followed by rusty nail, black pepper and milled spice. The wine is fermented in steel tanks, sees 20 days of skin maceration and ages in botte and tonneaux for over three years. The oak is very well integrated. This is a wine of character (with 98,000 bottles made).\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eIn 2020, the Neri family did not make its flagship wine, Brunello di Montalcino Cerretalto. Grapes for that wine were directed to the white-label 2020 Brunello di Montalcino instead. It's been exciting to watch an evolution of style underway at this winery that comes with a new generation now fully involved in the cellar. Giacomo Neri's winemaking style focused on more concentration with pump-overs and punch-downs, but sons Giovanni and Gianlorenzo have tweaked the house style to focus on less extraction and more fruit balance instead. They are experimenting with softer cap management, bigger woods and some whole-cluster fermentation (used partially in the Brunello di Montalcino Giovanni Neri, for example). These are very exciting times for the Casanova di Neri brand.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-hKysef kYcfoa\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Spectator | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eWS 94\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: \u003cspan\u003eJun 30, 2025\u003c\/span\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-hKysef kYcfoa\"\u003eExhibiting cherry, raspberry, eucalyptus, iron and spice aromas and flavors, this supple red is complex and compelling. Supported by a swath of dusty tannins, yet everything feels in the right place. Excellent length. Best from 2027 through 2042. 8,190 cases made, 3,300 cases imported.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 17\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: \u003cspan\u003eOct 30, 2024\u003c\/span\u003e\u003cbr\u003eDrink: 2025-2033\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003eDeep ruby with orange tinges. Hints of rosemary over meaty, subdued fruit and the merest suggestion of oak. Lifted, lively sour-cherry fruit with a good bite of tannins on the finish. Lots of juice yet contained on the finish. Can be approached now but will improve. (WS)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCasanovadineri.wine\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCasanova di Neri has been consistently producing its Brunello Etichetta Bianca since 1978 with an unmistakable style. This Brunello stands out for its finesse and elegance, combining the typical characteristics of Sangiovese with the qualities endowed by our unique vineyards where it is produced. A wine with great aging potential whose qualities remain consistent over time.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVINTAGE\u003cbr\u003e2020\u003c\/p\u003e\n\u003cp\u003eDESIGNATION OF ORIGIN\u003cbr\u003eBrunello di Montalcino DOCG\u003c\/p\u003e\n\u003cp\u003eVARIETY OF GRAPE\u003cbr\u003e100% Sangiovese\u003c\/p\u003e\n\u003cp\u003eVINTAGE NOTES\u003cbr\u003eWinter 2020 was marked by mild temperatures and below-average rainfall. A return of cold weather at the end of March slowed the vegetative recovery, but bud break was in line with previous years. Spring continued as usual with mild weather. Flowering and fruit set occurred under optimal conditions. June saw excellent rainfall. Summer was warm and sunny, without excessive temperatures. All this led to a slow and steady ripening of the grapes.\u003c\/p\u003e\n\u003cp\u003eNOTES BY GIOVANNI NERI\u003cbr\u003eBright and vibrant red. The nose is captivating with mineral notes, followed by black cherry and pink flowers. The palate is juicy, opening with citrus sensations accompanied by hints of blueberry. The tannins are lively and well-balanced. The finish is framed by the tension of the acidity and still-young fruit.\u003c\/p\u003e\n\u003cp\u003eHARVEST\u003cbr\u003eManual, September 2020\u003c\/p\u003e\n\u003cp\u003eVINIFICATION\u003cbr\u003eManual selection of the bunches before destemming and selection of the berries with an optical sorter. This is followed by spontaneous fermentation without the use of added yeasts and maceration supported by frequent punching down. The entire process takes place in conical stainless steel vats at a controlled temperature for 23 days.\u003c\/p\u003e\n\u003cp\u003eAGING PERIOD 43 months in barrel - 6 months in bottle\u003c\/p\u003e\n\u003cp\u003eALCOHOL CONTENT 14%\u003c\/p\u003e\n\u003cp\u003eDRY EXTRACT (g\/lt) 33.8\u003c\/p\u003e\n\u003cp\u003eTOTAL ACIDITY 5.95\u003c\/p\u003e\n\u003cp\u003ePRODUCTION LOTS 724\u003c\/p\u003e\n\u003cp\u003eSERVING TEMPERATURE 16 - 17°\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"1855 The Bottle Shop Pte Ltd","offers":[{"title":"Default Title","offer_id":41116954689600,"sku":"RDIT20203775","price":134.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/casanova-di-neri-brunello-di-montalcino-white-750ml.jpg?v=1779061793"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/collections\/tuscany_-_montalcino.jpg?v=1782353985","url":"https:\/\/www.1855thebottleshop.com\/collections\/tuscany-montalcino.oembed","provider":"1855 The Bottle Shop Pte Ltd","version":"1.0","type":"link"}