{"title":"En Primeur 2025","description":"\u003cp\u003eEn Primeur is the exclusive window to secure the world's most coveted wines while they are still ageing in barrel at the châteaux. By ordering now, you lock in highly limited allocations at the most favourable and competitive pricing, they will then be bottled and shipped in 3 years. Explore our curated selection of top pedigree Bordeaux and secure your liquid assets today. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eETA 2028. Listed prices exclude shipping charges, alcohol duties, freight insurance and GST. Please refer to our full En Primeur \u003ca title=\"En Primeur Terms \u0026amp; Conditions\" href=\"Here:%20https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e for more information. \u003c\/em\u003e\u003c\/p\u003e","products":[{"product_id":"chateau-branaire-ducru-st-julien-2025-750ml-case-of-6","title":"Chateau Branaire Ducru St-Julien *ETA Q3, 2028 En-Primeur* 2025 750ml Case of 6","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Branaire-Ducru 2025 is a refined and expressive Saint-Julien Grand Cru Classé, crafted from 62% Cabernet Sauvignon, 26% Merlot, 6% Cabernet Franc, and 6% Petit Verdot. It opens with aromas of cassis, dark berries, violets, cedar, and subtle spice. The palate is medium- to full-bodied, showing precise structure, fine-grained tannins, and a pure core of fruit supported by vibrant acidity. Polished yet energetic, the 2025 vintage delivers clarity, minerality, and elegance, finishing long and fresh with excellent ageing potential.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling | \u003cspan style=\"text-decoration: underline; color: rgb(151, 7, 0);\"\u003eJS 96-97\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVoluptuous dark fruit, cedar and a touch of tar on the nose. Medium- to full-bodied with an expressive yet concentrated profile, a precise structure and fine-grained, high quality tannins. Chiseled and balanced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"text-decoration: underline; color: rgb(151, 7, 0);\"\u003eRP 94-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2025 Branaire-Ducru is a compelling wine in the making, revealing an open, refined bouquet of cassis, mulberries, spices, flowers and pencil lead, with its new oak largely remaining in the background. Medium- to full-bodied, it’s sapid and perfumed, built around a seamless, layered core of fruit framed by finely grained, velvety tannins and concluding with a long, fresh and precise finish. Matured in 65% new oak, this blend of 62% Cabernet Sauvignon, 26% Merlot, 6% Petit Verdot and 6% Cabernet Franc captures the estate’s signature style—polished, balanced and texturally refined—while clearly reflecting the brightness and freshness of the vintage.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eBranaire-Ducru farms some 60 hectares of deep gravel soils, dispersed across a mosaic of parcels on the plateau of Beychevelle. Cabernet Sauvignon dominates the plantings, complemented by parcels of Petit Verdot on well-suited terroirs that lend additional structure to the blends. Since the Maroteaux family acquired the estate in 1988, investment has remained deliberate: a modern winery followed by the gradual implementation of a parcel-based cellar, now central to the domaine’s precision.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThe 2023 vintage unfolded under notably precocious conditions, with the Merlot harvest beginning on September 4—an exceptionally early date. Rainfall measured roughly half that of the previous year, yet the fruit reached good levels of maturity. In this context, the parcel-based winery played a determining role, permitting more exact, precise extractions. The wines reflect this approach, offering supple, elegant textures and a refined expression that underscores the estate’s established style.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eWinemaking remains classical in conception. Fermentations proceed without unnecessary intervention, and élevage continues in a significant proportion of new oak, accompanied by several traditional rackings. The approach privileges clarity and balance over demonstration. What emerges is a style that is increasingly polished yet still discreet—wines of purity and composure, with tannins that have gained in suavité, while retaining the structure required for graceful aging.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0);\"\u003eD 95\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cbr\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2032-2050\u003cbr\u003e\u003c\/em\u003e\u003cbr\u003eBlackcurrant, raspberry leaf, liquorice and wet stones on the nose. Smooth and supple with nice clarity. A little tight at the moment but great clarity and purity with blueberries and wet stones. So much minerality. Succulent and mouthwatering, this is generosity and friendliness in a glass built on a really crushed stone mineral base. 3.65pH. A yield of 33hl\/ha. 6% Petit Verdot completes the blend.\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cspan lang=\"FR\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 7, 0);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e\u003cbr\u003ePublished: Apr 17, 2026\u003cbr\u003eDrink: 2030-2045\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e62% Cabernet Sauvignon, 26% Merlot, 6% Cabernet Franc, 6% Petit Verdot. \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003eCask sample.\u003c\/em\u003e\u003cbr\u003eBlackcurrant and blackcurran-leaf aromas. Fruit fresh and generous on the palate. Juicy, bright and lifted, the tannins finely honed and integrated. Should be GV. (JL)\u003c\/p\u003e\n\u003cdiv class=\"columns WineInfo_wineInfo__item__T55B6\"\u003e\n\u003cdiv class=\"WineInfo_wineInfo__item__type__mxO21\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBranaire.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"WineInfo_wineInfo__item__type__mxO21\"\u003e\n\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThe original Grand Cru wine of the Château. It is not the work of a lifetime, but that resulting from the continuous passion of several families over several generations.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt has become increasingly refined over the years and is now recognised as one of the major wines in Saint-Julien, thanks to its unique characteristics, the “House Signature”, so easily distinguishable amongst many others.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe Branaire-Ducru style applies to all vintages, artfully and patiently crafted by enthusiastic winegrowers, who have no doubt about the importance of their legacy and respect for the Terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" data-sleek-node-id=\"6vjnQ1\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":40409413976128,"sku":"RDFR20250023-6","price":324.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-branaire-ducru-saint-julien-750ml-6.jpg?v=1755607039"},{"product_id":"chateau-lagrange-st-julien-2025-750ml-case-of-6","title":"Chateau Lagrange St-Julien *ETA Q3, 2028 En Primeur* 2025 750ml Case of 6","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Lagrange 2025 is a structured and expressive Saint-Julien, crafted from 77% Cabernet Sauvignon, 18% Merlot, and 5% Petit Verdot. It opens with aromas of cassis, dark berries, violets, and subtle oak spice, supported by a refined mineral edge. The palate is dense yet precise, combining fine-grained tannins, juicy freshness, and a concentrated core of fruit. Balanced and energetic, the 2025 vintage delivers depth, clarity, and a long, vibrant finish, showcasing excellent ageing potential and the estate’s hallmark precision.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"text-decoration: underline; color: rgb(151, 7, 0);\"\u003eRP 94-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 Lagrange shows excellent potential, offering up notes of cassis, dark berries and violets, framed by a subtle touch of new oak. Medium- to full-bodied, deep and dense, with a concentrated core of fruit, sweet tannins and a long, penetrating finish, it's a blend of 77% Cabernet Sauvignon, 18% Merlot and 5% Petit Verdot, checking in at 13.6% alcohol. Representing half the estate's production, its mid-palate depth and amplitude reflect the decision to harvest the estate's Cabernet Sauvignon late, between September 21 and October 10.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 8, 0); text-decoration: underline;\"\u003eJS 93-94\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFocused, dense and creamy, with plenty of energy. Medium-bodied with fine-grained tannins. A vivid, crunchy and precise center palate. Long, lively finish. 100% merlot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 8, 0);\"\u003eJR 17\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003ePublished: May 12, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e77% Cabernet Sauvignon, 18% Merlot, 5% Petit Verdot. Cask sample.\u003c\/em\u003e\u003cbr\u003eDeep inky crimson. Intense, pure black fruit with a definite and attractive dusty-mineral quality and the merest hint of oak sweetness. Fragrant but not floral. Remarkable combination of very fine, firm yet smooth tannins and yet a juicy freshness at the core. Long finish is marked by freshness. (JH)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" data-sleek-node-id=\"JDwPzh\" title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":40409452576832,"sku":"RDFR20250032-6","price":318.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau_Lagrange_Case_of_6.jpg?v=1718109409"},{"product_id":"chateau-darmailhac-pauillac-eta-q3-2028-en-primeur-2025-750ml-case-of-6","title":"Chateau D'Armailhac Pauillac *ETA Q3, 2028 En-Primeur* 2025 750ml Case of 6","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau d’Armailhac 2025 is a refined and structured Pauillac Grand Cru Classé, crafted from 67% Cabernet Sauvignon, 21% Merlot, 10% Cabernet Franc, and 2% Petit Verdot. It opens with aromas of blackcurrant, red cherries, violets, and subtle floral and spice notes. The palate is medium-bodied yet deeply expressive, combining fine tannins, bright acidity, and a pure core of ripe fruit. Balanced and elegant with a gently muscular frame, the 2025 vintage shows clarity, freshness, and strong ageing potential, finishing long and savoury with a polished structure.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 95-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eVery polished, with fine tannins that caress your palate while the fruit is ripe but al dente, with red currants, plums and peach undertones. Medium body. Refined and intense finish. 67% cabernet sauvignon, 21%, 10% cabernet franc, and 2% petit verdot.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eD 96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAromatic intensity, wild flowers, some chocolate and blackcurrant notes. Red cherries. Grippy and filling but soft, chalky and saline, a gorgeous weight on the palate with ripe bramble berries, cool blue fruit and lots of cola, liquorice and wet stones. Very transparent and hands off. A touch straight but lovely muscular edge without the heft. Juicy, fun, clean, pure. Balanced. Savoury. Great job controlling the extraction – tannins are there but this is sapid too. A little more serious and structured and perhaps overall elegant than Clerc. A 2% dash of Petit Verdot completes the blend.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.00%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 10% Cabernet Franc 67% Cabernet Sauvignon 21% Merlot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 91-93\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eA blend of 67% Cabernet Sauvignon, 21% Merlot, 10% Cabernet Franc and 2% Petit Verdot, the 2025 d'Armailhac bursts with aromas of dark berries, violets and lilac. Medium- to full-bodied, with a sweet core of fruit, tangy acids and a youthfully chewy finish, this is a comparatively structured young d'Armailac.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan lang=\"FR\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e\u003cbr\u003ePublished: Apr 14, 2026\u003cbr\u003eDrink: 2030-2045\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e67% Cabernet Sauvignon, 21% Merlot, 10% Cabernet Franc, 2% Petit Verdot. \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003eCask sample.\u003c\/em\u003e\u003cbr\u003eExpressive dark-fruit aromas. Lots of early charm. Sapid, fresh and \u003cem\u003edigeste\u003c\/em\u003e. Almost accessible but structured and refined nonetheless. Nothing in excess. Representative of the vintage. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChateau-darmailhac.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau d’Armailhac wines are made from a blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot in proportions which differ according to the vintage, since the ideal conditions for the expression of each terroir and grape variety will vary depending on the year.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":40631748886592,"sku":"RDFR20250022-6","price":312.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-darmailhac-pauillac-750ml-case-of-6.jpg?v=1780639360"},{"product_id":"chateau-pontet-canet-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Pontet Canet Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChateau Pontet Canet Pauillac 2025 750ml is one of the most highly acclaimed wines of the 2025 Bordeaux vintage, offered as an En Primeur pre-order with arrival expected in Q3 2028. This biodynamic Pauillac showcases remarkable precision, elegance, and depth, with layers of cassis, plum, graphite, floral notes, and refined smoky nuances framed by velvety tannins and exceptional freshness. Powerful yet beautifully polished, it is a collectible wine with outstanding ageing potential and a superb expression of modern Pontet-Canet.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP 98-100\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 56% Cabernet Sauvignon, 39% Merlot, 4% Cabernet Franc and 1% Petit Verdot that weighs in at 13.3% alcohol, the 2025 Pontet-Canet is one of the finest wines this estate has produced. Wafting from the glass with aromas of sweet cassis, wild berries and plums mingled with notions of violet and burning embers, it's full-bodied, ample and velvety, with a degree of structural polish and sensuality that is rare in the Médoc, ripe acids and a long, penetrating finish. Over the last handful of years, technical director Mathieu Bessonnet and his team have revitalized Pontet-Canet's vineyards with well-timed soil work and precise phytosanitary treatments; and since 2023, the careful use of \"pieds de cuve\" in the winery, along with early blending, more refined barrel choices and cooler temperatures in the chai—plus more precise bottling practices—have conspired to take this estate to new heights of quality and consistency. In 2025, the team formed lower-than-usual \"ponts\" (whereby the canopies of adjacent vines are braided together in an arch) to retain denser foliage to protect the fruiting zone from sunshine, and they waited to pick late in pursuit of full maturity in Cabernet Sauvignon, finishing on September 23. The result is one of the wines of the vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 98\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA precise and beautiful wine with total integration of the fruit and polished tannins that give a caressing and seductive mouthfeel. It’s medium-bodied with lovely fruit, a gentle nature and an overall softness and gorgeousness. Yet structured.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 97\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 7, 2026\u003cbr\u003eDrink: 2034-2055\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDeep purple plum colour in the glass with earthy, blackcurrant fruit aromas. Crystalline and focussed, this is seamless and quite straight - tannins are fine but give a solid structure and edge to the wine with brilliant purity to the fruit. Excellent freshness but it’s more than just cool and pure, there’s perfect tension and weight, clarity and finesse with detail - sinewy, juicy, fresh, fragrant, cool and mouthwatering. Delicate and graceful with the power from ample tannins building afterwards full of liquorice, sticky cola, black chocolate, a dusting of espresso and tobacco. A very transparent expression of the vintage - not overly demonstrative but structured and fresh with a great promise of long ageing. 3.7pH. Harvest 2-15 September with indigenous yeasts and no sulphur usage for fermentations and a long maceration to soften the tannis. 1% of Petit Verdot completes the blend. Ageing 50% new oak, 35% amphoras and 15% one wine barrels. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJR 17\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 14, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e56% Cabernet Sauvignon, 39% Merlot, 4% Cabernet Franc, 1% Petit Verdot. Certified organic and biodynamic (Demeter, Biodyvin). Cask sample.\u003cbr\u003eBright purple hue. Lots of energy. Aromatically lively and fresh with dark-fruit, graphite and floral notes. Some sweetness on attack then smooth, ripe and juicy with plenty of drive, the tannic structure sound. (JL)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePontet-canet.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAfter quite a mild winter, the first leaves appeared on the vines at the beginning of April. Despite a very unusual cold snap in May, which slowed cane growth for some days, flowering ensued very quickly and uniformly. Then summer settled in and the first grapes began changing colour on July 23rd. A few much-awaited showers quickened the pace of this initial colour change and by the end of July, in just a few days, ripening was well underway. Harvest time approached in very promising conditions with the fruit presenting lovely crispness.\u003cbr\u003eOn September 23rd in brilliant sunshine, the Merlot grapes were picked followed by the Cabernet Franc. In the very last days of September the “real” Medoc harvest began with the first crates of the princely Cabernet Sauvignon being picked.\u003cbr\u003eOn October 10th at midday, when the last Petit Verdot had been brought in, the secateurs were put away and tranquillity returned to the vines.\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41116100427840,"sku":"RDFR20250001","price":108.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Chateau-Pontet-Canet_e49a320b-ab72-4d88-af97-bb0e79f66789.jpg?v=1706752887"},{"product_id":"chateau-cheval-blanc-st-emilion-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Cheval Blanc St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp class=\"sc-PWMHG koBMyh\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChateau Cheval Blanc Saint-Emilion Grand Cru 2025 750ml is one of the defining wines of the 2025 Bordeaux En Primeur vintage, offered as a pre-order with arrival expected in 2028. Produced from exceptionally low yields, this vintage delivers remarkable purity, finesse, and precision, combining layers of dark berries, floral notes, cedar, spice, and subtle earthy complexity with silky yet structured tannins. Elegant, vibrant, and built for long ageing, the 2025 Cheval Blanc is already regarded by critics as one of the estate’s finest wines of the decade.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eRP 98-100\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of 51% Merlot, 45% Cabernet Franc and 4% Cabernet Sauvignon, the 2025 Château Cheval Blanc stands out once again as among the finest wines of the vintage in Bordeaux. Wafting from the glass with a deep bouquet of dark berries and cherries mingled with notions of blood orange and iris, it's full-bodied, layered and concentrated, with terrific mid-palate density, sweet tannins and a long, vibrant, violet-inflected finish. With its striking aromas, intensity of flavor and resolutely classical proportions (checking in at 12.7% alcohol and pH of 3.76), the 2025 gives every indication of being one of the great Cheval Blancs of the decade.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eDespite two notable heat spikes in August, the 2025 growing season at Cheval Blanc wasn't as hot as 2022 and 2023; but it did witness the most pronounced hydric deficit yet recorded at this address. Berries were small, with no Cabernet Franc at more than one gram and Merlot on average 1.1 grams—meaning that fully two kilograms of fruit was required to produce one liter of wine. While the old vines and parcels with more clay held up well, Pierre Olivier Clouet and his team decided to drop fruit from the younger vines on more well-drained soils to reduce the burden on the plants. August rain saved the day and combined with cool nights in September to deliver a brilliant Cheval Blanc, with 46 out of the estate's 47 blocks making it into the grand vin.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-PWMHG koBMyh\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3);\"\u003eJS 98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-PWMHG koBMyh\"\u003e\u003cspan\u003ePerfumed, with aromas of flowers, brambleberries and wild berries. Medium-bodied with tight, fine tannins that run forever on the palate. Hints of cedar, mushrooms and bark. Crunchy at the end. Just a hint of fancy bitterness and chocolate. Transparent and complete.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 96\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eDrink: 2033-2055\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOne of the lowest yields of Cheval Blanc ever at just 15hl\/ha with no Petit Cheval made this year. Chinese five spice, cedar, cinnamon, rose buds, soy, purple flowers, blackcurrants and cherries on the nose. Supple and fleshy, round and enveloping yet softly chalky so you get weight but not massive density in the glass. Tannins are wonderful and the power comes underneath not at the fore. Suave, fresh and floats along the palate – generous yet reined in, glossy, bright with lovely acidity. Almost a bit shy and quiet but so well controlled. I love it for its delicacy and hands-off approach. Definitely not a showstopper but given the conditions it’s incredible how they ended up here. Complex, charming, soft, pretty and delicious without trying too hard at all. 3.76pH.\u003c\/span\u003e\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 12.70%\u003cbr\u003eBody: Medium\u003cbr\u003eGrapes: 45% Cabernet Franc 4% Cabernet Sauvignon 51% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJR 18.5\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 22, 2026\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eDrink: 2033-2060\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e51% Merlot, 45% Cabernet Franc, 4% Cabernet Sauvignon. 15 hl\/ha. Cask sample.\u003c\/em\u003e\u003cbr\u003eDark fruit (blueberry, blackcurrant) and floral notes. Ethereal and lifted with a sublime texture of fruit and tannin. Huge volume of tannin but sculpted and refined. Long finish. Considerable ageing potential. (JL)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChateau-cheval-blanc.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSince it won its first medal, still featured on its labels, at the Universal Exhibition of London in 1862, Château Cheval Blanc has maintained its place as one of the world’s greatest wines. Its grace, alchemy and elegance are the incarnation of refined French culture, of unparalleled quality.\u003c\/p\u003e\n\u003cp\u003eChâteau Cheval Blanc has been situated in the commune of Saint-Emilion for 200 years. It covers 39.5 hectares divided into 55 plots, each of which is different and unique. Each plot has its own characteristics according to its age, size and, in particular, its soil and grape variety. Each plot is vinified separately so that it can express its individuality fully before blending and so that it can contribute to the overall coherence of each vintage.\u003c\/p\u003e\n\u003cp\u003eChâteau Cheval Blanc has always been managed with longevity in mind: all the particularities of this legendary Bordeaux have been preserved throughout the years – its terroir, grape varieties and style – whilst its qualities continue to become more refined and assertive.  Thanks to the mineral and vegetal heritage and increasingly rigorous know-how, Château Cheval Blanc has made a place for itself on the most prestigious tables across the globe for over a century and a half.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41116101181504,"sku":"RDFR20250002","price":585.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-cheval-blanc-saint-emilion-750ml.jpg?v=1776835715"},{"product_id":"chateau-angelus-st-emilion-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Angelus St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Angélus 2025 En Primeur 750ml is a refined and highly expressive Saint-Émilion Premier Grand Cru Classé “A” en primeur release, blending 50% Merlot and 50% Cabernet Franc. The wine shows exceptional purity and precision, with aromas of raspberry, cherry, blueberry, violets, and dark plum, layered with licorice, spices, and floral lift. Medium to full-bodied, it is built on finely integrated, silky tannins with vibrant acidity and remarkable length, delivering a seamless, linear structure that reflects both power and elegance. This vintage highlights a modern, more restrained style at Angélus, with greater focus on purity, finesse, and terroir expression, supported by careful parcel selection and gentler élevage. A benchmark release with outstanding ageing potential through 2050.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 99-100\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Aug 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe pureness of fruit is exceptional, with a long and linear palate of wonderfully curated raspberry, cherry and blueberry aromas and flavors. Medium-bodied. You almost don’t see the tannins, but you know they are there. So silky and endless. It has the core of fruit of the best of the vintage. 50% merlot and 50% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 96-98\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 30, 2026 \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of equal parts Cabernet Franc and Merlot, the 2025 Angélus is already beautifully harmonious, even at this early stage. Unfurling in the glass with notes of sweet dark berries and plums mingled with notions of violets, licorice and spices, it's medium- to full-bodied, layered and multidimensional, with ripe tannins, lively acids and a long, perfumed finish. Much like its 2022 predecessor, the 2025 underlines that this estate's shift toward greater purity and subtler élevage choices can be sustained even in historically warm years.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eSince taking the helm at Angélus, Stéphanie de Boüard-Rivoal and her team have been boldly evolving toward less impactful winemaking. What does that mean in practice? Cooler macerations, élevage that now incorporates foudres for the grand vin and tanks for Tempo, No. 3 and Carillon, reducing the impact of new barriques without the loss in precision that often comes from repeatedly reused barrels—along with, I'm sure, a host of other smaller changes that cumulatively mean that Angélus today is a very different beast from the rich, toasty wine of the 1990s and early 2000s. The 2025 vintage, cropped at 35 hectoliters per hectare, is one of the most accomplished wines produced to date in the estate's new era. Harvest took place between September 10–20, with different approaches to different parcels and varieties, Merlot seeing as much as two weeks' pre-fermentation macerations and Cabernet Franc a mere four or five days.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 97\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA great wine from Angélus this year. Blackcurrant and blue fruit aromas with some dried flowers and soft herbal aspects. Round and generous, wide and filling with amazing definition and creamy texture that few wines have this year. Energy and depth, purity and focus – this is juicy at its core with strawberry and red cherry, mouthwatering. Not an immediate showstopper but this grows in flavour and depth with intensity but no heaviness. Beautiful delineation with a sharp, precise, forward persistence. The energy and balance is flawless. Really an elegant, elongated wine with such nuance of flavour. I love this and think they've done a super job – juicy, this brings a smile to your face. The last vintage with this high a proportion of Cabernet Franc (reflecting plantings and similar berry size was 2014 and 1995). 3.6pH. A yield of 30hl\/ha. 50% Cabernet Franc ageing in foudres, 50% in new barrels; Merlot 70% new oak and 30% in one-year-old barrels.\u003c\/span\u003e\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.00%\u003cbr\u003eBody: Medium\u003cbr\u003eGrapes: 50% Cabernet Franc 50% Merlot\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 18\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 22, 2026 \u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003e\u003cspan\u003e50% Merlot, 50% Cabernet Franc. 30 hl\/ha. Cask sample.\u003c\/span\u003e\u003cbr\u003e\u003c\/em\u003eDeep purple colour. Nose bright, lifted and fragrant. Concentrated but finely honed, the tannins powerful but refined. Good tension. Structured with plenty of vigour but all well contained. (JL)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eAngelus.com\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIn the last thirty years, Hubert de Boüard de Laforest has constantly challenged practices and techniques for the benefit of his land and the unique characteristics of the wines grown on it, enabling Château Angelus to be recognised as one of the foremost properties in its appellation area. This recognition has been documented in one classification after another, the last of which awarded Château Angelus the status of Premier Grand Cru Classé \"A\".\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41131490967616,"sku":"RDFR20250003","price":346.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/chateau-angelus-st-emilion-grand-cru-750ml.jpg?v=1755515263"},{"product_id":"chateau-lafite-rothschild-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Lafite Rothschild Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Lafite Rothschild 2025 En Primeur 750ml is a highly refined and classically structured Pauillac First Growth, crafted predominantly from Cabernet Sauvignon with Merlot and Petit Verdot. The wine opens with an intensely aromatic profile of sweet tobacco, cedar, cigar box, violets, rose petals, graphite, and dark berries, underpinned by subtle earthy and mineral tones. Medium to full-bodied, it delivers exceptional precision with firm yet velvety tannins, vibrant acidity, and remarkable length. Despite its power and structure, the palate remains elegant, pure, and finely detailed, reflecting Lafite’s signature restraint and finesse. A benchmark vintage with outstanding ageing potential through 2060, it combines depth, clarity, and timeless Bordeaux sophistication.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 99-100\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: May 4, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntense aromas of sweet tobacco, dark cedar, cigar humidor, mushroom, roses, and wet earth follow through to a medium to full body with firm, velvety tannins and a driven, intense finish. Very structured with bones. Reminds me of Lafite from the 1980s. Unique for the vintage. 12.5% alcohol. A blend of 94% cabernet sauvignon, 5% merlot and 1% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eThe Wine Advocate\u003c\/span\u003e | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP 95-97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 94% Cabernet Sauvignon, 5% Merlot and 1% Petit Verdot, the 2025 Lafite Rothschild unwinds in the glass with a deep and brooding bouquet of dark berries, violets, rose petals and pencil lead. Medium- to full-bodied, supple and layered, with suave tannins, good concentration and bright acidity, it checks in at 12.5% alcohol and an unusually low (by the standards of recent warm vintages at Lafite) pH of 3.65. Harvest began here on September 2, with the estate's old-vine Merlot beginning on September 3 and the first Cabernet Sauvignon coming in from September 11 (earlier than in 2022), and the harvest wrapped up on September 20.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2035-2060\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVivid purple colour in the glass. Cool blue fruit, graphite and wet stones on the nose. Succulent and juicy, ripe and lifted, with supple tannins barely noticeable – the focus is on the purity and refinement of the fruit with bright acidity and an undercurrent of cooling, fresh minty freshness with graphite and wet stones. You really get the spice and fruitiness. A bit more lively, energetic and upfront than Lafite can sometimes be. There’s finesse for sure but there’s also confidence here. Mouthwatering with a ton of flavour and layering but at the end such a finessed and refined finish with a wet stone grip. So balanced and harmonious. An amazing feat this year. Eric Kohler, technical director of Domaines Barons de Rothschild (Lafite), calls 2025 a: ‘Vintage of happiness – a symphony of all the perfect parameters' and likened the vintage to '2020 but perhaps more delicate and less tannic. More immediate than 2020'. A yield of 27hl\/ha. 16% press wine.\u003cbr\u003e\u003c\/span\u003eClosure: Cork\u003cbr\u003eAlcohol: 12.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 98% Cabernet Sauvignon 5% Merlot 1% Petit Verdot\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJancis Robinson\u003c\/span\u003e | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJR 18\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 14, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e94% Cabernet Sauvignon, 5% Merlot, 1% Petit Verdot. Last vintage vinified in wooden vats (new cellar and stainless steel in 2026). Certified organic. Cask sample.\u003cbr\u003e\u003c\/em\u003eFragrant and refined with floral and dark-fruit notes. Power on the palate but not exaggerated, the tannins abundant but polished. Long and digeste. Great balance and lots of charm. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003elafite.com\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Lafite Rothschild is the result of a rare harmony of nature, which it alone controls and which continues to be created from vintage to vintage, for over a thousand seasons.\u003c\/p\u003e\n\u003cp\u003eOn the plateau of Lafite’s mythical gravel, the men and women who work in the vineyards are the ones who pass on wine-growing traditions. And for over one hundred and fifty years, with the arrival of Baron James, the same family has taken turns to deliver a single message: That of precision and resilience in the face of the master strokes that the sky writes on its lands.\u003c\/p\u003e\n\u003cp\u003e“Lafite remains unyielding, yet delicate, and subtle.”\u003c\/p\u003e\n\u003cp\u003eIn this eternal beginning anew, in this inconstancy of nature that writes a different destiny each year, Lafite remains unyielding, yet delicate, and subtle. It has the nature of the wise, unchanging like its eternal gravel. For if it is still there after a thousand seasons, its roots and soul will tell us that it is already writing its future.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41131493195840,"sku":"RDFR20250004","price":585.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau-Lafite-Rothschild_d70357f5-df43-4fdb-853b-dfe5a593d416.jpg?v=1707201210"},{"product_id":"chateau-cos-destournel-st-estephe-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Cos D'Estournel St-Estephe *ETA Q3, 2028 En Primeur*  2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Cos d'Estournel 2025 En Primeur 750ml is a powerful yet finely balanced Saint-Estèphe Grand Cru Classé, blending Cabernet Sauvignon and Merlot with a touch of Petit Verdot. The wine shows a deep and complex aromatic profile of blackberries, cassis, violets, graphite, pencil shavings, flint, and spice, lifted by subtle smoky and mineral nuances. Full-bodied yet composed, it delivers dense fruit wrapped in open-grained, velvety tannins, with remarkable freshness and precision. Despite its inherent power, the structure remains controlled and refined, showing both intensity and elegance in equal measure. This is a highly promising vintage with excellent ageing potential through 2050, reflecting Cos d’Estournel’s signature combination of richness, exotic complexity, and architectural structure.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 98-99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA density to this, yet it remains balanced and complex, with well-integrated tannins and a juicy finish. It seems to be a wine with lots of fruit, but then it diffuses and shows open-grained, velvety tannins. Intense yet subtle blackberries, lead pencil and hazelnuts. Some flint. Persistent and reserved at the end. Great potential. A blend of 60% cabernet sauvignon, 39% merlot and 1% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eRP 96-98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 Cos d'Estournel appears to be one of the finest wines this property has produced in the last decade. Unwinding in the glass with a deep bouquet of dark berry fruit mingled with violets, pencil shavings, burning embers and anise, it's full-bodied, ample and velvety, with a broad attack, layered mid-palate and beautifully fresh, concentrated flavors. All of this terroir's inherent power is present, contained within very classical proportions at 13.3% alcohol. The 2025 is a blend of 60% Cabernet Sauvignon, 39% Merlot and 1% Petit Verdot.\u003c\/span\u003e\u003cbr\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2034-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVivid pink colour in the glass. Plush, plump and chewy yet serious in a tight, cool blue fruit and graphite way. Lots of gravelly minerality keeps this quite focused and straight but with lovely fine layers of flavour and fruitiness. Classic in the sense of lower alcohol but still with ripe tannins – a nice combination. Still shy I’d say for Cos, definitely not the showy more exuberant style you can find. Refined but well built and definitely not overripe. Dominique Arangoits, technical director of Cos d'Estournel said 2025 was a: ‘Very interesting vintage, the dry situation arrived early so the vines adapted better. Easter brought three days of rain with 115mm on 20 April which proved vital, followed by helpful rain at the end of August. We started harvest on 3 September – our earliest ever. Nice quality of tannins and colour – we have the benefits of a hot season but with cool nights too, low alcohol and nice quantity of fresh fruit. It’s a mix of styles – ripeness and precocity of 2022 and freshness of 2016. Maybe a bit like 2020.’ 3.68pH. 65% grand vin production.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.25%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 1% Cabernet Franc 60% Cabernet Sauvignon 39% Merlot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJR 17.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 14, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e60% Cabernet Sauvignon, 39% Merlot, 1% Petit Verdot. 29 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDeep purple-black colour. Layered and intense with blackcurrant, graphite and spice notes. Powerful but refined, the muscle there but no excess. Dense and complex with length on the finish. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41131527405632,"sku":"RDFR20250005","price":149.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/chateau-cos-d-estournel-saint-estephe-750ml.jpg?v=1759229138"},{"product_id":"chateau-leoville-barton-st-julien-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Leoville Barton St-Julien *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Léoville Barton 2025 En Primeur 750ml is a classically structured Saint-Julien Grand Cru Classé that combines purity, precision, and impressive depth. Blended predominantly from Cabernet Sauvignon with Merlot and Cabernet Franc, it opens with expressive aromas of dark cherries, cassis, violets, licorice, and graphite, supported by subtle notes of spice and fine oak. Medium to full-bodied, the palate is energetic and finely balanced, showing bright acidity, firm yet polished tannins, and a core of concentrated dark fruit. A wine of tension, clarity, and structure, it reflects very low yields and classic Left Bank restraint, with excellent ageing potential through 2050.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(137, 10, 4); text-decoration: underline;\"\u003eD 97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: 1 Apr, 2026\u003cbr\u003eDrink: 2026-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeautiful aromas, expressive and open, really fragrant with bright purple flowers and dark cherries. Supple and so energetic, you can feel some tension here with the tension coming from the really quite high acidity matching the soft fleshiness of the dark blackcurrant and raspberry fruit. I love the character, this has personality and focus. Quite a fun and really engaging wine with great balance and plenty of structure and outer bones that should soften and maybe thicken a little over ageing. I’m sure this will be a beauty. Crushed stone minerality on the finish. One of the lowest yields ever at 22hl\/ha.\u003cbr\u003e\u003c\/span\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.50%\u003cbr\u003eBody: Medium\u003cbr\u003eGrapes: 2% Cabernet Franc 86% Cabernet Sauvignon 12% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 96\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 21, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDark ripe fruit and a touch of licorice on the nose. Medium- to full-bodied with a firm tannic structure on the palate, showing dark fruit, chocolate and walnut flavors.86% cabernet sauvignon, 12% merlot and 2% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 8, 1); text-decoration: underline;\"\u003eRP 93-95\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnother wine that will appeal to purists, the 2025 Léoville Barton offers up notes of crème de cassis, violets, pencils shavings and new oak, followed by a medium- to full-bodied, taut and penetrating palate that's racy and youthfully structured, with a concentrated mid-palate that reflects the very low yields (22 hectoliters per hectare) this year. It's a blend of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc, harvested between September 4 and 18.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 8, 1); text-decoration: underline;\"\u003eJR 17+\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 17, 2026\u003cbr\u003e\u003c\/em\u003eDrink: 2033-2050\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e86% Cabernet Sauvignon, 12% Merlot, 2% Cabernet Franc. \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003eCask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSlightly reticent, dark-fruit nose. Layered fruit on the palate with firm, ripe tannins behind. Oak still present so still embryonic and not fully knit but clear potential. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41131827363904,"sku":"RDFR20250006","price":96.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/chateau-leoville-barton-saint-julien-750ml.jpg?v=1762940466"},{"product_id":"chateau-lynch-bages-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Lynch Bages Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Lynch-Bages 2025 En Primeur 750ml is a precise and refined Pauillac Grand Cru Classé that balances the estate’s signature power with greater clarity, freshness, and finesse. Blended primarily from Cabernet Sauvignon with Merlot, Cabernet Franc, and Petit Verdot, it opens with aromas of cassis, dark berries, violets, cocoa, mint, rose petals, and graphite, layered with subtle spice and mineral undertones. Medium to full-bodied, the palate is structured yet highly polished, showing vibrant acidity, finely grained tannins, and a core of concentrated fruit. Despite its broad-shouldered Pauillac character, the 2025 vintage presents a more restrained, elegant expression with improved precision and approachability. A modern yet classic interpretation of Lynch-Bages with strong ageing potential through 2050.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 97-98\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eLots of great energy, with a precision and focus that sends you down the road to gorgeous dark fruits and mineral nuances. A cool, minty note. Medium- to full-bodied. Racy and intense, with a lightness at the end. Juicy fruit, too. A blend of 66% cabernet sauvignon, 28% merlot, 3% cabernet franc and 3% petit verdot.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 94-97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2025 Lynch-Bages wafts from the glass with aromas of dark wild berries, lead pencil and spices, framed by well-integrated new oak. Full-bodied, dense and concentrated, it’s deep and muscular, with a broad-shouldered profile, yet more velvety and precise than usual, showing a touch of freshness through the mid-palate, concluding with a long, cassis-inflected finish. Without departing from its customary style—combining power and generosity in youth—it is more approachable en primeur, with softer, more polished tannins than in recent vintages. This is a blend of 66% Cabernet Sauvignon, 28% Merlot, 3% Cabernet Franc and 3% Petit Verdot, matured with 75% new oak.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eChâteau Lynch-Bages spans some 100 hectares on the Bages plateau, where deep Garonne gravels over limestone favor Cabernet Sauvignon, which dominates the vineyard. Jean-Michel Cazes shaped the estate’s modern identity, and Jean-Charles Cazes now directs it, having inaugurated the new winery in 2020.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eViticulture proceeds with precision, with careful canopy management and parcel-by-parcel harvesting at full phenolic maturity. In the cellar, fermentations take place in stainless steel and concrete vats sized to each parcel, before élevage in barrels, around 70% new, with regular rackings. The new winery affords tighter control over temperatures and extractions, refining rather than amplifying the wines.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eLynch-Bages delivers its customary Pauillac frame, but recent vintages show more restraint. The tannins feel better defined and the fruit more clearly articulated, without any loss of depth. The range revolves around the grand vin, with a second wine produced to the same exacting standards. The direction remains consistent: maintain the estate’s power while improving integration and detail.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThe 2025 growing season began with some rain in May, which triggered early pressure from mildew and required vigilance in the vineyards. Conditions turned drier through the summer, and after August, berries remained small, concentrating the skins-to-juice ratio. The harvest started early, on September 8, and concluded on September 21, delivering notably homogeneous ripeness across the parcels—a pattern not seen since 1989. The wines have between 13% and 13.5% alcohol, retaining a very fresh profile with a low pH. Fermentations proceeded cleanly. In the glass, 2025 follows the estate’s ongoing stylistic evolution, preserving its broad-shouldered structure while presenting more velvety, precise tannins. The result confirms a strong performance, with clarity, freshness and control defining the vintage.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eDecanter | \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eD 96\u003c\/span\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePublished: Apr 1, 2026\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003e\u003cbr\u003eDrink: 2033-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDried floral scents, some cocoa powder, mint, red berries and sweet rose petals. Clean and crystalline, a lovely purity and soft chalky touch to the tannins which fill the mouth but don’t overwhelm. Feels quite a restrained style for Lynch, delicate almost, a gentle lick of liquorice, slate and wet stone with blackcurrant fruit. Quite a long style, very charming, juicy but really overall quite finessed\/hands off. Ageing will add on a bit of added texture. Grippy, fleshy, chalky but cool. 3% Petit Verdot completes the blend. 3.68pH.\u003c\/span\u003e\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.30%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 3% Cabernet Franc 66% Cabernet Sauvignon 28% Merlot\u003cbr\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan lang=\"FR\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 17+\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePublished: Apr 17, 2026\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003eDrink: 2033-2055\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e66% Cabernet Sauvignon, 28% Merlot, 3% Cabernet Franc, 3% Petit Verdot. \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003eCask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDark fruit with a touch of vanilla oak. Layered fruit on the palate. Firm but fine tannins. Tight and long on the finish. Not at its best, the oak not yet fully integrated but clear potential. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eLynchbages.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOutstandingly consistent quality…\u003c\/p\u003e\n\u003cp\u003eThe estate’s reputation as a top quality wine producer took off in 1945 after a series of exceptional vintages. Over the years, the wines have gained finesse and complexity. Château Lynch-Bages is defined by its outstandingly consistent quality. Vintage after vintage, the wine has acquired greater accuracy, adding distinction to the hedonistic that made its reputation.\u003c\/p\u003e\n\u003cp\u003eThe wine’s distinctive character has earned it a place amongst Pauillac’s greatest. Generous right from its youth, it develops structure, finesse and elegance as it matures.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41131827757120,"sku":"RDFR20250007","price":117.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau-Lynch-Bages-Pauillac_ea23d8d1-a61f-47af-b9ba-66fef04225ac.jpg?v=1707203026"},{"product_id":"chateau-gruaud-larose-st-julien-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Gruaud Larose St-Julien *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Gruaud Larose 2025 En Primeur 750ml is a finely tuned and expressive Saint-Julien Grand Cru Classé that captures both elegance and precision in a highly energetic vintage. Predominantly Cabernet Sauvignon with Merlot and Cabernet Franc, it opens with lifted aromas of blackcurrant, cassis, violets, jasmine, lavender, tobacco, and subtle spice, layered with graphite and mineral undertones. Medium- to full-bodied, the palate is supple yet structured, combining juicy red and dark fruit with finely grained tannins and vibrant acidity. The wine shows remarkable tension and finesse, balancing concentration with freshness and a long, persistent, mineral-driven finish. Marking the estate’s 300th anniversary, this 2025 vintage reflects both heritage and refinement, with excellent ageing potential through 2050.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 97-98\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eLots of great energy, with a precision and focus that sends you down the road to gorgeous dark fruits and mineral nuances. A cool, minty note. Medium- to full-bodied. Racy and intense, with a lightness at the end. Juicy fruit, too. A blend of 66% cabernet sauvignon, 28% merlot, 3% cabernet franc and 3% petit verdot.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 94-97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eUnwinding in the glass with notes of dark berries, cassis, plums mingled with hints of violet and pencil shavings, the 2025 Gruaud Larose is medium- to full-bodied, supple and suave, with a deep core of fruit, lovely energy and ripe, powdery tannins. Checking in at 13.5% alcohol, this blend of 77% Cabernet Sauvignon, 21% Merlot and 2% Cabernet Franc will bear a special gold label to commemorate the estate's 300th anniversary.\u003c\/span\u003e\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDecanter | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 96\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePublished: Apr 1, 2026\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003e\u003cbr\u003eDrink: 2034-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuch scented notes on the nose, more like a sultry summer’s evening with jasmine, lavender, violets, peonies and deep, heady blackcurrants alongside tobacco, liquorice and clove. Supple and so wonderfully textured – grippy but finely placed with an almost crushed stone aspect but this really holds the juiciness such a long time – strawberry and raspberry, crunchy cranberry, with a persistence and energetic finish. What a wine. Silky, almost a delicate touch here where there’s such precision yet still at the same time there’s concentration and intensity. 11% press wine (all from Cabernet). 3.71pH. A yield of 26hl\/ha. 50% grand vin production.\u003c\/span\u003e\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.47%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 2% Cabernet Franc 77% Cabernet Sauvignon 21% Merlot\u003cbr\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan lang=\"FR\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 17\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePublished: Apr 15, 2026\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003eDrink: 2032-2050\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e300th anniversary of the estate. 77% Cabernet Sauvignon, 21% Merlot, 2% Cabernet Franc. 26 hl\/ha. Certified organic. Cask sample\u003c\/em\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDark fruit with a floral note. Round and smooth on the palate with an abundance of tannin behind. Not dramatic but very St-Julien. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41131837358144,"sku":"RDFR20250009","price":79.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-gruaud-larose-saint-julien-2025-750ml.jpg?v=1780021623"},{"product_id":"chateau-palmer-margaux-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Palmer Margaux *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp data-end=\"225\" data-start=\"79\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Palmer 2025 is one of the most highly acclaimed Bordeaux En Primeur wines of the vintage, showcasing the elegance and precision that define this iconic Margaux estate. The blend of 55% Merlot, 41% Cabernet Sauvignon, and 4% Petit Verdot delivers a beautifully balanced red wine with layers of blackberry, blackcurrant, plum, violet, licorice, and subtle floral notes. The wine combines richness and concentration with remarkable finesse, offering both immediate charm and outstanding long-term aging potential.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eA benchmark collectible Bordeaux wine, Château Palmer 2025 is an outstanding choice for fine wine collectors, En Primeur buyers, and enthusiasts seeking one of the top-rated wines from the 2025 Bordeaux vintage.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"7CYWDj\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan data-sleek-node-id=\"FRCh8h\"\u003e\u003cstrong data-sleek-node-id=\"6aP9Bn\"\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\" data-sleek-node-id=\"OG93Jr\"\u003e|\u003c\/span\u003e \u003cspan data-sleek-node-id=\"y4M5Yy\" style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eRP 97-99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr data-sleek-node-id=\"rhH4Sv\"\u003e\u003cem data-sleek-node-id=\"mo2Uf2\"\u003ePublished: Apr 30, 2026\u003cbr data-sleek-node-id=\"IkllqR\"\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOne of the most refined and seamless wines of the vintage is the 2025 Palmer, a blend of 55% Merlot, 41% Cabernet Sauvignon and 4% Petit Verdot that wafts from the glass with aromas of sweet blackberries, plums and licorice complemented by floral accents of violet and wisteria (yes, the window of the tasting room was closed). Full-bodied, suave and layered, with a deep and concentrated core of fruit, bright acids and supple tannins, it's already harmonious and complete, concluding with a long, penetrating finish. At only 13.5% alcohol, this is quite a bit lower than most recent sunny vintages at Palmer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"7CYWDj\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan data-sleek-node-id=\"FRCh8h\"\u003e\u003cstrong data-sleek-node-id=\"6aP9Bn\"\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\" data-sleek-node-id=\"OG93Jr\"\u003e|\u003c\/span\u003e \u003cspan data-sleek-node-id=\"y4M5Yy\" style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eJS 98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr data-sleek-node-id=\"rhH4Sv\"\u003e\u003cem data-sleek-node-id=\"mo2Uf2\"\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"7CYWDj\"\u003e\u003cspan\u003ePlush is the word to describe this red. Full-bodied and layered, with velvety tannins and a savory finish. Juicy at the end. Flashy and posh. Plenty of blackberry and black currant aromas and flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"7CYWDj\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan data-sleek-node-id=\"FRCh8h\"\u003e\u003cstrong data-sleek-node-id=\"6aP9Bn\"\u003eDecanter \u003cspan class=\"selectable-text copyable-text\" data-sleek-node-id=\"OG93Jr\"\u003e|\u003c\/span\u003e \u003cspan data-sleek-node-id=\"y4M5Yy\" style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eD 97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr data-sleek-node-id=\"rhH4Sv\"\u003e\u003cem data-sleek-node-id=\"mo2Uf2\"\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2034-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"7CYWDj\"\u003e\u003cspan\u003eStrongly perfumed aromatics, really quite intense and upfront, so expressive but more deep and seductive with heady scents of roses and blackcurrants. Instantly alive in the mouth, there’s an energy here that’s really captivating. Chewy, succulent, light on its feel but packing so many tannins yet it feels seamless. Aerial almost but there’s complexity with a fine layer of chewiness and chalkiness. Perhaps more delicate in some ways than other more plush Palmers but there’s power for sure wrapped up in freshness and approachability. Sturdy, stately, complex. I do love the darker, maybe more firm, edgy wine. Quite a compelling Palmer for me, more than just fruit and acidity. 14% press wine. 85 IPT. Harvest September 4–26.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 41% Cabernet Sauvignon 55% Merlot 4% Petit Verdot\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"7CYWDj\"\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cspan data-sleek-node-id=\"FRCh8h\"\u003e\u003cstrong data-sleek-node-id=\"6aP9Bn\"\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\" data-sleek-node-id=\"OG93Jr\"\u003e|\u003c\/span\u003e \u003cspan data-sleek-node-id=\"y4M5Yy\" style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eJR 18.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr data-sleek-node-id=\"rhH4Sv\"\u003e\u003cem data-sleek-node-id=\"mo2Uf2\"\u003ePublished: Apr 15, 2026\u003cbr\u003eDrink: 2036-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"7CYWDj\"\u003e\u003cspan\u003e\u003cem\u003e55% Merlot, 41% Cabernet Sauvignon, 4% Petit Verdot. 20 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDeep colour. Dark-fruit notes. Fabulous palate – spherical and suave but focused. Lovely freshness as well. Balanced. One of the wines of the vintage. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChateau-palmer.com\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong class=\"text-size-body-xl\"\u003eSome vintages bring you back\u003c\/strong\u003e\u003cspan\u003e to what matters most. After the trial by fire, its ardent summer and a drought worthy of 1976, after all the stress the Margaux sky inflicted upon the vine and its guardians, 2025 returned to reason through the grace of the final rains. And that reason is sumptuous, inscribing the vintage at once in the pantheon of the greatest wines of Château Palmer.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAn elegance has imposed itself, as the most beautiful images do: through revelation.\u003c\/p\u003e\n\u003cp\u003eIn our living memory, 2025 stands as the final chapter of an unprecedented climatic trilogy. First came 2020, the signal vintage, the first signs of unease as the sky's codes began to blur: an early cycle, marked heat and drought, heatwave peaks that placed the vine under severe strain, and yet, in the end, wines of harmony, carrying a beautiful paradox. Then 2022, the telluric force: a summer without a drop of rain, a record water deficit, grapes stunted in their growth, young vines in distress, and the promise of powerful, exceptional wines of precise texture. With 2025, the trilogy of climatic chaos finds its balance. As if three testing vintages had, in silence, shaped the memory and resilience of the vine.\u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41133084704832,"sku":"RDFR20250008","price":335.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/chateau-palmer-margaux-750ml.jpg?v=1760003575"},{"product_id":"chateau-talbot-st-julien-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Talbot St-Julien *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Talbot 2025 is a classic Saint-Julien that combines elegance, structure, and ageing potential. Crafted from 74% Cabernet Sauvignon, 17% Merlot, and 9% Petit Verdot, it offers expressive aromas of cassis, dark cherries, violet, and spice, leading to a palate of ripe dark fruit, fine-grained tannins, and fresh acidity. Balanced and persistent, this En Primeur release reflects the hallmark style of Château Talbot—approachable in its youth yet built to evolve beautifully over the coming decades.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 95-96\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePublished: Apr 21, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is juicy and incisive, with expressive dark fruit and fine-grained, almost grainy tannins. A savory quality in the long finish. Persistent and cohesive.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP 91-93\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBright and harmonious, the 2025 Talbot wafts from the glass with aromas of mulberries, violet, cassis, dark cherries and spice, framed by well-integrated oak. Medium- to full-bodied, it’s concentrated and dense, built around a massive core of fruit framed by structured, youthful tannins and concludes with a somewhat firm, gently bitter finish. It's a blend of 74% Cabernet Sauvignon, 17% Merlot and 9% Petit Verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cbr\u003ePublished: Apr 17, 2026\u003cbr\u003eDrink: 2032-2045\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e74% Cabernet Sauvignon, 17% Merlot, 9% Petit Verdot. \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e28 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDark-fruit aromas. Palate juicy, ripe and fresh. Clean, persistent finish. Structured and balanced. Everything in place. A classic from this estate. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eChateau-talbot.com\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eIt’s true, Talbot is a champion of longevity, which doesn’t prevent it from being amiable and round even in its earliest youth, always marked by silky, smooth, very civilized tannins. Talbot is outgoing by nature, never inward-looking. It’s a racy wine, with complex notes of Havana and licorice, deliciously classic without the slightest hint of austerity.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eOwner: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eFamily Bignon-Cordier\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eAppellation: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eSaint-Julien, 4th Classified Growth in 1855\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eArea of vines: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e102,5 ha\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eTerroir: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eMedoc’s gravelly soil\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003ePlanting density: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e7 700 plants\/ha\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eAge of vines: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e49 years\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003ePruning: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eMedoc double guyot\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eFarming: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eTraditional plowing 4 ways\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003eHarvests: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eManual\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eSorting:; Successive (manual and optical\/floating sorting)\u003cbr\u003eWinemaking: \u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eIn oak vats\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41224337719360,"sku":"RDFR20250010","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/chateau-talbot-saint-julien-750ml.jpg?v=1758026258"},{"product_id":"chateau-duhart-milon-domains-barons-de-rothschild-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Duhart Milon Domains Barons de Rothschild Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Duhart-Milon 2025 is a refined and classically styled Pauillac from the Domaines Barons de Rothschild portfolio. Crafted from 73% Cabernet Sauvignon and 27% Merlot, it reveals vibrant aromas of cassis, wild blueberries, rose petals, and subtle spice. The palate is polished and harmonious, combining ripe dark fruit, fine tannins, and fresh acidity with remarkable elegance and balance. Accessible in its youth yet built for long-term ageing, the 2025 vintage showcases the precision and finesse that define modern Duhart-Milon.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling | \u003c\/span\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 96\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003ePublished: May 4, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA juicy and savory red with blackberry, chocolate, dried meat and earth aromas and flavors. Medium-bodied with plenty of flavor and a forest floor aftertaste. Ripe tannins. A blend of 73% cabernet sauvignon and 27% merlot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 93-95\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eA blend of 73% Cabernet Sauvignon and 27% Merlot, the 2025 Duhart-Milon is a lovely classic in the making, offering up notes of wild blueberries, cassis, rose petals and orange zest, followed by a medium- to full-bodied, pure and polished palate that's lively, harmonious and suave. It checks in at a modest 12.5% alcohol.\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eD 95\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2033-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFragrant blackcurrants and dried herbs on the nose. Really succulent and grippy straight away, immediately so charming and soft, almost creamy with a touch of powdery tannins – but such depth and concentration of fruit – ripe but still cool, you get flesh but freshness too. Such great construction – nothing over the top. There’s fleshy tannins, round mouthfeel but such elegance and refinement with the vein of bright, tangy, driving acidity that just carries the overall expression. So long. Brilliant. 13% press wine.\u003c\/span\u003e\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 12.70%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 73% Cabernet Sauvignon 27% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003ePublished: Apr 14, 2026\u003cbr\u003eDrink: 2032-2045\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e73% Cabernet Sauvignon, 27% Merlot. Certified organic. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eLong, linear and structured with very fine tannins. Creamy dark and red fruit. Freshness as well. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eLafite.com\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"For a long time, Duhart-Milon was considered as a wine of great ageing potential, but austere in its young years. Today, the precision of our viticulture and the performance of our new facilities allow us to produce more attractive and accessible wines when young with good ageing potential.\"\u003c\/p\u003e\n\u003cp\u003eAlexandre Fautrier, Cellar Master\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41224353415232,"sku":"RDFR20250011","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau-Duhart-Milon_done_8ff92cd3-d3b5-4ac3-b76c-e2eee58c3ded.jpg?v=1707198821"},{"product_id":"alter-ego-de-palmer-margaux-eta-q3-2028-en-primeur-2025-750ml","title":"Alter Ego de Palmer Margaux *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eAlter Ego de Palmer 2025 is a beautifully balanced Margaux that expresses the elegance and generosity of the Palmer estate in a more approachable style. Made from 54% Cabernet Sauvignon, 40% Merlot, and 6% Petit Verdot, it offers vibrant aromas of blackcurrants, dark berries, violets, and subtle spice. The palate is silky and refined, with ripe fruit, fresh acidity, and finely textured tannins creating a harmonious and expressive wine. Combining richness with finesse, Alter Ego de Palmer 2025 delivers immediate charm while retaining the structure and complexity to develop gracefully over time.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 94\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2029-2039\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eQuite a spiced notes on the nose, really aromatic, a little toasted with cinnamon, cedar, dried herbs, some florality and blackcurrants. Smooth and creamy with a crushed velvety aspect to the tannins which fill the mouth and create a soft cushioning of texture from which the ripe but also cool blueberry aspects widen. Quiet, calm, still massy with power and muscles but well integrated and not shouting. It’s certainly juicy and mouthwatering with a crystalline blueberry aspect. Great purity but still with this wide frame and quite firm liquorice spiced edges. Lots going on here. More Cabernet Sauvignon in the blend than Merlot. 15% press wine.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.00%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 54% Cabernet Sauvignon 40% Merlot 6% Petit Verdot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 91-93\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThe 2025 Alter Ego de Palmer unwinds in the glass with aromas of dark berries, plums and violets, followed by a medium- to full-bodied, fleshy and concentrated palate defined by lively acids and plenty of sweet, powdery tannin. Checking in at 13% alcohol, it's a blend of 54% Cabernet Sauvignon, 40% Merlot and 6% Petit Verdot. The low yields of 20 hectoliters per hectare might shock other estates, but Palmer has become much more habituated to such numbers in recent years.\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 17\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 15, 2026\u003cbr\u003eDrink: 2030-2045\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e54% Cabernet Sauvignon, 40% Merlot, 6% Petit Verdot. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDark fruit with a floral note. Palate juicy and aromatic, the grainy tannins precise. Cabernet Sauvignon marks the style. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChateau-palmer.com\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003eANY WORK OFFERS ENDLESS POSSIBLE INTERPRETATIONS. Alter Ego was launched with the 1998 vintage, driven by the idea of producing another facet to the estate. Spontaneous, round, generous, and silky, this 'other wine' is both intense and light, rich and delicate. It has the elegance and grain de tanin of its predecessor. Throughout its creation, Alter Ego is led by the same high standards that govern the composition of Château Palmer's great wine.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41224372387904,"sku":"RDFR20250012","price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/alter-ego-de-palmer-margaux-750ml.jpg?v=1755688904"},{"product_id":"chateau-clerc-milon-rothschild-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Clerc Milon Rothschild Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Clerc Milon 2025 is a vibrant and structured Pauillac that showcases the estate’s distinctive five-grape blend of 62% Cabernet Sauvignon, 28% Merlot, 8% Cabernet Franc, with small additions of Carmenère and Petit Verdot. Aromas of dark berries, blackcurrant, rose petals, and subtle spice lead to a palate of concentrated fruit, lively freshness, and finely textured tannins. Balanced and energetic, the 2025 vintage combines power, elegance, and remarkable precision, finishing with a refined mineral edge and excellent ageing potential. A classic Pauillac from the Rothschild family portfolio.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 93-95\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003eThe 2025 Clerc Milon has turned out beautifully, offering up notes of dark berries, petals and orange zest, framed by a deft touch of new oak. Medium- to full-bodied, dense and concentrated, with lively acids and a chalky finish, it's a blend of 62% Cabernet Sauvignon, 28% Merlot, 8% Cabernet Franc and the rest Carmenère and Petit Verdot.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 94-95\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA juicy and structured Clerc that is very typical with a firmness and brightness. It's medium-bodied with a solid center palate and a linear and racy finish. Just a hint of flint in the end. Vivid and pretty. A blend of 62% cabernet sauvignon, 28% merlot, 8% cabernet franc, 1% carmenere and 1% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 95\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2033-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaspberries and red cherries on the nose with some rose petal aromas. Juicy and alive, great energy and brightness straight away, so generous, plump, a little darker on the palate with some dark chocolate, liquorice, blackcurrant and hints of cedar and bitterness. But equally the acidity is pronounced giving this real lift. Energetic with a mineral edged acidity. Dynamic and vibrant, great tannic frame, lively and so compelling. 1% Carmenere and 1% Petit Verdot completes the blend.\u003cbr\u003e\u003c\/span\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.10%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 8% Cabernet Franc 62% Cabernet Sauvignon 28% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJR 16.5\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 14, 2026\u003cbr\u003eDrink: 2032-2045\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv class=\"columns WineInfo_wineInfo__item__Dm75x\"\u003e\n\u003cdiv class=\"WineInfo_wineInfo__item__value__Bjrji\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e62% Cabernet Sauvignon, 28% Merlot, 8% Cabernet Franc, 1% Carmenère, 1% Petit Verdot. \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003eCask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDark fruit with a chocolate note. Broad, dense and layered on the palate, the structure firm and imposing. Chalky tannins on the finish provide freshness. A touch robust but should round out. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChateau-clerc-milon.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOne of Château Clerc Milon’s distinctive features is its blend, which combines five typical Bordeaux grape varieties in a true reflection of its vineyard: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Carmenere. Each variety’s contribution is essential but must be in the right proportions to express the best of the estate, vintage after vintage.\u003c\/p\u003e\n\u003cp\u003eCabernet Sauvignon brings structure and complex aromas and flavours as well as great ageing potential.\u003cbr\u003eCabernet Franc brings freshness. Its proportion is another distinguishing feature of the wine.\u003cbr\u003eMerlot complements the Cabernets with its full and smooth character as well as its velvety mouthfeel.\u003cbr\u003eThe rich and complex array of aromas and flavours is set off by the spice notes of Petit Verdot.\u003cbr\u003eCarmenere gives the best of itself, bringing subtle notes of wilted rose petals and violet. Making up a small proportion of the blend, it is an essential part of Château Clerc Milon.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41224407646272,"sku":"RDFR20250013","price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/chateau-clerc-milon-pauillac-750ml.jpg?v=1759330977"},{"product_id":"chateau-belair-monange-st-emilion-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Belair-Monange St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Bélair-Monange 2025 is a refined and powerful expression of Saint-Émilion, crafted predominantly from 98% Merlot with a touch of Cabernet Franc. It reveals expressive aromas of red and black fruits, violets, and rose petals, layered with subtle spice and licorice. The palate is structured yet silky, combining chalky minerality, fine-grained tannins, and a core of concentrated fruit. Elegant, energetic, and deeply layered, the 2025 vintage shows impressive precision and ageing potential, finishing long with freshness and controlled power.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 97-98\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTight and firm, with toned tannins that run the length of the wine and create energy in the finish of crushed stones and chalk. Medium- to full-bodied. Its power spreads nicely across the palate. 98% merlot and 2% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 96\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGorgeous aromas, such a concoction of freshly picked red and black fruit with rose petals and violet touches. Creamy and cool, this has a soft texture – tannins are round and charming, generous but not overwhelming, supporting the cool blue fruit. Layered and finessed, definitely not as sharp as some and although there is a dollop of mouthwatering acidity, this is more relaxed and reserved, quiet with a gentle power and push from start to finish. I love the energy and the definition here – it’s pixelated with a lovely frame and such a long finish. Another dark horse, not yet fully shining but with excellent potential.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 2% Cabernet Franc 98% Merlot\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 93-95\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 30, 2026\u003cbr\u003e\u003cbr\u003e\u003c\/em\u003e\u003cspan\u003eThe 2025 Château Belair-Monange opens in the glass with rich aromas of sweet cherries, berry preserve and fruit compote mingled with hints of licorice and spices. Medium- to full-bodied, satiny and suave, it's lively and polished, with a rich core of sun-kissed fruit and a youthfully structured finish.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003ePublished: Apr 23, 2026\u003cbr\u003eDrink: 2023-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e98% Merlot. 2% Cabernet Franc. Cask sample.\u003c\/em\u003e\u003cbr\u003eAttractive pitch of red-berry fruit on the nose. An undercurrent of tension on the palate but with adequate fruit and polished tannins. Builds to a firm finish. Chalky terroir evident but contained. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBelairmonange.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Bélair-Monange has long been recognized as an exceptional wine.\u003cbr\u003eSince its acquisition in 2008 by Etablissements Jean-Pierre Moueix, each and every effort has been made so that this remarkable vineyard thrives\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41224419737664,"sku":"RDFR20250014","price":140.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/chateau-belair-monange-saint-emilion-750ml.jpg?v=1755605238"},{"product_id":"chateau-hosanna-pomerol-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Hosanna Pomerol *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Hosanna 2025 is a refined and expressive Pomerol, crafted from 74% Merlot and 26% Cabernet Franc. It opens with aromas of blackberries, dark chocolate, black olives, and subtle spice, leading into a palate that is deep, polished, and beautifully balanced. Silky tannins and a concentrated core of ripe fruit are supported by freshness and precision, creating a wine that is both powerful and elegant. Structured yet approachable in style, the 2025 vintage shows excellent ageing potential while already displaying remarkable clarity and charm.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling | \u003cspan style=\"text-decoration: underline; color: rgb(151, 7, 0);\"\u003eJS 98-99\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGorgeous aromas of blackberries, black olives, coffee beans and dark chocolate follow through to a medium to full body with creamy and open-grained tannins. Juicy and savory with a flavorful finish. Balanced and vivid. Excellent potential. A blend of 74% merlot and 26% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP 94-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 Hosanna is showing excellent potential, wafting from the glass with notes of wild blueberries and blackberries mingled with hints of licorice and spices. Medium- to full-bodied, deep and polished, with a cool core of fruit, ripe tannins and excellent balance and integration, it's a blend of 74% Merlot and 26% Cabernet Franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 94\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2030-2044\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVanilla, milk chocolate, strawberries and blackcurrants on the nose. I like the overall shape of this, it’s round with layers of tannins, acidity and fruit. Definitely a little quieter and less showy than Hosanna can normally be, a touch compact and reserved in terms of the general expression but I love the clarity of flavour – very pure and precise, focused and expressive with definition. Quite an elegant style for a wine that usually has more muscles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 7, 0);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cbr\u003ePublished: Apr 23, 2026\u003cbr\u003eDrink: 2032-2045\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e74% Merlot, 26% Cabernet Franc. Cask sample.\u003c\/em\u003e\u003cbr\u003eRound and full with a silky texture and tannins. Very Pomerol. Ripe with a certain power and persistence on the finish. (JL)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41224702591040,"sku":"RDFR20250015","price":162.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau-Hosanna_0010660b-0563-40f1-8da1-547f10384942.jpg?v=1707200399"},{"product_id":"chateau-la-fleur-petrus-pomerol-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau La Fleur Petrus Pomerol *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau La Fleur-Pétrus 2025 is a refined and powerful Pomerol from the Jean-Pierre Moueix portfolio, crafted from 97% Merlot and 3% Petit Verdot. It opens with expressive aromas of blackberries, dark fruit, mint, and subtle floral and spice notes. The palate is dense yet highly polished, showing firm, linear tannins, vibrant energy, and a pure, crystalline fruit core. Despite its concentration and depth, the wine remains elegant and harmonious, finishing long with freshness, precision, and mineral lift. A benchmark Pomerol with outstanding ageing potential.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 99-100\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAromas of al dente fruit, blackberries and a hint of mint. Medium- to full-bodied with firm and linear tannins that are polished and caressing. Persistent finish of dark, brooding fruit. You don’t really see the tannins, just the purity of fruit. Energetic and intense at the end. 97% merlot and 3% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eRP 94-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlong with Trotanoy, the 2025 La Fleur-Pétrus is one of the more powerful, massive wines in the Mouiex portfolio this year. Unwinding in the glass with aromas of sweet dark fruits, black truffle and a deft touch of new oak, it's full-bodied, ample and layered, with ripe, polished tannins despite its power, good energy and a seamless, integrated profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 95\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2033-2049\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaspberries, soft red plums and cool blue fruit notes on the nose – quite fruit forward and expressive. Clean and crisp, a lovely clarity to this – pure and focused with plenty of grip and hold but not chewy or overly ripe, more chalky and powdery. It’s reserved for sure, quiet and almost discrete. I love the cool juiciness and the tannin presence in the mouth – everything is very harmonious despite it being dialled down from its normal bigger, more stylish style. I think this is a bit of a dark horse. Crystalline, dark, knitted and focused with touches of spice, clove, cinnamon, tobacco and aniseed on the finish. I like it a lot but it’s not a wow look at me wine, almost the opposite.\u003c\/span\u003e\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 97% Merlot 3% Petit Verdot\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3);\"\u003eJR 17.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cbr\u003ePublished: Apr 23, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e97% Merlot, 3% Petit Verdot. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eElegant wine with loads of charm. Silky texture with finely honed tannins that provide persistence on the finish. Harmonious. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAppellation: Pomerol\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eArea under vine: 18.7 hectares (45.8 acres)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSoil types: Gravel and deep clay on iron-rich subsoil\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eVineyard grape varietals: 91% Merlot - 6% Cabernet Franc, 3% Petit Verdot\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAverage vine age: 35 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eViticulture: Certified HVE 3, Soil tilling (4 ways), Vine growth management adapted to the climatic\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHarvest: Manual harvest, Double sorting: manual and optical\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWinemaking: In thermo-regulated concrete and stainless-steel vats, Gentle \u0026amp; controlled maceration \u0026amp; extraction\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAging: 16-18 months in French oak barrels (50% new)\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eHistory\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eChateau La Fleur-Petrus is one of the most renowned vineyards of Pomerol. This historic estate, situated exclusively on the plateau, was named in the 18th century for its position across the localities Petrus and La Fleur. Established in Libourne since 1937, Jean-Pierre Moueix perceived early on the excellent quality of the Pomerol appellation. Chateau La Fleur-Petrus was his very first acquisition in 1950. Quickly after, he purchased Chateau Trotanoy in 1953. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe personality of Chateau La Fleur-Petrus lies in the careful association of the famous gravel and clay terroirs of the plateau of Pomerol. The vineyard, located at 33 to 38 meters above sea level, draws its identity from the nuances of soil and elevation of each parcel. Those parcels which are dominated by gravel tend to yield wines of great elegance, while those dominated by clay are distinctly velvety, dense, and structured.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eChateau La Fleur-Petrus is composed predominantly of Merlot, which lends silkiness and generosity to the wine. Cabernet Franc, planted on gravel and fine clay, contributes rigor and complexity, while a small percentage of Petit Verdot, planted on fine gravel, offers a hint of spice to the finish.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe wine combines a unique elegance with the generosity and structure typical of the great vineyards of Pomerol. An attentive tasting reveals remarkable refinement, complexity, and a touch of violet. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41224970600512,"sku":"RDFR20250016","price":192.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-la-fleur-petrus-pomerol-750ml.jpg?v=1762934253"},{"product_id":"chateau-trotanoy-pomerol-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Trotanoy Pomerol *ETA Q3, 2028 En-Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Trotanoy 2025 is a powerful and structured Pomerol from the Jean-Pierre Moueix portfolio, crafted from 96% Merlot and 4% Cabernet Franc. It reveals expressive aromas of blackberries, plums, violets, and subtle spice, with hints of blood orange and dark fruit complexity. The palate is dense, muscular, and tightly focused, showing firm tannins, vibrant energy, and impressive depth. Despite its intensity, the wine remains balanced and precise, finishing long with mineral drive and savory nuance. A serious, age-worthy Pomerol built for long-term cellaring.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 97-98\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlueberry, raspberry, blood orange and lavender aromas follow through to a medium body with an intense and energized center palate that gives superb definition and vivid, tight fruit and tannins at the end. 96% merlot and 4% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP 94-96\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe most powerful wine in the Mouiex cellars this year is the 2025 Trotanoy. Offering up aromas of ripe black fruits, fruitcake and spices, framed by a deft touch of new oak, it's full-bodied, layered and muscular, with plenty of ripe tannin and sweet fruit but good underlying energy, too. This will require some patience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 96\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2033-2050\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eClean and fresh aromatics – perfumed black fruit. Chewy and ripe, broad and filling but juicy and charming at the same time. It’s quite pent up, definitely coiled and knitted down but there’s such an appealing softness to this expression – definitely not overextacted but harnessing the ripeness of the fruit and delivering an intense, concentrated wine without the density or plushness of a hot vintage. Plums, blackcurrants and cherries, wet stones, oyster shell and a salty liquorice finish. Yum. Captivating.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 4% Cabernet Franc 96% Merlot\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJancis Robinson | \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJR 17.5\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePublished: Apr 17, 2026\u003cbr\u003eDrink: 2035-2055\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e96% Merlot, 4% Cabernet Franc. Cask sample.\u003c\/em\u003e\u003cbr\u003eDense but fresh with dark-fruit (blackcurrant) aroma and flavour. Supple attack but a powerful wine with firm, upright tannins that’s just beginning to come together. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWinemaker\u003c\/strong\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003ePurchased by Jean-Pierre Moueix in 1953, Chateau Trotanoy has been considered one of the premier crus of Pomerol since the end of the eighteenth century. The soil of Ch?teau Trotanoy is a very dense mixture of clay and gravel which tends to solidify as it dries out after rain to an almost concrete-like hardness, hence the name 'Trotanoy,' or, in other words, 'too wearisome' to cultivate. \u003cbr\u003e\u003cbr\u003eThe Trotanoy vineyard slopes gently to the west. The soil at the highest point of exposure contains a good proportion of gravel, becoming progressively more dominated by clay as the elevation declines. Under this clay is a subsoil of red gravel and an impermeable layer of hard, iron-rich soil known as crasse de fer. This fascinating soil diversity brings power, depth and complexity to the wine. Trotanoy is vinified in small concrete vats, while aging takes place in oak barrels. \u003cbr\u003e\u003cbr\u003eTrotanoy is a naturally profound, complex, richly-concentrated wine with outstanding aging potential. The wine possesses a deep color and a dense, powerful nose, repeated on the palate with the addition of creamy, dark chocolate notes, and a singular concentration of flavor owed to its very old vines.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41225108455488,"sku":"RDFR20250017","price":229.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Chateau-Trotanoy-Pomerol.jpg?v=1706753655"},{"product_id":"carruades-de-lafite-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Carruades de Lafite Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eCarruades de Lafite 2025 is a refined and expressive Pauillac second wine from Château Lafite Rothschild. Blended from 55% Cabernet Sauvignon, 34% Merlot, 9% Cabernet Franc, and 2% Petit Verdot, it opens with aromas of red currants, sweet tobacco, cedar, and subtle graphite. The palate is precise and energetic, combining bright acidity, fine tannins, and a creamy, elegant texture. Linear and well-structured, it delivers freshness, purity, and depth, finishing long with a saline, mineral edge. A beautifully balanced wine with classic Lafite finesse and excellent ageing potential.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 96\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Mar 4, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA tight and linear red with red currant, sweet tobacco and cedar aromas and flavors. Medium-bodied, fine and creamy tannins. Bright finish. Extremely fine texture for the second wine of Lafite. Typical character of Carruades. A blend of 55% cabernet sauvignon, 34% merlot, 9% cabernet franc and 2% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 95\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2032-2045\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUpfront and instantly so welcoming and friendly and fun, bright, lively, full on acidity kicks off the expression – so lifted with the focus on the pure fruit. Salty undercurrent that gives such an incredible contrast to the ripe strawberry fruit. But this is also lacking no richness – it’s got muscles, power, concentration and such capacity to age. Fabulous. 2% Petit Verdot completes the blend.\u003cbr\u003e\u003c\/span\u003eClosure: Cork\u003cbr\u003eAlcohol: 12.60%\u003cbr\u003eBody: Medium\u003cbr\u003eGrapes: 9% Cabernet Franc 53% Cabernet Sauvignon 34% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"text-decoration: underline; color: rgb(145, 9, 3);\"\u003eRP 91-93\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 55% Cabernet Sauvignon, 34% Merlot, 9% Cabernet France and 2% Petit Verdot, the 2025 Carruades de Lafite exhibits notes of sweet plums and berries mingled with notions of orange zest, cedar and cigar wrapper. Medium- to full-bodied, supple and fleshy, with powdery tannins, lively acids and a gently chalky finish, it checks in at 12.5% alcohol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(145, 9, 3);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cbr\u003ePublished: Apr 14, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e55% Cabernet Sauvignon, 34% Merlot, 9% Cabernet Franc, 2% Petit Verdot. Certified organic. Cask sample.\u003c\/em\u003e\u003cbr\u003eBlackcurrant and graphite notes. Suave attack then plenty of drive. Solid structure with well-extracted tannins. Freshness as well. Should age. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cb\u003elafite.com\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Lafite Rothschild is the result of a rare harmony of nature, which it alone controls and which continues to be created from vintage to vintage, for over a thousand seasons.\u003c\/p\u003e\n\u003cp\u003eOn the plateau of Lafite’s mythical gravel, the men and women who work in the vineyards are the ones who pass on wine-growing traditions. And for over one hundred and fifty years, with the arrival of Baron James, the same family has taken turns to deliver a single message: That of precision and resilience in the face of the master strokes that the sky writes on its lands.\u003c\/p\u003e\n\u003cp\u003e“Lafite remains unyielding, yet delicate, and subtle.”\u003c\/p\u003e\n\u003cp\u003eIn this eternal beginning anew, in this inconstancy of nature that writes a different destiny each year, Lafite remains unyielding, yet delicate, and subtle. It has the nature of the wise, unchanging like its eternal gravel. For if it is still there after a thousand seasons, its roots and soul will tell us that it is already writing its future.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41225143222336,"sku":"RDFR20250018","price":238.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Carruades-de-Lafite-Pauillac_f6c891dc-a2dd-476d-a13b-a2c01553c9af.jpg?v=1734599124"},{"product_id":"chateau-prieure-lichine-margaux-eta-q3-2028-en-primeur-2025-750ml-case-of-6","title":"Chateau Prieure Lichine Margaux *ETA Q3, 2028 En Primeur* 2025 750ml Case of 6","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Prieuré-Lichine 2025 is a structured and refined Margaux that highlights both precision and depth. Blended from 60% Cabernet Sauvignon, 35% Merlot, and 5% Petit Verdot, it offers aromas of dark berries, cassis, herbs, and subtle spice with a floral lift. \u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eThe palate is medium-bodied with fine tannins, vibrant acidity, and a velvety texture that delivers balance and freshness. Focused and well-constructed, the 2025 vintage shows greater depth and structure than usual, with a long, elegant finish and strong ageing potential.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 95-96\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: May 2, 2026\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cbr\u003eWell composed, textural and velvety, with currants, herbs and baking spices on the nose. Medium-bodied with fine tannins. Refined texture with substance and harmony. Focused, lingering finish. 60% cabernet sauvignon, 35% merlot and 5% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 94\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cem\u003eDrink: 2030-2045\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003eSuper fragrant and aromatic with purple flowers and ripe bramble fruit on the nose – so inviting. Plush, ripe fruit with a crushed velvet texture to the tannins that fills the mouth giving width and weight. Yet the acidity keeps things moving in a direct line from start to finish. Nice construction with everything in the right place. Tannins need to calm but this is friendly, charming and plump – and very cool also. More blue fruit than black. Cola, liquorice and oyster shell. Ageing 18 months, 30% new barrels, 70% one year.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 60% Cabernet Sauvignon 35% Merlot 5% Petit Verdot\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP 91-93\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe 2025 Prieuré-Lichine reveals a vibrant bouquet of dark wild berries, mulberries, cassis and floral notes. Medium- to full-bodied, fleshy and dense, it’s structured and concentrated, built around a solid tannic chassis that carries through to a long, elegantly spicy finish. Less immediately charming and enveloping than usual, it instead emphasizes depth and power.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJR 16\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 17, 2026\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cem\u003eDrink: 2030-2040\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\u003cspan lang=\"FR\"\u003e60% Cabernet Sauvignon, 35% Merlot, 5% Petit Verdot. 28 hl\/ha. \u003c\/span\u003e\u003c\/em\u003e\u003cem\u003eCask sample.\u003c\/em\u003e\u003cbr\u003eSlightly reticent dark-fruit aromas. Lighter in fruit weight, the tannins firm and present. Tightly structured and dry and chewy on the finish. In an unsettled stage. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41225177432128,"sku":"RDFR20250019-6","price":216.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-prieure-lichine-margauxc-ase-of-6.jpg?v=1780629881"},{"product_id":"chateau-canon-la-gaffeliere-st-emilion-eta-q3-2028-en-primeur-2025-750ml-case-of-6","title":"Chateau Canon La Gaffeliere St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml Case of 6","description":"\u003cp\u003e\u003cem\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003eChâteau Canon La Gaffelière 2025 is an elegant and finely structured Saint-Émilion, blending 45% Cabernet Franc, 40% Merlot, and 15% Cabernet Sauvignon. It opens with expressive aromas of blackberry, red berries, floral notes, and subtle spice, including white pepper and Chinese five spice. The palate is refined and lifted, with velvety tannins, fresh acidity, and a poised, balanced structure. Medium-bodied and aromatic, the 2025 vintage emphasizes finesse, purity, and layered complexity, finishing long with freshness and graceful energy. A precise, age-worthy Right Bank wine with strong character and charm.\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 96-97\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 29, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA deep and layered young red with blackberry, black olive and white pepper character with a full body and savory fruit. White pepper and other spices. Depth with elegance. Extremely well crafted. A blend of 45% cabernet franc, 40% merlot and 15% cabernet sauvignon.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 95\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2030-2048\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeautiful aromatics, floral notes and Chinese five spice with some sweet red berry fruit. Juicy and lifted, a really lovely calm, chiselled and soft frame with velvety tannins and ripe but cool fruit. Acidity is not too tight and this has a generous but controlled element. Balanced and poised but maybe missing a touch more density of fruit. Lovely layering of texture and aromatic complexity.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.00%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 45% Cabernet Franc 15% Cabernet Sauvignon 40% Merlot\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 7, 0);\"\u003eJR 16.5\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003e\u003cspan style=\"background-color: #ffffff;\"\u003ePublished: Apr 16, 2026\u003cbr\u003eDrink: 2030-2042\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e45% Cabernet Franc, 40% Merlot, 15% Cabernet Sauvignon\u003c\/em\u003e. \u003cem\u003e35 hl\/ha.\u003c\/em\u003e \u003cem\u003eCertified organic.\u003c\/em\u003e \u003cem\u003eCask sample.\u003c\/em\u003e\u003cbr\u003ePaler crimson. Berry-fruit aromas then fine texture and tannins. Plenty of freshness. Lighter weight on the palate but should gain in volume. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41225216098368,"sku":"RDFR20250020-6","price":219.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-canon-la-gaffeliere-saint-emilion-750ml-case-of-6.jpg?v=1780631802"},{"product_id":"chateau-la-dominique-st-emilion-eta-q3-2028-en-primeur-2025-750ml-case-of-6","title":"Chateau La Dominique St-Emilion *ETA Q3, 2028 En-Primeur* 2025 750ml Case of 6","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau La Dominique 2025 is a precise and vibrant Saint-Émilion Grand Cru Classé, crafted from 85% Merlot and 15% Cabernet Franc. It opens with expressive aromas of blackberries, dark cherries, cola, liquorice, and subtle floral and mineral notes. The palate is linear and focused, combining fine, long tannins with juicy fruit purity and fresh acidity. Medium-bodied yet energetic, the 2025 vintage shows excellent clarity and balance, finishing long with a refined, mineral-driven lift and strong ageing potential.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value='{\"1\":2,\"2\":\"The Wine Advocate | RP 98\\nPublished: Nov 30, 2018\"}' data-sheets-userformat='{\"2\":577,\"3\":{\"1\":0},\"9\":2,\"12\":0}'\u003eJames Suckling |\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 95-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: \u003cspan\u003eApr 30, 2026\u003cbr\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\u003cspan\u003eFocused and curated, with very long, fine tannins that take the wine on a journey. Nicely ripe fruit with berry and light hazelnut undertones. Medium-bodied with a linear and long finish. Plenty of dark berry and dark cherry with lead pencil and flint. This is going to be an excellent wine in the bottle. 85% merlot with 15% cabernet franc.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value='{\"1\":2,\"2\":\"The Wine Advocate | RP 98\\nPublished: Nov 30, 2018\"}' data-sheets-userformat='{\"2\":577,\"3\":{\"1\":0},\"9\":2,\"12\":0}'\u003eDecanter |\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: \u003cspan\u003eApr 1, 2026\u003cbr\u003eDrink: 2030-2048\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAnother excellent vintage from this trusty estate. A cool crystalline nose, cola, liquorice, tar and blueberries. So clean and pure. Crisp and focused from the off, a cooling menthol and blackcurrant element, soft grippy tannins and the most beautiful juicy mid palate that just makes you smile. A happy wine. It’s powerful no doubt but in a restrained way without any heaviness. Vibrant and energetic. I love the focus, the freshness and relatively delicacy. Filing in the month but this is exceptional in terms of fruit purity. Very drinkable. A yield of 30hl\/ha. 3.68pH.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.00%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 15% Cabernet Franc Cabernet Sauvignon 85% Merlot\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChateau-ladominique.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLocated in the northwest of Saint-Émilion, on the edge of the Pomerol appellation, at the edge of the Pomerol appellation, Château La Dominique's 29-hectare vineyard, owned by the Fayat family since 1969, benefits from a great terroir, whose plots adjoin the most famous vineyards of the region - Cheval Blanc, Figeac, La Conseillante, L'Evangile.\u003c\/p\u003e\n\u003cp\u003eWine pairing\u003cbr\u003eThe idea of pairing, finally, is rooted in the genome of Dominica. Like the marriage of Cabernet Franc and Merlot in the blending process, a Grand Cru Classé expresses itself all the more when served with food.\u003cbr\u003eWhile a Château La Dominique can be served with an entire meal, from starter to dessert, it's always tricky to give suggestions that vary according to the season.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41225569337408,"sku":"RDFR20250021-6","price":300.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-la-dominique-saint-emilion-750ml-case-of-6.jpg?v=1780638507"},{"product_id":"domaine-de-chevalier-pessac-leognan-rouge-eta-q3-2028-en-primeur-2025-750ml-case-of-6","title":"Domaine de Chevalier Pessac-Leognan Rouge *ETA Q3, 2028 En-Primeur* 2025 750ml Case of 6","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eDomaine de Chevalier Rouge 2025 is a beautifully structured and age-worthy Pessac-Léognan, crafted from 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot. Aromas of dark berries, plum, licorice, graphite, and subtle spice lead to a palate of remarkable depth and precision. The wine combines concentrated fruit, fine tannins, and vibrant freshness, creating a balanced and elegant profile with impressive length. Firm in its youth yet highly refined, the 2025 vintage reflects the estate’s signature focus on harmony, terroir expression, and long-term ageing potential.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 97-98\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 26, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe depth of fruit comes through clearly, with a medium body and plenty of berry, chocolate, walnut and bark aromas. Creamy and polished, with a lovely texture and a long and rather endless finish. Soft and precise. 65% cabernet sauvignon, 30% merlot and 5% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 93-95\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2025 Domaine de Chevalier, a blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot, was harvested between September 11 and 26—an unusually early finish—with yields of 35 hectoliters per hectare. It reveals a bouquet marked by oak, with notes of spice, dark berries, lead pencil and licorice. Medium- to full-bodied, dense and deep, it’s built around a substantial chassis of tannins and framed by powdery, youthful structure, concluding with a long, firm and structured finish, reflecting the wine’s inherent density.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eLocated in the gravel, sandy soils of Pessac-Léognan, Domaine de Chevalier today spans 67 hectares and operates with a quiet sense of control. When the Bernard family took over in 1983, the vineyard counted only 20 hectares; expansion followed into the surrounding woodland, much of which still frames the estate, planted on the same Günzian gravel and black sands over iron-rich clay.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThis is a site of contrasts: cold in winter under its forest canopy, yet warm in summer as stones reflect heat and darker soils retain it. Sauvignon Blanc finds its place in the coolest sectors and Cabernet Sauvignon in the warmest, with the remaining varieties in between. Farming is now organic and biodynamic, with cover crops, drainage work in humid parcels and high canopies—sometimes managed without hedging—forming part of the approach.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eIn the cellar, the direction remains measured. The reds are destemmed and see gentle extraction, with long macerations and restrained pigeage. The whites undergo long pressing, followed by barrel-fermentation with indigenous yeasts. The wines spend their first year in barrels, modestly new-oaked, followed by racking and further élevage in older wood. The whites are bottled under Diam technical closures to ensure consistency.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eSince the 1980s, the style has shifted in phases. Early replanting led to a loss of the estate’s historic intensity and weight; the 2000s pursued greater maturity and more evident oak. Today, the wines return to a more seamless expression—discreet, structured and persistent—closer in spirit to earlier decades.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDecanter \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 95\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 16, 2026\u003cbr\u003eDrink: 2030-2045\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAromas of plum, raspberry, loam and wet stone minerality suggest the pedigree beneath. The palate is decidedly structured, almost reminiscent of grape skins tasted at harvest, with a firm, tightly wound tannic frame. A more muscular style of Domaine de Chevalier. At 12.5% alcohol and a pH of 3.71, the wine walks a fine line: the freshening acidity (particularly on the finish) both lifts and accentuates the abundant tannins. For now, it remains firm, but the underlying material is strong and should harmonise with élevage, making full barrel ageing key to unlocking a full expression. Tasted three times with two more positive impressions, the score reflects the wine’s anticipated evolution rather than its current state.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 12.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 65% Cabernet Sauvignon 30% Merlot 5% Petit Verdot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 17.5\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 16, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e65% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot. 34 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFragrant floral and dark-fruit nose. Super texture of tannin. Delicate of touch but offering line, length and structure. Plenty of freshness. Persistence on the finish. Harmonious. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDomainedechevalier.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eI work in harmony with the wine, constantly seeking balance, without rejecting the contributions of modernism, but always with this idea of a certain past, a certain history… A vertical tasting of the last thirty vintages would show that there is no break. Man is merely a revealer… The terroir reigns supreme.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\" dir=\"auto\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" data-sleek-node-id=\"zPjmjP\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41225686876224,"sku":"RDFR20250024-6","price":372.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/domaine-de-chevalier-rouge-case-of-6.jpg?v=1780990014"},{"product_id":"domaine-de-chevalier-pessac-leognan-blanc-eta-q3-2028-en-primeur-2025-750ml-case-of-6","title":"Domaine de Chevalier Pessac-Leognan Blanc *ETA Q3, 2028 En Primeur* 2025 750ml Case of 6","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eDomaine de Chevalier Blanc 2025 is an exceptional dry white Bordeaux, blending 70% Sauvignon Blanc and 30% Sémillon. Aromas of white peach, pear, citrus, and white flowers lead to a palate of remarkable precision, freshness, and depth. Rich yet crystalline, the wine balances vibrant acidity with layers of stone fruit, subtle floral complexity, and refined texture. Elegant, concentrated, and beautifully persistent, the 2025 vintage showcases the estate's renowned ability to produce one of Bordeaux's finest and most age-worthy dry white wines.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 98-99\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 26, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA tight and powerful wine with a precise and structured texture. Restrained, steely and racy. Goes on for minutes. So much intensity. A bright and shining white. Stunning balance. Alcohol 13.5%. A blend of 70% sauvignon blanc and 30% semillon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDecanter \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 97\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 16, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe cooler microclimate at this estate favours hot and dry weather, and this proved no exception in 2025. I tasted this wine no less than five times at different locations (négociant Joanne, CVGB, Pessac–Léognan group tasting, at the estate, too), always enjoying the exciting combination of freshness and white stone fruit fleshiness expressed in a suave palate texture with nuance and refinement, evoking Meursault–like depth and opulence. 'We picked later, including after the rains of late August, to get more breadth in the palate,' remarked owner Olivier Bernard. That – and a long finish. A great success!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 93-95\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe Domaine de Chevalier 2025 Blanc reveals an expressive bouquet of white fruits—pear and white peach—alongside floral notes. Medium- to full-bodied, it’s dense yet remarkably fresh and precise, with a crystalline, ethereal profile. Both aromatic and concentrated, it combines depth with clarity, concluding with a long, ethereal and perfumed finish. Once again, this is a fine success and surely one of the most precise white wines produced in Bordeaux this year.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eLocated in the gravel, sandy soils of Pessac-Léognan, Domaine de Chevalier today spans 67 hectares and operates with a quiet sense of control. When the Bernard family took over in 1983, the vineyard counted only 20 hectares; expansion followed into the surrounding woodland, much of which still frames the estate, planted on the same Günzian gravel and black sands over iron-rich clay.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThis is a site of contrasts: cold in winter under its forest canopy, yet warm in summer as stones reflect heat and darker soils retain it. Sauvignon Blanc finds its place in the coolest sectors and Cabernet Sauvignon in the warmest, with the remaining varieties in between. Farming is now organic and biodynamic, with cover crops, drainage work in humid parcels and high canopies—sometimes managed without hedging—forming part of the approach.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eIn the cellar, the direction remains measured. The reds are destemmed and see gentle extraction, with long macerations and restrained pigeage. The whites undergo long pressing, followed by barrel-fermentation with indigenous yeasts. The wines spend their first year in barrels, modestly new-oaked, followed by racking and further élevage in older wood. The whites are bottled under Diam technical closures to ensure consistency.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eSince the 1980s, the style has shifted in phases. Early replanting led to a loss of the estate’s historic intensity and weight; the 2000s pursued greater maturity and more evident oak. Today, the wines return to a more seamless expression—discreet, structured and persistent—closer in spirit to earlier decades.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 16.5\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 16, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e70% Sauvignon Blanc, 30% Sémillon. 38 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePeach and pear notes. Round and full on the palate. Less drive and vivacity than some years, the acidity less intense. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDomainedechevalier.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Domaine de Chevalier located in Léognan, the Capital town of the Graves Region has a long history. It appears on the famous map of Pierre de Belleyme in 1783.\u003cbr\u003eIn 1983 the estate was purchased by the Bernard Family, N° 1 in France on the Spirits market and a major negociant of premium Bordeaux wines.\u003cbr\u003eIt has been run ever since by Olivier Bernard who perpetuates that spirit of balance and the constant drive for perfection which have been the hallmark of this outstanding wine.\u003cbr\u003eThe red Domaine de Chevalier, the flagship of the PessacLéognan appellation belongs to the elite of the great classified growths of Bordeaux. The white Domaine de Chevalier is recognized as one of the world’s finest dry wines.\u003c\/p\u003e\n\u003cp\u003ePretty gold pale yellow tint, crystalline. Bright nose of various and exotic white fruits mixed with citrus and white flowers. Vineyard peach, nectarine, pear, apricot, mango, lychee,\u003cbr\u003ecitrus, acacia flower, hawthorn and honeysuckle.\u003cbr\u003eBurgundian palate: Ample palate, rich, tasty, gourmet, very refined and well held by an energetic liveliness. Long finish with a great fruity finesse.\u003c\/p\u003e\n\u003cp\u003eHARVEST : Hand-picked, into small crates.\u003cbr\u003eGrapes are picked in 3 to 5 waves for optimum ripeness.\u003cbr\u003eTraditional cold settling in barrels.\u003cbr\u003eVINIFICATION : Fermentation in barrels.\u003cbr\u003eAge in barrels for 18 months (35% new oak) with bâtonnage (stirring the lees with a stick)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" data-sleek-node-id=\"Nu6wMP\" title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41225721741376,"sku":"WHFR20250001-6","price":708.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/domaine-de-chevalier-pessac-leognan-blanc-750ml-case-of-6.jpg?v=1780643542"},{"product_id":"chateau-grand-puy-lacoste-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Grand Puy Lacoste Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Grand-Puy-Lacoste 2025 is a classic Pauillac that showcases the estate’s hallmark precision, balance, and ageing potential. Crafted from 76% Cabernet Sauvignon and 24% Merlot, it offers aromas of cassis, dark berries, cedar, graphite, and subtle floral notes. The palate is structured and refined, with finely grained tannins, fresh acidity, and a pure core of dark fruit. Elegant rather than powerful, the 2025 vintage delivers remarkable clarity, mineral freshness, and a long, persistent finish. A timeless expression of Pauillac with the depth and structure to reward long-term cellaring.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"text-decoration: underline; color: rgb(151, 7, 0);\"\u003eRP 95-97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2025 Grand-Puy-Lacoste reveals a classic, refined bouquet of cassis, dark berries, cedar and lead pencil, with discreet floral nuances. Medium- to full-bodied, structured and precise, it’s built around a well-defined core of fruit framed by finely grained, youthful, filigreed tannins with a tensile profile. Less demonstrative than some of its peers in Pauillac, it privileges balance and typicity over sheer power, concluding with a long, elegant and mineral finish. Produced from a blend of 76% Cabernet Sauvignon and 24% Merlot, this is the first vintage vinified in the estate’s new gravity-fed cellar, enabling more precise parcel selection—an evolution that appears to reinforce the wine’s precision and coherence.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eChâteau Grand-Puy-Lacoste covers some 90 hectares on one of Pauillac’s most coherent gravel rises, where Cabernet Sauvignon dominates, supported by Merlot. The Borie family directs the estate with a steady hand, favoring continuity and incremental improvement over stylistic shifts.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eViticulture remains traditional, with straightforward vineyard work and picking decisions taken parcel by parcel. Recent investment centers on a new gravity-fed winery, which handles fruit more gently and sharpens precision. It enables more precise control of extractions and a more detailed, parcel-by-parcel vinification. In the cellar, fermentations proceed without artifice, followed by élevage in barrels, with a measured proportion of new oak and regular rackings.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThe range centers on the grand vin. Lacoste-Borie is not a classic second wine but derives from parcels planted on different soils, cultivated and vinified separately, yielding a distinct expression rather than a conventional second wine.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eIn 2025, Grand-Puy-Lacoste delivers what it set out to deliver: a classic Pauillac, structured and direct. The style holds its line but gains in detail and control thanks to the new winery. Tannins show better integration, the fruit reads more clearly, and the wine keeps its linear, age-worthy frame.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(144, 2, 2); text-decoration: underline;\"\u003eJS 97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 21, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eExcellent GPL, medium- to full-bodied with a great expression of dark fruit that is evenly distributed. It’s fresh and precise with grainy, integrated tannins that should only integrate more. A blend of 76% cabernet sauvignon and 24% merlot.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJR 17\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 14, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e76% Cabernet Sauvignon, 24% Merlot. 30 hl\/ha. Cask sample\u003c\/em\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTrue to style. Dark-fruit and graphite nose. Lively fruit and freshness. Structured but not abrasive. Good persistence on the finish. Classic. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41230578843712,"sku":"RDFR20250025","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-grand-puy-lacoste-pauillac-2025-750ml.jpg?v=1780713594"},{"product_id":"chateau-giscours-margaux-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Giscours Margaux *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Giscours 2025 is a beautifully balanced and elegant Margaux, crafted from 64% Cabernet Sauvignon, 31% Merlot, and 5% Cabernet Franc. Aromas of wild berries, violets, rose petals, cedar, and subtle spice lead to a refined and expressive palate. \u003c\/em\u003e\u003cem\u003eSilky tannins, vibrant freshness, and a pure core of fruit create a wine of remarkable harmony and precision. Seamless and perfumed, the 2025 vintage finishes long and graceful, showcasing the finesse, structure, and ageing potential that define this renowned Grand Cru Classé.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 98\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuch a balanced and harmonious red with control, texture and length. It has aromas of red berries, cedar, pebbles and baking spices. Medium-bodied with fine-grained tannins. Velvety and attractive, with a long, flavorful, precise finish. A blend of 64% cabernet sauvignon, 31% merlot and 5% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 9, 1); text-decoration: underline;\"\u003eRP 94-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 Giscours is another brilliant wine from this resurgent property, unwinding in the glass with aromas of wild berries, violets, rose petals and pencil shavings. Medium- to full-bodied, deep and perfumed, it's suave and seamless, with ultra-refined tannins, vibrant acids and a long, perfumed finish. This classy and precise blend of 64% Cabernet Sauvignon, 31% Merlot and 5% Cabernet Franc was produced in Giscour's functional temporary winery, which makes temperature control easier than in the estate's old facilities.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 9, 1);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cbr\u003ePublished: Apr 17, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e64% Cabernet Sauvignon, 31% Merlot, 5% Cabernet Franc. Cask sample.\u003c\/em\u003e\u003cbr\u003eFragrant, dark-fruit aromas with a stony, mineral edge. Fruit juicy and generous, the tannins fine and fully integrated. Length and drive on the finish. Plenty of potential here. (JL)\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eGiscours.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChâteau Giscours, a Grand Cru Classé in 1855, is a wine with a big personality that expresses the expertise of our teams and the full wealth of our terroir in the Margaux appellation.\u003cbr\u003eChâteau Giscours is an elegant, well-structured wine with magnificently bright aromas. It is a wine that develops wonderfully over time, the enjoyment of which is passed down from generation to generation.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" data-sleek-node-id=\"JDwPzh\" title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41230685831232,"sku":"RDFR20250026","price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-giscours_9b9f045c-1314-41ee-8e9d-7545ec82fe24.jpg?v=1718110009"},{"product_id":"chateau-pichon-longueville-comtesse-de-lalande-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Pichon Longueville Comtesse de Lalande Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Pichon Longueville Comtesse de Lalande 2025 is a refined and elegant Pauillac, led by 81% Cabernet Sauvignon with 15% Merlot and 4% Cabernet Franc. It opens with expressive aromas of cassis, blackberries, cigar box, iris, and crushed stone minerality. The palate is layered and precise, combining vibrant dark fruit, chalky-fine tannins, and remarkable freshness. Graceful and beautifully balanced, the 2025 vintage showcases the hallmark finesse of Pichon Comtesse, delivering a long, polished finish and outstanding ageing potential.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"text-decoration: underline; color: rgb(151, 8, 0);\"\u003eRP 94-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 Pichon Longueville Comtesse de Lalande is showing well, opening in the glass with notes of cassis, blackberries, cigar wrapper and iris, becoming more fragrant with aeration. Medium- to full-bodied, deep and layered, with plenty of powdery tannin that asserts itself on the youthfully structured finish, it's a blend of 81% Cabernet Sauvignon, 15% Merlot and 4% Cabernet Franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"text-decoration: underline; color: rgb(151, 8, 0);\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: May 12, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003e81% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc. Cask sample.\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\u003cspan\u003eDeep crimson. Extremely refined aroma of black fruit and lead pencils, pure blackcurrant and a nicely dusty-stony overlay, like crushed stones. Elegant, chalky-fine tannins. This has great finesse and could be approached in relative youth. It doesn’t seem to be particularly powerful but I think it is there behind the beguiling finesse. (JH)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePichon-comtesse.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e« Like the creation of a brand-new blend, music, through its vibrations and the unique way it resonates, has this incredible power of plunging us into our inner silence, into our most intimate emotions.\u003cbr\u003eEach tune chosen forges close ties with wine and history, our history, that of Pichon Comtesse. Where were we? What did we feel? Which path did we take? And what about you? What will you feel? That’s how wine is set to music… » \u003cstrong\u003eNicolas Glumineau\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca style=\"color: rgb(151, 0, 0);\" title=\"En Primeur Terms \u0026amp; Conditions\" href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41230737801280,"sku":"RDFR20250027","price":175.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau-Pichon-Longueville-Comtesse-de-Lalande_67572184-aad3-4d1b-8807-ac2220ab086d.jpg?v=1707205243"},{"product_id":"le-petit-mouton-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Le Petit Mouton Pauillac *ETA Q3, 2028 En-Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eLe Petit Mouton de Mouton Rothschild 2025 is a rich and expressive Pauillac, crafted from 58% Cabernet Sauvignon, 36% Merlot, and small proportions of Cabernet Franc and Petit Verdot. Aromas of blackberries, blueberries, graphite, and subtle mint lead to a generous and layered palate. Medium- to full-bodied, the wine combines ripe fruit, velvety tannins, and fresh acidity with impressive balance and structure. Plush yet refined, the 2025 vintage delivers a long, savoury finish and reflects the elegance and pedigree associated with the Mouton Rothschild estate.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling \u003cspan\u003e| \u003c\/span\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 95-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOpen and juicy with a plush nature as well as a noticeable ripeness, yet it's only 13% alcohol. Medium- to full-bodied with fine, velvety tannins and a savory, flavorful finish. Juicy and layered. Structured. Plenty of blackberry and blueberry character. A blend of 58% cabernet sauvignon, 36% merlot, 3% cabernet franc and 3% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 91-93\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 Le Petit Mouton offers up aromas of dark berries, mint and toasty new oak, followed by a full-bodied, rich and ample palate that's broad and muscular, built around plenty of sweet, powdery tannin. It's a blend of 58% Cabernet Sauvignon, 36% Merlot, 3% Cabernet France and 3% Petit Verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson \u003cspan\u003e| \u003c\/span\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 17\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 14, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e58% Cabernet Sauvignon, 36% Merlot, 3% Cabernet Franc, 3% Petit Verdot. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eGraphite notes with line and length on the palate. Lovely quality of tannin – smooth, fresh and wrapped in fruit. Good balance. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41230790459456,"sku":"RDFR20250028","price":203.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Petit-Mouton_d0c36cee-0b2e-46f8-bbb3-c1876bdf7769.jpg?v=1706759303"},{"product_id":"chateau-la-mission-haut-brion-pessac-leognan-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau La Mission Haut Brion Pessac-Leognan *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau La Mission Haut-Brion 2025 is a remarkably elegant and precise Pessac-Léognan, crafted from 58.3% Merlot, 38.3% Cabernet Sauvignon, and 3.4% Cabernet Franc. Aromas of cassis, dark berries, graphite, spice, and subtle smoky notes lead to a layered and beautifully refined palate. Dense yet vibrant, the wine combines velvety tannins, concentrated fruit, and remarkable freshness, delivering both power and finesse. The 2025 vintage showcases exceptional balance and purity, finishing long, perfumed, and mineral-driven. A standout La Mission Haut-Brion with outstanding ageing potential.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eRP 97-99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of 58.3% Merlot, 38.3% Cabernet Sauvignon and 3.4% Cabernet Franc, the 2025 La Mission Haut-Brion reveals a refined bouquet of smoky cassis, dark berries, spices and lead pencil, framed by a deft touch of new oak. Medium- to full-bodied, dense and layered, it’s built around a multidimensional core of fruit underpinned by fine, velvety tannins, concluding with a long, perfumed and precise finish. Combining depth with energy, it delivers a textural yet controlled expression of power, with a real sense of freshness. The result is a particularly faithful, charming rendition of La Mission, defined by its elegance and overall precision.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eThe 2025 vintage at Château Haut-Brion and Château La Mission Haut-Brion formed under constraint rather than excess. Yields stayed low, close to 2024, at around 23 hectoliters per hectare for whites—exceptionally reduced—and 27 hectoliters per hectare for reds. Poor floral initiation defined the season early, especially for Sauvignon Blanc and Sauvignon Gris, with some parcels carrying little to no fruit. Clean flowering locked in that limited potential, and summer drought further reduced berry size, particularly in Pessac.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eRainfall arrived unevenly. A storm on June 13 dropped some 65 millimeters in a single day, but only over part of the appellation. Other sectors saw little impact. The Médoc received rain later, on July 24, which largely missed Pessac. The totals align on paper, but the timing drove variation in ripening.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003ePhenolic maturity was high, with IPT exceeding 100, indicating marked concentration. Harvest started early—August 27 at La Mission and September 1 at Haut-Brion—and finished around September 18.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThe teams responded with control. They adjusted extraction, avoided excess and worked to retain balance. The wines come through as dense but fresh, structured but not severe. The tannins show restraint and precision. Haut-Brion delivers depth and authority; La Mission leans toward charm. Both capture the vintage’s brightness and fruit definition, with more clarity than 2022.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 96-97\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 26, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA red with lots of muscular tannins that are polished and velvety. It's full-bodied with a chewy mouthfeel and a long and intense finish. Crushed stones, dark fruit and bark at the end. 58.3% merlot, 38.3% cabernet sauvignon and 3.4% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJR 18\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 26, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e58.3% Merlot, 38.3% Cabernet Sauvignon, 3.4% Cabernet Franc. 26 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eUnusually fragrant and floral at this early stage. Lovely texture, the tannins smooth and refined, cushioned by the ripe fruit. Plenty of power behind, though, and a mouth-watering freshness to the long, powerful finish. Focused and spot-on. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41231399551040,"sku":"RDFR20250029","price":250.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-la-mission-haut-brion-pessac-leognan-750ml.jpg?v=1771501416"},{"product_id":"chateau-pavie-st-emilion-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Pavie St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Pavie 2025 is a powerful yet finely sculpted Saint-Émilion, showcasing an unusually high proportion of Cabernet Franc (60%), alongside Merlot and Cabernet Sauvignon. Aromas of dark berries, violets, and subtle spice lead into a precise, focused palate. The wine is structured around firm, chalky tannins and vibrant acidity, delivering tension, depth, and remarkable purity. More restrained and linear than previous vintages, the 2025 Pavie emphasizes finesse over opulence, finishing long, intense, and highly age-worthy.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 29, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe cabernet franc really comes through, with fine, intense, racy tannins and great length. Chalky and focused. More restrained than past vintages, with superb tension at the end. The most cabernet franc-driven Pavie ever. And it works so well. Precise is the word.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJR 18.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 23, 2026\u003cbr\u003eDrink: 2035-2060\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e\u003cem\u003e60% Cabernet Franc, 30% Merlot, 10% Cabernet Sauvignon. 21 hl\/ha. Cask sample.\u003c\/em\u003e\u003cbr\u003eDeep purple-black colour. Lots of Cabernet in the blend (a record for Cabernet Franc). Lovely fruit expression, the aromas pure and expressive. An abundance of tannin but sculpted and precise. Freshness from start to finish. Intense and profound. Long on the finish. Considerable ageing potential. (JL)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"JDwPzh\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41231419408448,"sku":"RDFR20250030","price":270.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-pavie-saint-emilion-750ml-new.jpg?v=1780725950"},{"product_id":"chateau-mouton-rothschild-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Mouton Rothschild Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Mouton Rothschild 2025 is a landmark Pauillac, composed of an exceptional 98% Cabernet Sauvignon and 2% Merlot. It opens with highly refined aromas of blackcurrant, violet, graphite, cedar, and subtle espresso and floral notes. The palate is dense, powerful, and impeccably structured, combining ultra-fine tannins with remarkable freshness and precision. Despite its concentration and depth, the wine remains elegant and controlled, finishing with extraordinary length, purity, and energy. A monumental and age-worthy vintage of Mouton Rothschild.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 100\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA glamorous wine for the vintage, with mesmerizing perfumes of flowers, al dente fruit and citrus flowers. Black currants with some mineral and stone undertones. Medium- to full-bodied with ultra-fine tannins and an endless finish. The tannins lead you on a great trip. It is the most cabernet sauvignon ever used in the blend in recent memory. Balanced and structured. 98% cabernet sauvignon and 2% merlot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eRP 97-99\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eA blend of 98% Cabernet Sauvignon and 2% Merlot, the 2025 Mouton Rothschild is a dense, powerful wine, unwinding in the glass with aromas of crème de cassis, blueberries, espresso roast, cigar wrapper and violet. Full-bodied, deep and dense, it's rich, layered and concentrated, with prodigious mid-palate presence and a long, youthfully structured finish. Small berries in Cabernet Sauvignon, below one gram even in the older vines, explain this Mouton's remarkable intensity of flavor. The grand vin represents 52% of the production and checks in at 13.1% alcohol.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 18.5\u003c\/span\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 14, 2026\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003e\u003cbr\u003eDrink: 2035-2065\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e98% Cabernet Sauvignon, 2% Merlot. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eA record percentage of Cabernet in the blend. Aromatically refined with blackcurrant, graphite and cedar notes. Beautifully textured, the palate suave, full and fresh. Mouth-filling fruit as well, then length and persistence. Great definition. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"JDwPzh\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41231520235584,"sku":"RDFR20250031","price":528.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-mouton-rotschild-pauillac-2025-750ml.jpg?v=1780728394"},{"product_id":"chateau-ausone-st-emilion-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Ausone St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Ausone 2025 is one of the most remarkable Bordeaux En Primeur releases of the vintage, earning exceptional praise including 99–100 points from James Suckling. This legendary Saint-Émilion Grand Cru Classé showcases a refined blend of 65% Cabernet Franc, 30% Merlot, and 5% Cabernet Sauvignon, revealing elegant aromas of rose petals, red and black berries, crushed stones, and subtle spices. A wine of extraordinary precision and finesse, Château Ausone 2025 offers silky tannins, vibrant freshness, remarkable purity of fruit, and a long, graceful finish. With its exceptional balance, complexity, and aging potential, this vintage represents one of the finest expressions of Ausone’s historic limestone terroir and timeless winemaking.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"text-decoration: underline; color: rgb(151, 0, 25);\"\u003eJS 99-100\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 29, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA high-definition wine. Wow. The aromas are incredible, with roses, strawberries and crushed stones. So perfumed. It’s the magic of perfectly ripe cabernet franc. Medium-bodied with ultra-fine tannins and a firm and silky finish. Sublime length and mouthfeel. Cool, subtle, sophisticated and stunning. So much definition. 13.7% alcohol. A blend of 65% cabernet franc, 30% merlot and 5% cabernet sauvignon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP 97-99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 65% Cabernet Franc, 30% Merlot and 5% Cabernet Sauvignon, the 2025 Château Ausone unwinds in the glass with notes of sweet raspberries and mulberries mingled with notions of mint, rose petals and blood orange. Medium- to full-bodied, lively and perfumed, with lovely energy, exquisitely refined tannins and a bright, precise finish, it shows extraordinary potential. Some discreet changes are underway at this address, with picking (between September 2 and 23) broken up plot by plot to a greater degree; a review of the estate's cooperage choices in pursuit of better integration; and, at least this year, no second wine for the first time since 1994—given the quality of Ausone's terroir and vine material, that seems entirely reasonable. The result is one of the most refined, classy Ausone vintages in recent years, and it will be exciting to follow these evolutions over the years to come.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"text-decoration: underline; color: rgb(151, 0, 25);\"\u003eD 96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2033-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA beautiful floral fragrance on the nose, smells like a wild meadow with a touch of toasted spice, vanilla and clove along with black chocolate and blackcurrants. Smooth and creamy, round and filling with a really bright core of fresh acidity backed by mouthwatering acidity and a fleshy but really cool finish. The juicy aspect is lovely – this is a fun Ausone dare I say it, with the focus on fruit purity and clarity. Certainly an elegant and finessed wine. Chewy, supple, forward and friendly. It’s not so dense but it is complex. Perhaps a touch hands off, but I love the cool freshness and the sense of direction. Nothing is out of place. Earliest harvest ever, started 2nd September with main harvest on the 8th. The first time to have Cabernet Sauvignon in the blend and no Chapelle this year, the first time since the second wine was introduced in 1994. 3.5pH. Ageing 100% new oak. A yield of 29hl\/ha.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.70%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 65% Cabernet Franc 5% Cabernet Sauvignon 30% Merlot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"text-decoration: underline; color: rgb(151, 0, 25);\"\u003eJR 18\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 22, 2026\u003cbr\u003eDrink: 2035-2055\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e65% Cabernet Franc, 30% Merlot, 5% Cabernet Sauvignon. 29 hl\/ha. No Chapelle this year; everything in the grand vin. Cask sample.\u003cbr\u003eDeep colour. Dark fruit with a floral note. Plush fruit on the palate with a suave texture of tannin. Big structure but elegant and contained. Plenty of charm but discreet power. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41263988244544,"sku":"RDFR20250033","price":648.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-ausone-saint-emilion-750ml.jpg?v=1755515646"},{"product_id":"chateau-beau-sejour-becot-st-emilion-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Beau Sejour Becot St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Beau-Séjour Bécot 2025 is an exceptional Saint-Émilion Grand Cru Classé that beautifully showcases the purity and elegance of its renowned limestone terroir. Crafted from 80% Merlot and 20% Cabernet Franc, this refined Bordeaux reveals expressive aromas of dark berries, plums, iris, and lilac, layered with subtle mineral and saline notes. Silky, vibrant, and beautifully balanced, Château Beau-Séjour Bécot 2025 combines ripe fruit, fine tannins, and fresh acidity with a long, precise finish. A sophisticated and age-worthy vintage, it captures the estate’s signature style of elegance, freshness, and remarkable terroir expression.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 97-99\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2025 Beau-Séjour Bécot continues this estate's brilliant run of vintages with what will surely number among their finest to date. A blend of 80% Merlot and 20% Cabernet Franc, this compelling wine opens in the glass with a pure and incipiently complex bouquet of dark berries and plums mingled with floral accents of iris and lilac. Medium- to full-bodied, deep and layered, with a concentrated core of fruit, sweet tannin and a bright spine of animating acidity, it concludes with a long, mineral finish. Beau-Séjour Bécot's limestone terroir is front and center in the glass.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eBeau-Séjour Bécot experienced some hydric stress in 2025 but, thanks to their clay-limestone terroir, not enough to block veraison, which was early and uninterrupted. Harvest began on September 5 for the Merlot, finishing on September 12, with Cabernet Franc picked on September 17 and 18—the earliest in the estate's recorded history. Berries were small, without any swelling despite late-season rain, and the resulting wine is a very classically proportioned 13.5% alcohol at a pH of 3.4. This is worth a special effort to seek out.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 97-98\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 29, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA medium-bodied red with a very salty and bright character and a lovely, silky texture. It’s round, polished and intense. Superb finish of mineral and iron undertones. Racy and refined. A unique wine with a texture like a great Burgundy. 80% merlot and 20% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 96\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eDrink: 2032-2048\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAn ethereal wine from Beau-Séjour Bécot this year. Fragrant blackcurrants and black cherries. High energy from the get go, this has such verve and focus from the start with a zing in the mouth; juicy, succulent, gorgeous and friendly. Generous in terms of sweet, juicy acidity, mouthwatering but soft and creamy so you get a wide mouthfeel. Tannins perfectly placed, nicely supportive but not intrusive. Layers of fresh red fruits, a little touch of salinity on the finish, crunchy cranberries with a soft lick of salt wet stones. I love the precision – the real tension but not at all too tart or austere. There’s such a soft element that makes this really approachable. Very purity, pristine and clear – a real sensation of the limestone. 3.40pH. A yield of 32hlha. Ageing 37% oak casks.\u003c\/span\u003e\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 20% Cabernet Franc 80% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJR 17\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 23, 2026\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e80% Merlot, 20% Cabernet Franc. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBright and lifted with red-fruit notes and plenty of tension thanks to the chalky soils. Juicy, long and structured with plenty of drive. Finely honed tannins with a saline note on the finish. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41263994667072,"sku":"RDFR20250034","price":82.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/chateau-beau-sejour-becot-st-emilion-750ml.jpg?v=1755604301"},{"product_id":"chateau-calon-segur-st-estephe-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Calon Segur St-Estephe *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Calon Ségur 2025 is a distinguished Saint-Estèphe Third Growth that beautifully reflects the estate’s signature balance of power, elegance, and longevity. Crafted predominantly from Cabernet Sauvignon, alongside Merlot, Cabernet Franc, and Petit Verdot, this classic Bordeaux reveals expressive aromas of blackcurrant, dark berries, violets, rose petals, liquorice, and subtle hints of tobacco and spice. Deep, layered, and remarkably refined, Château Calon Ségur 2025 offers silky yet structured tannins, vibrant freshness, and a distinctive mineral character shaped by its gravel and clay terroir. A wine of precision and depth, it finishes with impressive length and promises exceptional evolution with long-term cellaring.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eRP 95-97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA blend of 57% Cabernet Sauvignon, 34% Merlot, 7% Cabernet Franc and 2% Petit Verdot, the 2025 Calon-Ségur offers up a deep and incipiently complex bouquet of dark berries, rose petals and violets, framed by a deft touch of new oak. Full-bodied, deep and layered, with terrific energy, abundant but ultra refined tannins and a long, penetrating finish, it checks in at a very classically proportioned 13.6% alcohol and pH of 3.6.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 95-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAromas of ripe black currants, yet menthol and other fresh herbs come through. Medium body, with firm and slightly chewy tannins and a savory finish. Plenty going on here. 80% cabernet sauvignon, 17% merlot, 2% cabernet franc and 1% petit verdot.\u003c\/span\u003e\u003cbr\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eDecanter \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(161, 6, 62); text-decoration: underline;\"\u003eD\u003c\/span\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003e 96\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2034-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSmells so alive on the nose, crystalline but ripe blackcurrants with some liquorice and tobacco touches. Tar, campfire smoke – a charred element. Grippy and filling but in a soft, powdery bouncy, almost chewy sense – but not fleshy as such – round, massy and layered but so gently controlled that it feels more like a caress than a hug. To me it feels a bit more accessible than Calon can sometimes be in these early stages. Juicy mid palate, strawberries and cherries with the signature mineral, chalky grip on the finish. Lovely, true to form and very delightful. 3.4pH. 65% grand vin production. 1% Petit Verdot completes the blend.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(161, 6, 62);\"\u003eJR\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003e 17.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003ePublished: Apr 14, 2026\u003cbr\u003eDrink: 2033-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e80% Cabernet Sauvignon, 17% Merlot, 2% Cabernet Franc, 1% Petit Verdot. 35 hl\/ha. Cask sample.\u003c\/em\u003e\u003cbr\u003eFragrant blackcurrant and blackcurrant-leaf nose. Firm, long and linear with tension and fruit on the finish. Tightly bound but fleshy and gourmand. Very Cabernet in its expression. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003eCalon-segur.fr\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Grand Vin of Calon Ségur mirrors its terroir. It is rare, authentic and stirs the soul. In the most natural way, it reveals both great delicacy and outstanding intensity. All the magic of Calon is in this balance. The wine is aged in new oak barrels for 20 months, the tannins of the oak integrating harmoniously over time with the tannins of the grapes. The style is brought by a Cabernet Sauvignon which expresses its finesse without arrogance. Elegance is to be found everywhere, in the purity of the wine’s flavours, in the delicacy of its texture, while its depth and length are also superb. The wine’s extraordinary ability to age many years in bottle is another feature of the estate. The 1947, 1953 and 1982 vintages, by way of example, still display astonishing signs of youth.\u003c\/p\u003e\n\u003cp\u003eAPPELLATION\u003cbr\u003eSaint-Estèphe.\u003cbr\u003eThird classified Growth in 1855.\u003c\/p\u003e\n\u003cp\u003eCONSULTANT ŒNOLOGIST\u003cbr\u003eÉric Boissenot.\u003c\/p\u003e\n\u003cp\u003eSOIL\u003cbr\u003eA thick layer of gravel laid down during the Quaternary Period. Predominantly clay\u003cbr\u003esub-soil from the Tertiary Period. At the summit of the gravel deposits, there is also\u003cbr\u003ea fine layer of clay of lacustrine origin.\u003c\/p\u003e\n\u003cp\u003eVINEYARD AREA\u003cbr\u003e55 ha (136 acres).\u003c\/p\u003e\n\u003cp\u003eAREA IN PRODUCTION\u003cbr\u003e45 ha (50 ha planted).\u003c\/p\u003e\n\u003cp\u003eGRAPE VARIETIES\u003cbr\u003e57% Cabernet sauvignon, 34% Merlot, 7% Cabernet franc, 2% petit Verdot.\u003c\/p\u003e\n\u003cp\u003eAVERAGE AGE OF THE VINES\u003cbr\u003e20 years.\u003c\/p\u003e\n\u003cp\u003eTRAINING METHOD\u003cbr\u003eDouble Guyot.\u003c\/p\u003e\n\u003cp\u003ePLANTING DENSITY\u003cbr\u003e8,000 vines\/ha.\u003c\/p\u003e\n\u003cp\u003eHARVEST\u003cbr\u003eHand picking. A first selection of grapes on the vine. Mechanical sorting of the grapes by vibration, followed by hand sorting.\u003c\/p\u003e\n\u003cp\u003eVINIFICATION\u003cbr\u003eTemperature-controlled tronconical stainless-steel tanks. Vatting period for 18 to 21 days. Microbubbling. Co-inoculation, exogenous yeast and bacterias, in stainless steel tank at 25°C.\u003c\/p\u003e\n\u003cp\u003eAGEING\u003cbr\u003e20 months, 100% new barrels. Fining with egg white.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264002662464,"sku":"RDFR20250035","price":119.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-calon-segur-saint-estephe-grand-cru-750ml-new-label.jpg?v=1776750141"},{"product_id":"chateau-ducru-beaucaillou-st-julien-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Ducru Beaucaillou St-Julien *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Ducru-Beaucaillou 2025 is a standout Saint-Julien Grand Cru Classé that reflects the estate’s signature precision, intensity, and elegance. Crafted predominantly from Cabernet Sauvignon with Merlot, this vintage reveals vivid aromas of blackcurrant, raspberry, graphite, bramble fruits, violets, and subtle notes of dark chocolate, liquorice, and spice. Powerful yet refined, the wine is structured with finely grained tannins, vibrant acidity, and a cool, mineral-driven freshness. Layered, energetic, and deeply expressive, Château Ducru-Beaucaillou 2025 combines concentration with purity, finishing long, lifted, and impeccably balanced. A serious and age-worthy Bordeaux, built for long-term cellaring with exceptional depth and personality.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eDecanter | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 98\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2034-2050\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuch a vivid and vibrant colour in the glass with a bright pink rim. Ripe almost heady aromatics – perfumed bramble fruits with a dried floral aspect and dark chocolate. Ripe and massy in the mouth, not as sexy and smooth as Ducru can be, this is more grainy and a little grippy with the tannins and structure clearly on show and dark fruit in the background. Serious, sultry even, with oak on show – liquorice and clove spice. The aromatic display is quite incredible, certainly full of intensity but this hasn't settled yet. Mouthwatering acidity, great tannin structure, there’s a lot going on with this wine. Ends cool and fresh and lifted. I love the intensity, quite unlike many other wines this vintage – this is built like a racehorse, muscular and filling but chewy and soft too. I love the personality and think this wine has a long life ahead. There’s purity, clarity and gloss. 3.74pH. A yield of 22hl\/ha. Harvest 2–23 September.\u003c\/span\u003e\u003cbr\u003eClosure: Natural Cork\u003cbr\u003eAlcohol: 13.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 79% Cabernet Sauvignon 21% Merlot\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 96-97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 28, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe intensity is very impressive on the nose, with black currants, raspberries and graphite. Medium- to full-bodied with a powerful structure of steely tannins that are polished and long. Turns fluid, fine and chewy at the end. Wait and see. A blend of 79% cabernet sauvignon and 21% merlot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChateau-ducru-beaucaillou.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFor 300 years, six families have nurtured an indelible bond with Château Ducru-Beaucaillou. They are forever captives of this prestigious estate, be they named Desjean, Bergeron, Ducru, Johnston, Desbarat, or Borie. Its families were never short of praise for it. Over the decades, this devotion has managed to overcome all that is accidental or fleeting, as if passion perfected Nature's opus. \u003c\/p\u003e\n\u003cp\u003eChâteau Ducru-Beaucaillou owes its name to its \"beautiful pebbles\" (\"beaux Cailloux\", in French) that geologists refer to less romantically as Gunzian gravel. These quartz pebbles were deposited by the ancient Garonne at the beginning of the early Quaternary period, some two million years ago. It suffices to take a walk through the vineyards to make rich lithological finds. Lydian jasper from the Pyrenees, flint, quartz, agatoids... These Gunzian gravels make for soils that are poor in plant nutrients. But it is their very agrological paucity that guarantees the qualitative excellence of the wines. A choice of nature. \u003c\/p\u003e\n\u003cp\u003eThe result is in the glass. The allure is immediate. A soft, fruity attack on the palate, a voluptuousness underscored by perfectly integrated, silky tannins that culminate in an exceptionally lengthy finish. The aromas dance, flatter the nose, seduce the soul and penetrate the memory. A muse that arrives on tiptoe and leave a lasting, infinite souvenir.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264006070336,"sku":"RDFR20250037","price":163.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Chateau-Ducru-Beaucaillou_45e0414b-f532-4e11-8169-b7fe1b84775f.jpg?v=1706153406"},{"product_id":"chateau-figeac-st-emilion-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Figeac St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Figeac 2025 is a standout Saint-Émilion Grand Cru Classé A that captures the estate’s signature finesse, energy, and precision. A blend of Cabernet Sauvignon, Cabernet Franc, and Merlot, it delivers complex aromas of ripe cherry, blackberries, mint, violets, pencil lead, and subtle spice. Medium- to full-bodied, the wine is deeply structured yet remarkably refined, with silky tannins, vibrant acidity, and a long, focused finish. Pure, expressive, and beautifully balanced, Château Figeac 2025 combines intensity with elegance and is built for long-term ageing while already showing impressive harmony and clarity.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eRP 97-99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2025 Figeac shows exceptional potential, unwinding in the glass with aromas of ripe cherries and minty blackberries mingled with sweet spices, pencil lead and burning embers. Medium- to full-bodied, dense and deep, with terrific concentration, sweet tannins, bright acids and a long, penetrating finish, this integrated and balanced Figeac is a serious wine, built for the long haul. Fully 90% of production went into the grand vin this year, and it's a blend of 38% Merlot, 30% Cabernet Franc and 32% Cabernet Sauvignon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2032-2050\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVivid colour in the glass with absolutely gorgeous perfumed aromas, almost sweet purple flowers and blackcurrants. Really vibrant and expressive, so alive with a touch of medicinal herbal eucalyptus too plus blue fruit and cola. Creamy and soft straight away, silky smooth and so juicy, this is bursting with life and juiciness — such a pure and happy wine. Really focused, precise and detailed with absolute clarity but silky, finely structured tannins. Pure happiness in a glass. Super drinkable, a fabulous wine — succulent with the perfect tannin feel, creamy, velvety and really softly chalky on the finish with a cool mint and cola element that lingers. I love the construction and elegance here. Pure refinement without being too strict or tight. Similar to 2023 in terms of freshness. Perfection. Intense but not showing off, nothing out of place – a showstopper that is perfectly ripe with perfect acidity. 3.66pH. A yield of 25hl\/ha. 90% grand vin. 8% press wine.\u003cbr\u003e\u003c\/span\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.00%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 30% Cabernet Franc 32% Cabernet Sauvignon 37% Merlot\u003c\/p\u003e\n\u003cp class=\"sc-fcyAHI hpPVPA\"\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 96-97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eA dense yet open-grained red. It’s layered, with dusty tannins that give it a velvety texture and a medium- to full-bodied palate with plum, currant and cedar flavors. Juicy. 13% alcohol. Merlot, cabernet franc and cabernet sauvignon.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJR 17.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Jan 22, 2026\u003cbr\u003eDrink: 2032-2050\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e32% Cabernet Sauvignon, 38% Merlot, 30% Cabernet Franc. 25 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDark fruit with a hint of minty freshness. Generous fruit on the palate with tension running all the way through. Tannins finely honed and integrated. Plenty of energy. Harmonious. Already quite appealing. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264007446592,"sku":"RDFR20250038","price":199.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau-Figeac_af0954bd-02cb-4a89-a6f3-55aa7b68b01f.jpg?v=1707199035"},{"product_id":"chateau-haut-brion-pessac-leognan-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Haut Brion Pessac-Leognan *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Haut-Brion 2025 is one of the most powerful and refined wines of the Pessac-Léognan vintage, reflecting the estate’s signature combination of depth, precision, and restrained intensity. A blend led by Merlot with Cabernet Sauvignon and Cabernet Franc, it reveals complex aromas of dark berries, blackcurrant, spice, pencil lead, liquorice, and floral notes. Dense, structured, and highly layered, the wine is built around a concentrated core of fruit supported by firm yet finely integrated tannins and vibrant freshness. Despite its power, Château Haut-Brion 2025 remains controlled and elegant, finishing long, mineral, and perfumed. A serious, age-worthy Bordeaux with exceptional depth and clarity, designed for long-term cellaring.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eRP 98-100\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2025 Haut-Brion is, as usual, more reserved and austere at this stage than La Mission, unwinding in the glass to reveal notions of dark wild berries mingled with spices, pencil leaf and licorice. Medium- to full-bodied, dense and layered, it’s built around a multidimensional core of fruit framed by structuring yet well-integrated tannins, delivering a notably controlled expression of power and concluding with a long, perfumed, subtly ethereal finish. While still tightly knit at this stage, it possesses considerable depth—IPT (an alaytical measure of tannic concentration) levels exceeding 100, rarely observed—that is perfectly controlled and will require extended cellaring. Recent refinements in the estate’s approach, notably in viticulture, are translating into fruit of greater balance and freshness, even under the warm, dry conditions of 2025. It stands as one of the more impressive renditions of Haut-Brion in recent years.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eThe 2025 vintage at Château Haut-Brion and Château La Mission Haut-Brion formed under constraint rather than excess. Yields stayed low, close to 2024, at around 23 hectoliters per hectare for whites—exceptionally reduced—and 27 hectoliters per hectare for reds. Poor floral initiation defined the season early, especially for Sauvignon Blanc and Sauvignon Gris, with some parcels carrying little to no fruit. Clean flowering locked in that limited potential, and summer drought further reduced berry size, particularly in Pessac.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eRainfall arrived unevenly. A storm on June 13 dropped some 65 millimeters in a single day, but only over part of the appellation. Other sectors saw little impact. The Médoc received rain later, on July 24, which largely missed Pessac. The totals align on paper, but the timing drove variation in ripening.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003ePhenolic maturity was high, with IPT exceeding 100, indicating marked concentration. Harvest started early—August 27 at La Mission and September 1 at Haut-Brion—and finished around September 18.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eThe teams responded with control. They adjusted extraction, avoided excess and worked to retain balance. The wines come through as dense but fresh, structured but not severe. The tannins show restraint and precision. Haut-Brion delivers depth and authority; La Mission leans toward charm. Both capture the vintage’s brightness and fruit definition, with more clarity than 2022.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eJS 98-99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 27, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHaut-Brion delivers a red with great structure and length and superb intensity and power. It is a full-bodied red with character and depth, giving it endless length. Muscular yet polished and agile. Juicy at the end. 62% merlot, 26.2% cabernet sauvignon and 11.8% cabernet franc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(148, 3, 3); text-decoration: underline;\"\u003eD 98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2034-2060\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOne of the wines of the vintage for me and a clear contender for a 100–point score in bottle. Sticky liquorice and blackcurrant fruit on the nose, dark and slightly heady with fragrant jasmine aspects. Bright, alive, glossy and so perfectly weighted on the palate – more streamlined than LMHB at this point but still with chew and bounce. Lovely vibrancy capturing the ripe fruit of the vintage with a crisp, tense and cool base of spiced raspberries, cherries and touches of cranberry. Stony but delicately leaving a soft gravel and salinity on the tongue. Delicious – this knocks it out of the park. Adore it! A yield of 26hl\/ha.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 11.8% Cabernet Franc 26.2% Cabernet Sauvignon 62% Merlot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 18\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cbr\u003ePublished: Apr 20, 2026\u003cbr\u003eDrink: 2035-2055\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e62% Merlot, 26.2% Cabernet Sauvignon, 11.8% Cabernet Franc. 26 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eLifted and fresh. More perceptible acidity than La Mission. Really powerful tannic frame but less velvety and plush than some years. Plenty of vigour but clearly a work in progress. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHaut-brion.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eElegant and complex, the red wine of Château Haut-Brion is very mineral and of a rare complexity, it is distinguished by an astonishing length, this aromatic persistence being the privilege of very great origins.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264021700672,"sku":"RDFR20250039","price":485.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau-Haut-Brion-Pessac-Leognan-750ml.jpg?v=1754563243"},{"product_id":"chateau-leoville-las-cases-st-julien-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Leoville Las Cases St-Julien *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Léoville Las Cases 2025 is a benchmark Saint-Julien Grand Cru Classé that showcases the estate’s signature power, precision, and Cabernet-driven structure. Dominated by Cabernet Sauvignon with Cabernet Franc and Merlot, the wine reveals complex aromas of blackcurrant, blackberry, plum, graphite, violet, pencil shavings, and subtle oak spice. Dense, structured, and highly focused, it delivers pure, finely grained tannins, vibrant acidity, and impressive depth. While powerful and tightly coiled, the 2025 vintage also shows remarkable finesse and clarity, finishing long, mineral, and energetic. A classic, age-worthy Las Cases built for long-term cellaring with exceptional structure and definition.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 99\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 28, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003eThe texture is fantastic, with superb aromas of graphite, blackberries and blueberries. Medium- to full-bodied with tannins that are pure and primary, like eating perfectly ripe grapes. It’s the high quality of the tannins. A very classic Las Cases. 82% cabernet sauvignon, 12% cabernet franc and 6% merlot.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 8, 1); text-decoration: underline;\"\u003eRP 96-98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished:  Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOne of the most serious, brooding wines of the vintage is the 2025 Léoville Las Cases, a blend of 82% Cabernet Sauvignon, 12% Cabernet Franc and 6% Merlot. Unfurling in the glass with aromas of dark berries, plums, pencil shavings and creamy new oak, it's medium- to full-bodied, deep and dense, with prodigious reserves of sweet but assertive tannin, lively acids and a long, muscular finish. This will require patience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(151, 8, 1); text-decoration: underline;\"\u003eD 97\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished:  Apr 1, 2026\u003cbr\u003eDrink: 2034-2055\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA serious but classic Las Cases style with a fragrant nose of roses and violets, blackcurrant and plum. Grippy from the off, the Cabernet playing its part in giving structure straight away – so well defined. Power and focus, it’s ripe no doubt but with no dryness thanks to this fresh, mouthwatering fruit in the background – raspberry and cranberry, almost tart. Striking and quite a unique style: supple, energetic and vibrant yet still super coiled and tight. One to wait for with ageing for sure. Has the polish and lots of star power here – refined and focused. 3.56pH.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.65%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 12% Cabernet Franc 82% Cabernet Sauvignon 6% Merlot\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 8, 1); text-decoration: underline;\"\u003eJR 17.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished:  Apr 15, 2026\u003cbr\u003eDrink: 2033-2055\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e82% Cabernet Sauvignon, 12% Cabernet Franc, 6% Merlot. 23 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDeep colour. Quite floral and open for Las Cases. Fine texture and tannins then persistence, freshness and length. A more elegant rendering of Las Cases this year. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDomaines-delon.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Grand Vin is the product of exceptional terroirs from the former Léoville estate.\u003cbr\u003eThese terroirs are located mainly in the Clos Léoville Las Cases, which you pass as you leave Saint- Julien village for Pauillac. They extend over nearly 60ha producing Cabernet Sauvignons and Cabernet Francs with a complex, polished expression and characteristics which are totally unique to the Grand Vin of Léoville du Marquis de Las Cases and have been widely recognized for years.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264046506048,"sku":"RDFR20250040","price":193.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-leoville-las-cases-saint-julien-medoc-750ml.jpg?v=1776388706"},{"product_id":"chateau-margaux-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Margaux *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Margaux 2025 is a highly refined and powerful Grand Cru Classé that captures the elegance and precision of this iconic Margaux estate. Predominantly Cabernet Sauvignon with Merlot, Cabernet Franc, and Petit Verdot, the wine reveals an aromatic profile of blackcurrant, dark plum, violets, lilac, orange blossom, and subtle pencil and floral notes. Silky, layered, and beautifully structured, it combines dense fruit concentration with finely polished tannins and vibrant freshness. Despite its power, Château Margaux 2025 remains graceful and lifted, showing remarkable purity, balance, and aromatic finesse. A classic, long-lived Bordeaux, it is built for exceptional ageing and represents one of the most elegant expressions of the vintage.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 8, 1); text-decoration: underline;\"\u003eRP 97-100\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA blend of 89% Cabernet Sauvignon, 6% Merlot, 4% Cabernet Franc and 1% Petit Verdot, the 2025 Château Margaux is a deep, authoritative wine that represents some 37% of the estate's production this year. Unwinding in the glass with notes of dark berries, violets, lilac and pencil shavings, framed by a deft touch of new oak, it's medium- to full-bodied, dense and layered, with a concentrated core of fruit framed by sweet, powdery tannins and lively acids. This will certainly require some patience, but it is a prodigious Château Margaux in the making. It checks in at 13.8% alcohol and a pH of 3.72.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eCropped at 22 hectoliters per hectare, the 2025 vintage is one of the lowest-yielding vintages in Margaux's recent history. Berries were small, and 60 millimeters of August rain was welcomed. Philippe Bascules and his team took the risk to pick late, bringing in most of the Merlot between September 11–19 and following up with the Cabernet Sauvignon, concluding on September 29. Macerations were adapted tank by tank, ranging from 12–28 days and at temperatures from 25 to 30 degrees Celsius to match extraction to the profile of the fruit.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 99\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 26, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe texture of this wine is exceptional, with black currant, dark plum, chocolate and orange blossom aromas. Full-bodied with round and creamy tannins that fill the mouth and give a caressing texture. Very long and seductive. Gentle at the end. It's lush, velvety and luxurious. 89% cabernet sauvignon, 6% merlot, 4% cabernet franc and 1% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 8, 1); text-decoration: underline;\"\u003eD 98\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2034-2058\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEasily one of the wines of the vintage and clear contender for a 100-point wine that benefited from slightly later picking after the rain with the Cabernets harvested from the 19 September. So floral, what a wonderful bouquet of aromas with wild flowers, medicinal herbs and touches of eucalyptus. Crushed velvet, round and enveloping, so balanced with energy and flair. Juicy and alive, bright with fresh strawberries and cherries and a chalky backbone. Grippy with lovely salinity and focus. Feels incredibly sophisticated, a touch firm but pure and precise with refinement. You can feel the structure – it has concentration but an almost aerial quality that just glides over the tongue. So delicate for so much concentration – really a powerful yet almost understated wine with plenty of Margaux charm, ripe but cool fruit and aromatic purity. So perfect and nothing missing. 37% grand vin (lowest production since 1856 with yields of just 22hl\/ha). 1% Petit Verdot completes the blend. 3.72pH. 81 IPT.\u003c\/span\u003e\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.80%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 89% Cabernet Sauvignon 6% Merlot 4% Petit Verdot\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 8, 1);\"\u003eJR 18\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003ePublished: Apr 15, 2026\u003cbr\u003eDrink: 2034-2055\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e89% Cabernet Sauvignon, 6% Merlot, 4% Cabernet Franc,1% Petit Verdot. 37% of the production. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDeep colour. Real Margaux elegance on the nose – a floral fragrance with notes of violet and peony. Aromatic on the palate as well. Plush texture with plenty of grippy tannins behind but finer than those of Pavillon. Really quite seductive. Almost drinkable now. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264049913920,"sku":"RDFR20250041","price":590.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/chateau-margaux-2021-750ml.jpg?v=1776415214"},{"product_id":"pavillon-rouge-du-chateau-margaux-eta-q3-2028-en-primeur-2025-750ml","title":"Pavillon Rouge Du Chateau Margaux *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003ePavillon Rouge 2025 is a refined and structured second wine of Château Margaux, showcasing impressive depth, purity, and elegance for the vintage. Predominantly Cabernet Sauvignon with Merlot, Petit Verdot, and Cabernet Franc, it reveals expressive aromas of dark berries, blueberry, violet, rose petals, liquorice, graphite, and subtle spice. Medium- to full-bodied, it combines juicy fruit concentration with a creamy, polished texture and finely grained tannins. Balanced by vibrant acidity and a mineral-driven finish, Pavillon Rouge 2025 is both generous and precise, offering early approachability while retaining excellent ageing potential. A serious and beautifully crafted expression of Margaux’s Grand Vin style.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter \u003cspan\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2030-2044\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFresh prune, some balsamic notes, fresh rose petals. Fragrant and dark notes, a touch of spice, some soft minerality. Juicy and succulent – there’s acidity for sure but what stands out is the texture, so soft and creamy on the palate with bright but cool blueberry acidity, some liquorice spice, violet touches and a lot of graphite and pencil lead salinity on the finish. Clearly structured but so generous in terms of fruit purity. Quite a serious Pavillon. Started harvesting young vines on the 8 September, Merlots on 11th and Cabernets on 19th, finishing on the 29th. A yield of 22hl\/ha. 3.68pH. 78IPT. 28% second wine production, usually 30%. 12% press wine. 4% Cabernet Franc completes the blend.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.90%\u003cbr\u003eBody: Full\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 70% Cabernet Sauvignon 16% Merlot 10% Petit Verdot\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 91-93\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2025 Pavillon Rouge is a serious, youthfully structured second wine, unwinding in the glass with notes of dark berry fruit mingled with notes of anise, licorice and petals. Medium- to full-bodied, supple and lively, with a deep, tightly wound core of primary fruit and a long, vibrant finish, it will reward a bit of patience. This year, Pavillon Rouge represents 28% of the harvest, and it's a blend of 70% Cabernet Sauvignon, 16% Merlot, 10% Petit Verdot and 4% Cabernet Franc.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eCropped at 22 hectoliters per hectare, the 2025 vintage is one of the lowest-yielding vintages in Margaux's recent history. Berries were small, and 60 millimeters of August rain was welcomed. Philippe Bascules and his team took the risk to pick late, bringing in most of the Merlot between September 11–19 and following up with the Cabernet Sauvignon, concluding on September 29. Macerations were adapted tank by tank, ranging from 12–28 days and at temperatures from 25 to 30 degrees Celsius to match extraction to the profile of the fruit.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eJancis Robinson | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJR 17\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e\u003cem\u003ePublished: Apr 15, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e70% Cabernet Sauvignon, 16% Merlot, 10% Petit Verdot, 4% Cabernet Franc. 28% of the production. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAromatically fragrant and fresh. Quite a powerful tannic frame but the tannins cushioned by the succulent fruit. Plenty of drive on the finish. Fine despite the alcohol. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChateau-margaux.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Pavillon Rouge 2020 blend is fairly classic: 75% Cabernet Sauvignon, 18% Merlot, 5% Petit Verdot and 2% Cabernet Franc. \u003c\/span\u003e\u003cspan\u003ePavillon Rouge represents 31% of the harvest. Even though our selection criteria were as strict as for previous vintages, the percentage of Pavillon Rouge is slightly higher this year thanks to the consistency of quality conducive to great vintages. Besides this year's climatic conditions, we hope that this increased quality is also the fruit of our efforts in the parcels whose quality approaches that of the Grand Vin. (April 2019)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264053715008,"sku":"RDFR20250042","price":169.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Pavillon-Rouge-du-Chateau-Margaux-1_818761e5-a427-4b1a-b04e-7d6e2a508e19.jpg?v=1707287818"},{"product_id":"chateau-pichon-longueville-baron-pauillac-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Pichon Longueville Baron Pauillac *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Pichon Baron 2025 is a remarkable expression of Pauillac, showcasing the estate’s signature power, precision, and Cabernet Sauvignon-driven elegance. Composed of 84% Cabernet Sauvignon and 16% Merlot, this exceptional vintage reveals layers of cassis, dark berries, graphite, spice, and subtle licorice, supported by refined tannins and remarkable freshness. Sourced from the historic Günzian gravel terraces opposite Château Latour, the Grand Vin reflects Pichon Baron’s uncompromising focus on low yields and meticulous selection. The warm 2025 growing season produced a wine of impressive concentration and depth while maintaining balance, tension, and purity of fruit.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 96-98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eA brilliant achievement, the 2025 Pichon-Longueville Baron, a blend of 84% Cabernet Sauvignon and 15% Merlot (70% new oak), features a notably high proportion of Cabernet Sauvignon for a warm vintage, exceeding that of 2020 and 2022. It reveals a refined bouquet of dark wild berries, cassis, spice, lead pencil and licorice. Medium- to full-bodied, dense and concentrated, it’s built around a fleshy, finely structured core of fruit with a distinctly Cabernet-driven profile, combining freshness and tension with notable depth. It should age gracefully over the next two to three decades.\u003c\/p\u003e\n\u003cp class=\"sc-goWbiv loNZbm\"\u003e\u003cem\u003eAt Château Pichon Baron, the modern trajectory turns on a simple decision: reduce. Until 2000, the estate produced some 350,000 bottles per year; from 2001, that figure fell to 160,000. Christian Seely, on arrival, narrowed the focus to the grand vin, privileging Cabernet Sauvignon rooted in the deep gravel terraces opposite Château Latour. These soils, long the historic core, delivered the celebrated 1989 and 1990, before further parcels joined through acquisitions in the early 1990s. The shift does not expand the vineyard’s voice; it clarifies it. Less volume, stricter selection, more definition.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eViticulture centers on these Günzian gravels, with harvest dates calibrated to phenolic maturity—2025 again follows the cadence of 2022. In the cellar, the methods remain restrained: one to two délestages, limited remontage and a total cuvaison of 18 to 21 days, counted from cold maceration through to décuvage. The construction of a new barrel cellar in 2006 has allowed for tighter temperature control, bringing greater precision to the élevage. Extraction and élevage choices aim for structure without excess, reinforcing the estate’s measured evolution.\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003eStylistically, Pichon Baron now aligns more closely with the depth and architecture of Latour than with the perfumed sensuality of Château Pichon Longueville Comtesse de Lalande. The wines show concentration, a firm tannic spine and a controlled expression of fruit. The 2025 vintage reflects a precocious, warm and dry season that yielded color and density yet with a sequence of overcast weeks in July and August that preserved freshness and moderated alcohol compared to 2018. Beneficial rains in early September supported the Cabernet Sauvignon, helping it complete ripening without dilution. Notably, low yields led the estate to forgo production at Château Pibran: its Merlot was directed into Les Tourelles, while its Cabernet found its way into Les Griffons, reinforcing the depth and internal balance of these cuvées.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJS 96-97\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003ePublished: May 4, 2026\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA very structured red with intense tannins, finishing polished and refined. It's medium-to-full-bodied with super creamy tannins and a long finish. Granular tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 97\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2034-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDark berry fruit aromas. Ripe and grippy, this takes hold straight away with upfront tannins making their mark, covering the mouth in a fine layer of chalkiness but with a cool, wet stone element too. So mineral, very transparent in terms of terroir expression. Lithe and focused, there’s tension as well as. You can feel the muscles of the Cabernet but there’s a slightly chew and juiciness behind the tannin wall. Very precise, with meticulous detail to the tannins, fruit, and cooling acidity. Sophisticated and very enjoyable, if more tense at this point than some others. Blueberry and plum and fresh mint. There’s a real delicacy, pixelated aspect to the overall expression – grand and majestic. Harvest started on 8 September. 3.72pH.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003eJancis Robinson \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 17.5\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cem\u003ePublished: Apr 14, 2026\u003cbr\u003eDrink: 2034-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"columns WineInfo_wineInfo__item__T55B6\"\u003e\n\u003cspan\u003e\u003cem\u003e84% Cabernet Sauvignon, 16% Merlot. 24 hl\/ha. Cask sample.\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eClassic in weight and style. Intense and floral on the nose, on the palate dark fruit and graphite. Tannins abundant but polished, the texture fine. Plenty of freshness. Powerful but refined. (JL)\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePichonbaron.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOur Grand Vin Château Pichon Baron 2nd Grand Cru Classé in 1855 comes from the very oldest vines grown on the historic plots of the estate.\u003cbr\u003eThis authentic Pauillac offers an amazing sensory experience with its black fruit flavours and spicy hints. Château Pichon Baron shows great elegance, intensity and exceptional length on the palate.\u003cbr\u003eIt is a wine that improves year after year and can age for over 40 years in the cellar.\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264470786112,"sku":"RDFR20250043","price":163.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Chateau-Pichon-Longueville-Baron-Pauillac_fa902959-9c83-43e1-86ee-5085c055a305.jpg?v=1707205211"},{"product_id":"chateau-smith-haut-lafitte-pessac-leognan-eta-2028-en-primeur-2025-750ml","title":"Chateau Smith Haut Lafitte Pessac-Leognan *ETA 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Smith Haut Lafitte Rouge 2025 is a striking expression of Pessac-Léognan, combining remarkable purity, freshness, and precision. A blend of 68% Cabernet Sauvignon, 27% Merlot, 4% Cabernet Franc, and 1% Petit Verdot, it reveals vibrant layers of blackcurrant, mint, violet, chocolate, and subtle spice, framed by fine velvety tannins and a distinctive mineral character. Grown on the estate’s renowned Günzian gravel plateau, the 2025 vintage offers a more refined and lifted interpretation of Smith Haut Lafitte, with exceptional clarity, chalky freshness, and impressive length. Aged in 50% new oak, it balances depth and elegance while showcasing a pure Cabernet-driven profile.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eJames Suckling | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eJS 97-98\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSo aromatic and expressive, with pure currants and mint, plus some chocolate. Fennel too. Wow. Medium- to full-bodied with very deep fruit, fine, velvety tannins and a long, fine texture. The precision and depth are impressive. More fruit-driven than usual. It grows on the palate and is compact at the end. Very cabernet in the end. Almost like St.-Julien and Pauillac in nature. A blend of 68% cabernet sauvignon, 27% merlot, 4% cabernet franc and 1% petit verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eDecanter | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eD 97\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2032-2048\u003c\/em\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeautifully crisp and clear aromas, dark fruit, precise and expressive. Smokey violets and ripe blackcurrants with white chocolate. Fresh and vivid, this is vibrant and so clear but still with a round and filling texture. Maybe a more delicate take from Smith with the minerality much more present than in some vintages but there’s excellent length, hints of spice and bitterness as well as a lifted finish. Very gravelly, salty, chalky and cool. Balanced, elegant and totally delicious. Not as Smith as some, less dense and fleshy, but there’s no denying this is approachable. A little less smooth and velvety, this is more crunchy, chalky and grippy than usual but no less compelling. 3.6pH. A yield of 28hl\/ha. Began the red harvest from the 3 September to the end. Ageing 50% new oak. 1% of Petit Verdot completes the blend.\u003cbr\u003eSweetness: Dry\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 4% Cabernet Franc 68% Cabernet Sauvignon 27% Merlot\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP ?\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFabien Teitgen and Tracey Dobbin have indicated that they would prefer I not taste the 2025 vintage, noting that my recent assessments diverge from those of several other critics and that, in the current market context, published scores can have an immediate impact on both perception and commercial positioning. In light of this, I will refrain from tasting the 2025 Smith Haut Lafitte for publication. I remain, of course, available to taste the wines, and readers who wish to form their own judgment can refer to my recent reviews.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 17.5\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 20, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e68% Cabernet Sauvignon, 27% Merlot, 4% Cabernet Franc, 1% Petit Verdot. Cask sample.\u003c\/em\u003e\u003cbr\u003eDeep purple-black colour. Rich, dark fruit on the nose with crême de cassis and blueberry notes and a hint of minty freshness. Palate texturally smooth and ripe, even a touch of sweetness, but a big, bold tannic frame behind. Built to age. (JL)\u003c\/span\u003e\u003cbr\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eSmith-haut-lafitte.com\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe vines of Château Smith Haut Lafitte are planted in a single block on a Günz gravel plateau in the Pessac-Léognan appellation, producing six different wines.\u003c\/p\u003e\n\u003cp\u003eChâteau Smith Haut Lafitte, a Graves Great Growth in both red and white, and our two second wines Les Hauts de Smith and Le Petit Haut Lafitte, also in red and white. Each has its own unique blend and distinctive aromatic profile.\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264473014336,"sku":"RDFR20250044","price":119.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Chateau-Smith-Haut-Lafitte-Pessac-Leognan-Grand-Cru-2011_done.jpg?v=1706753180"},{"product_id":"chateau-troplong-mondot-st-emilion-eta-q3-2028-en-primeur-2025-750ml","title":"Chateau Troplong Mondot St-Emilion *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Troplong Mondot 2025 is one of the standout wines of the vintage, showcasing the estate’s remarkable balance of power, elegance, and mineral precision. A blend of 85% Merlot, 13% Cabernet Sauvignon, and 2% Cabernet Franc, it offers an intense bouquet of blackberry, plum, violet, licorice, dark chocolate, and delicate spice, supported by vibrant acidity and beautifully refined tannins. Perched on the highest point of Saint-Émilion, Troplong Mondot’s unique limestone and clay terroir gives the wine its distinctive freshness and depth. The 2025 vintage combines impressive concentration with a silky, crystalline texture and a long, saline finish, revealing a more restrained and elegant expression of the estate.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline; background-color: #ffffff;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(151, 7, 0); text-decoration: underline;\"\u003eRP 98-100\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"background-color: #ffffff;\"\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePicked between August 28 and September 25 (surely one of the broadest ranges in Bordeaux this year, but logical considering the estate's different altitudes and aspects), the 2025 Troplong Mondot is one of the wines of the vintage. Exhibiting a deep bouquet of blackberries and plums complemented by floral accents of lilac, iris and subtle spices, it's full-bodied, deep and dense, with a brooding core of fruit girdled by bright acids and sweet but abundant tannins. A blend of 85% Merlot, 13% Cabernet Sauvignon and 2% Cabernet Franc, it will rival the 2022, though in vintage signature the two years are very different.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(151, 0, 0); text-decoration: underline;\"\u003eJS 97-98\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003e\u003cbr\u003ePublished: Apr 29, 2026\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA very structured wine with blackberry, hazelnut, dark chocolate, violet and some black licorice aromas. Full-bodied but in a reserved way, with super framing of the fine tannins. Elegant and structured. Fun to taste. 13.9% alcohol. 85% merlot, 13% cabernet sauvignon and 2% cabernet sauvignon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDecanter | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2032-2049\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLovely rose petal fragrance on the nose, floral and expressive with some dried herbs, dark bramble fruit and licks of liquorice. Round and sleek at the same time with a gorgeous texture and energy from the start. Chewy but so delicate, a soft grip and cushioning of the juicy, mouthwatering yet cool red berry fruit and really crystalline salty-edged tannins. I love the gentle frame here, so different to 2022 but so pleasurable. There’s density for sure but you just don’t feel any heaviness or overt muscle. Silky, grippy with a salty bite and fresh finish. Almost understated from Troplong – full of juicy acidity and supportive tannins. I feel this will fill out over ageing. Director Aymeric de Gironde said 2025 is: ‘A mix of 2022 intensity and 2023 brightness but more mineral.’ 3.43pH. Overall yield of 27hl\/ha. Ageing 50% new oak, 40% foudre, and10% one-year-old barrels with the goal of moving towards more foudre in future.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 13.50%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 2% Cabernet Franc 13% Cabernet Sauvignon 85% Merlot\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 17\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cem\u003ePublished: Apr 22, 2026\u003cbr\u003eDrink: 2032-2050\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e85%\u003c\/em\u003e \u003cem\u003eMerlot, 13% Cabernet Sauvignon, 2% Cabernet Franc. 27 hl\/ha. Cask sample.\u003c\/em\u003e\u003cbr\u003ePure and sapid with tension and freshness. Plenty of depth and a lovely textural feel. Oak not yet fully integrated but should come round. Big structure with a chalky note on the finish. (JL)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eTroplong-mondot.com\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSo as to understand Troplong Mondot one needs to leave behind categories and descriptions.\u003cbr\u003eTroplong Mondot cannot be explained: It needs to be lived.\u003cbr\u003eAppreciating an atmosphere or a setting and nourishing oneself from it, both literally and metaphorically, means finding one’s place in a world that one takes with oneself. A world like no other.\u003c\/p\u003e\n\u003cp\u003eSettled upon its hilltop, the Château discretely dominates an unusual ‘terroir’, quite unlike any other.\u003c\/p\u003e\n\u003cp\u003eOn the one side, soft wave-like sweeping hills. On the other, the valley and the village of Saint-Emilion, stretching out under our feet.  And all around, vines, bushes, hedges, lanes and low stone walls.\u003c\/p\u003e\n\u003cp\u003eTROPLONG MONDOT IS LIKE A WORLD OF ITS OWN.\u003cbr\u003eAll of these elements make a world of Troplong Mondot.\u003c\/p\u003e\n\u003cp\u003eA UNIQUE UNIVERSE, A TRUE GIFT OF NATURE.\u003cbr\u003eThe preservation of this biodiversity is both an ancient and a present concern. Taking care of nature is installed in Troplong Mondot’s philosophy, essential for bringing out its best.\u003c\/p\u003e\n\u003cp\u003eTROPLONG MONDOT’S SPIRIT CAN BE FOUND IN THE WINE.\u003cbr\u003eIn the complexity of its judiciously assembled tiny variations. In the power that tempers the elegance. In the reminder of a shared moment or a touching souvenir. Here, the sensation felt when tasting gives feeling of fulfilment. The impression that one has always belonged here, that one recognises it and has found one’s place.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264476160064,"sku":"RDFR20250045","price":126.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Chateau-Troplong-Mondot-NV-2020.jpg?v=1746052540"},{"product_id":"vieux-chateau-certan-pomerol-eta-q3-2028-en-primeur-2025-750ml","title":"Vieux Chateau Certan Pomerol *ETA Q3, 2028 En Primeur* 2025 750ml","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eChâteau Vieux Château Certan 2025 is one of Pomerol’s most captivating wines of the vintage, combining purity, finesse, and remarkable textural elegance. A blend of 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon, it reveals expressive layers of blackberry, black cherry, violet, graphite, spice, and subtle mineral notes, framed by silky, cashmere-like tannins and exceptional freshness. Produced from the estate’s renowned clay and gravel terroir, the 2025 vintage balances concentration and sensual richness with precision and lift. Its velvety texture, savoury complexity, and long mineral-driven finish showcase the timeless sophistication that defines Vieux Château Certan.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling \u003cspan\u003e| \u003c\/span\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 99\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: May 1, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003eSubtle and pure, with aromas of blackberries, black cherries, pencil shavings and touches of raspberries, flowers, oyster shells and iodine. Medium-bodied with subtle and integrated tannins that run the length of the wine and make you want to drink it. The length and finesse are sublime. A mineral, stone and light cement texture. It grows beautiful in the great finish. 80% merlot, 15% cabernet franc and 5% cabernet sauvignon.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan\u003eDecanter \u003cspan class=\"selectable-text copyable-text\"\u003e|\u003c\/span\u003e \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eD 98\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cem\u003ePublished: Apr 1, 2026\u003cbr\u003eDrink: 2034-2052\u003cbr\u003e\u003cbr\u003e\u003c\/em\u003eAn outstanding VCC this year and one of the picks of Pomerol. Deep aromatics of dark black fruit that stays cool with some liquorice and cola, plus a soft floral fragrance and chocolate creaminess. Inky and really vibrant colour in the glass. Smooth and supple, both creamy and chalky with black fruit and a heady savoury spiced aspect. I love the stickiness – there’s a chew but it remains cool and lifted, nothing heavy, more comforting like a big hug – velvety, charming and almost sensuous. Acidity doesn't stick out, the focus is on complexity and remarkable texture with ripe tannins. Density is there yet it doesn't feel heavy. Ends so cool with lots of cola, a touch of iron and stones, fresh mint and savoury herbaceousness. Absolutely beautiful, hedonistic and so long. 3.75pH. A yield of 22hl\/ha. Ageing two thirds new oak, one third one-year-old barrels.\u003cbr\u003eClosure: Cork\u003cbr\u003eAlcohol: 14.01%\u003cbr\u003eBody: Medium\u003cbr\u003eOak: Oaked\u003cbr\u003eGrapes: 15% Cabernet Franc 5% Cabernet Sauvignon 80% Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThe Wine Advocate \u003cspan\u003e| \u003c\/span\u003e\u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 94-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: \u003cspan\u003eApr 30, 2026\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eBursting with aromas of violets, crème de cassis, dark berries and creamy new oak, the 2025 Vieux Château Certan is medium- to full-bodied, rich and concentrated, with a sun-kissed core of fruit, ripe acids and a dense, unctuous palate, concluding with a heady finish. A blend of 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon, it is quite serious and structured, with sweet tannin, and it checks in at 14% alcohol.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(158, 0, 57);\"\u003eJR 17.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003ePublished: Apr 21, 2026\u003cbr\u003eDrink: 2035-2055\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e\u003cspan style=\"background-color: rgb(255, 255, 255);\"\u003e80% Merlot, 15% Cabernet Franc, 5% Cabernet Sauvignon. 22 hl\/ha. Cask sample.\u003cbr\u003eFragrant and floral, the Cabernet amplifying the aroma. Tannins abundant but like cashmere in texture. Lively and invigorating with plenty of energy. (JL)\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264478093376,"sku":"RDFR20250046","price":233.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/products\/Vieux-Chateau-Certan-Pomerol-2019-750ml.jpg?v=1755157323"},{"product_id":"clos-du-marquis-st-julien-eta-q3-2028-en-primeur-2025-750ml-case-of-6","title":"Clos Du Marquis St-Julien *ETA Q3, 2028 En Primeur* 2025 750ml Case of 6","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan style=\"color: rgb(0, 54, 136);\"\u003e\u003cem\u003eClos du Marquis 2025 is a refined and structured Saint-Julien wine that showcases elegance, precision, and classic Left Bank character. A blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, it reveals expressive aromas of blackcurrant, violets, dried herbs, spice, and subtle mineral tones, supported by fine, powdery tannins and vibrant freshness. Medium-bodied yet deeply layered, the 2025 vintage is defined by its balance and clarity, offering focused fruit, graceful structure, and a long, lively finish. Built for ageing, it reflects the estate’s signature restraint and precision.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJames Suckling | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJS 95-96\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 28, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWell framed, focused, textured and refined. Aromas of currants, dried herbs, baking spices and some bark. Medium-bodied with very fine tannins. Nice concentration that remains elegant and in control. Tight tannins. Lively finish.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eThe Wine Advocate | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eRP 92-94\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003ePublished: Apr 30, 2026\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe 2025 Clos du Marquis is a serious wine that will reward patience. Unwinding in the glass with aromas of dark berries, crème de cassis, violets and burning embers, it's medium- to full-bodied, deep and layered, with bright acids and a chassis of ripe, powdery but abundant tannins. The blend this year is 73% Cabernet Sauvignon, 21% Merlot and 6% Cabernet Franc.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eJancis Robinson | \u003cspan style=\"color: rgb(158, 0, 57); text-decoration: underline;\"\u003eJR 16.5\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePublished: Apr 15, 2026\u003cbr\u003eDrink: 2032-2045\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003e73% Cabernet Sauvignon, 21% Merlot, 6% Cabernet Franc. 24 hl\/ha. Cask sample.\u003c\/em\u003e\u003cbr\u003eFragrant and fresh. Fine texture of tannin. Very precise. Reasonable persistence on the finish. (JL)\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(151, 0, 0);\"\u003ePlease read the full En Primeur \u003ca href=\"https:\/\/www.1855thebottleshop.com\/pages\/en-primeur-terms-and-conditions\" title=\"En Primeur Terms \u0026amp; Conditions\" data-sleek-node-id=\"15BxEc\" style=\"color: rgb(151, 0, 0);\"\u003eterms \u0026amp; conditions\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"En-Primeur","offers":[{"title":"Default Title","offer_id":41264483205184,"sku":"RDFR20250036-6","price":300.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/files\/Clos-Du-Marquis-Enprimeur-2021-Case-of-6-copy.jpg?v=1707207836"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/7728\/6464\/collections\/158x158px_Enprimeur.jpg?v=1708926546","url":"https:\/\/www.1855thebottleshop.com\/collections\/en-primeur-2025.oembed","provider":"1855 The Bottle Shop Pte Ltd","version":"1.0","type":"link"}