Château Pichon Baron Wine Dinner at Raffles Hotel Singapore
Hosted by: Xavier Sanchez, Commercial and Marketing Manager, AXA Millésimes
Venue: yì by Jereme Leung, Raffles Hotel Singapore, 328 North Bridge Road #03-02, Singapore 188719
Date & Time: 19th November 2022, 7 pm
Highlight: Château Pichon Baron 1996, 2005, 2009 and Les Griffons de Pichon Baron 2016 will be poured from Imperial 6L bottles
At this extravagant affair, experience the magnificent Super Second Château Pichon Baron like never before. Relish this incredibly rare opportunity to savour three phenomenal vintages of the Grand Vin – 1996, 2005 and 2009 – regarded by critics as superb Bordeaux vintages, all of which will be poured from Imperial (6-litre) bottles – an extremely limited bottling that matures more slowly and displays more complexity. Exclusively for this event, the bottles have been released ex-Château directly from Pichon Baron’s cellars, which guarantees pristine provenance and impeccable quality.
Indulge in the seamless convergence of refined Chinese cuisine and Bordeaux wine, with an artful pairing of Pichon Baron’s exquisite labels and a specially curated menu by the culinary team of Yi. This 6-course menu features artistic adaptations of provincial Chinese cuisine, using single sourced and seasonal ingredients with a contemporary approach to deliver refinement and sincerity.